, , 100 Montgomery St. 10th Floor Hardworking Deli Clerk with 3 years of experience in retail support and service. Top-notch issue resolution and customer engagement talents. Works quickly in fast-paced environments.
Safety awareness
Activity Planning
Multitasking abilities
Customer service
Dependable and Cooperative
Food Packaging and Labeling
Food Preparation and Safety
Customer Service
Safe Food Handling
Displays and Showcases
Cleanliness and SJessication
Safe Work Practices
Slicer Operation
Weights and Measurements
Honesty and Integrity
University City Senior High School St. Louis, M0 , Expected in 06/1985 ā ā GED : Math, Science And English - GPA :
Al-Med Academy St. Louis, MO , Expected in 06/1987 ā ā Diploma : Anatomy, Physiology, Lab, And Administrative Office - GPA :
Relevant Coursework Completed: Anatomy & Physiology
Pentair, Inc. - Pump Tester Harrisburg , PA , 04/2003 - 08/2020
Conducted defect triage to inspect for missing, misaligned or incorrectly installed components and derived actions.
Repaired faults, reassembled products and completed additional tests.
Determined and fixed defects using screwdrivers, hand cutters and pliers.
Read, interpreted and followed written test instructions and procedures to accurately test products.
Used hand tools, instruments, gauges and equipment to complete accurate measurements and noted results for official records.
Disposed of unsound and unsafe materials, products and equipment to prevent inappropriate reuse.
Hilton Grand Vacations - Deli Clerk Las Vegas , NV , 06/1995 - 09/2005
Promoted new or high-value food items by creating attractive displays in cases and other customer-facing areas.
Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments and garnishes.
Prevented food spoilage by monitoring dates, rotating stock and following proper storage procedures.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Greeted customers at counter to fulfill requests and answer questions.
Offered product samples to customers, generating additional sales through taste-testing.
Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
The Boar's Head - Childcare Provider Charlottesville , VA , 03/2000 - 05/2002
Maintained effective schedule balance between rest periods, active play and instruction.
Enforced rules and managed behavior through developmentally appropriate discipline.
Introduced children to educational games and activities to boost learning.
Observed play activities to identify positive behaviors and areas in need of improvement, implementing behavior redirection where appropriate.
Distributed food, napkins and beverages in preparation for snack time.
Prepared healthy foods and beverages for children based on optimal dietary guidelines and individual restrictions.
Sanitized dishes, tabletops, toys and frequently touched surfaces to prevent spreading of germs.
Set and enforced rules to maintain children's safety and created welcoming, caring environments for all children.
Worked with children individually and in groups to teach social, communicative and problem-solving skills.
Applied positive behavior management techniques to enhance social interactions and emotional development.
Kept areas clean, organized and stocked and sanitized surfaces and toys.
Consulted with families to discuss activities and behaviors of each child.
Self Employed - Childcare Provider (in Base Housing) City , STATE , 07/1995 - 06/1998
Enforced rules and managed behavior through developmentally appropriate discipline.
Maintained effective schedule balance between rest periods, active play and instruction.
Prepared healthy foods and beverages for children based on optimal dietary guidelines and individual restrictions.
Observed play activities to identify positive behaviors and areas in need of improvement, implementing behavior redirection where appropriate.
Sanitized dishes, tabletops, toys and frequently touched surfaces to prevent spreading of germs.
Consulted with families to discuss activities and behaviors of each child.
Set and enforced rules to maintain children's safety and created welcoming, caring environments for all children.
Helped children develop motor skills in preparation for preschool and kindergarten.
Created safe and engaging learning environment for groups of diverse children with various learning styles.
Cared for children ages 5 months to 8years in nurturing and age-appropriate way.
Added daily log information to permanent records outlining observations, meals and any medications administered for acute or chronic conditions.
Developed lessons and activities to promote children's physical and emotional development.
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