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Lead Barback Resume Example

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LEAD BARBACK
Summary

History of going above and beyond job requirements to meet changing demands. Well-organized and knowledgeable team player with a solid background in food and beverage services. High-energy professional able to multitask well to meet customer desires and business needs in high-volume environments. Highly productive and diligent with excellent conflict management and problem-solving abilities.

Skills
  • Supply replenishment
  • Ice restocking
  • Glass washing
  • Clearing tables
  • Cleaning skills
  • Dining room organization
  • Food running
  • Table bussing
  • Table setting arrangement
  • Guest service
  • Table setup
  • People skills
  • Work ethic
Experience
Choctaw Nation Of OklahomaHartshorne , OKLead Barback09/2018 to 04/2020
  • Kept detailed inventories of bar supplies and stocked work areas to maintain workflow efficiently.
  • Replenished bar glasses, garnishes and condiments.
  • Took food and drinks to bar and table customers.
  • Maintained spotless, well-stocked bar organized and ready for any customer demand.
  • Monitored customer movements and quickly cleared empty tables for future customers.
  • Made product recommendations to customers based on preference, food pairings and special promotions.
  • Backed up cashier staff to process customer orders and payments.
Mcdonald's UkDeptford , NJValet Attendant09/2017 to 09/2018
  • Greeted guests, explained valet procedures and answered questions to drive satisfaction and repeat business.
  • Drove vehicles to parking area, secured vehicles and returned tag and keys to key booth.
  • Created exceptional customer service by delivering safe, seamless and prompt parking experiences.
  • Parked and retrieved guest vehicles quickly to avoid long wait times and keep workflows running efficiently.
  • Patrolled parking areas and monitored car safety to prevent theft and damage.
  • Returned guests' vehicles in safe, timely and friendly manner while following safe driving practices and obeying traffic laws.
  • Positioned barricades and gates to maximize traffic flow through parking lot.
  • Collected parking lot fees from customers and issues parking stubs.
  • Resolved all customer issues to maintain high standards of customer satisfaction.
Firehouse SubsCity , STATEStaff Member04/2017 to 08/2017
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Organized food preparation stations and replenished supplies regularly.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Completed efficient store opening and closing procedures each day.
  • Assisted customers, including answering questions and preparing orders.
  • Quickly prepared accurate orders within expected [Number]-minute timeframe.
  • Verified orders and bagged items for easy transport.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Prepared [Type] food items, following recipes to cut, chop and combine ingredients in correct amounts and with proper technique, cooking to perfection.
  • Restocked kitchen supplies by rotating food according to dates and [Action].
  • Answered guest questions, delivering most accurate and updated information available.
Beyond Details CateringCity , STATEWait Staff Member /Banquet Set up Assistant07/2014 to 07/2016
  • Set up dining room to meet hospitality and service standards.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Collaborated with host, bus person and cook to serve up food and beverage options.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Communicated with event coordinators to verify appropriate and adequate accommodations for larger parties.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Assisted kitchen staff with food counts by determining number of items required for complete service.
  • Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Plated food and assessed plate presentation to maintain highest standard of food quality.
Education and Training
Bachelor of Science:Construction ManagementKennesaw State University, City, State
Activities and Honors

Phil S. Randall Success in Recruitment Award – Presented to chapters that initiate 25 or more men during the previous academic year.

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How this resume score could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:

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Resume Strength
  • Completeness

Resume Overview

School Attended

  • Kennesaw State University

Job Titles Held:

  • Lead Barback
  • Valet Attendant
  • Staff Member
  • Wait Staff Member /Banquet Set up Assistant

Degrees

  • Bachelor of Science : Construction Management

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