Laborer Worker Resume Example
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LABORER WORKER
Summary
Outgoing, skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing menus and policies and independently handling customer issues. Analytical problem-solver successful at managing time and preparing for future guests with efficient side work.
Skills
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Experience
Laborer Worker, 05/2019 － 10/2019Lineage Logistics － Johns Island , SC
- Organized efficient daily work plans based on oral instructions and written directions to meet challenging objectives.
- Recognized and reported defective material and equipment.
- Protected company inventory with well-organized and secure storage areas.
- Alerted purchasing team of shortages or damaged goods identified when unloading trucks.
- Attached identifying tag or labels to materials or marked information on cases, bales, or other containers.
- Communicated with teammates and supervisors about potential hazards and other issues to resolve together.
- Resolved conveyor system issues by clearing jams and blockages.
- Secured items in truck by strapping over protective padding.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
Owner/Operator, 05/2015 － 11/2018Mhc Equity Lifestyle Properties － Quinby , VA
- Calculated net income and adjusted strategies to increase income and bottom-line profits.
- Responded quickly to customer complaints and gathered all pertinent information to make educated decisions for remediation.
- Established, enforced and updated policies keeping business agile and responsive to changing market conditions.
- Updated financial accounts with current revenue and expense data and quickly resolved discrepancies to maintain compliance.
- Maintained safe driving habits to protect property and general public on roadways.
- Completed efficient transfers at hubs and final destinations to keep routes on schedule.
- Inspected trucks and trailers before and after trips and completed basic maintenance for optimal performance.
- Inspected vehicle prior to and after completing each shift, noting any damage or issues in detailed logs.
- Established long-term relationships with customers by promoting great service and engagement skills and quickly resolving issues.
- Authored presentations with sleek graphics and attention-grabbing sales copy to entice prospective clients.
- Monitored regular wear and tear on truck and inspected equipment to assess more critical maintenance needs.
Kitchen Manager, 05/2015 － 10/2018Elks Lodge － City , STATE
- Trained employees on correct cooking techniques, safety standards and performance strategies.
- Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
- Coordinated preparation of customer meals and monitored food handling for safety purposes.
- Interviewed, hired, and supervised back of house staff.
- Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
- Completed regular line checks to maximize quality assurance.
- Revamped and motivated kitchen staff to be highly efficient and produce consistent quality.
- Kept kitchen clean, neat and sanitized by implementing surface and equipment schedules and standards.
- Developed and implemented strategies to enhance team performance, improve processes and increase efficiency.
- Received, organized and rotated paper goods and food ingredients.
- Worked with vendors to establish strong relationships and maintain proper inventory supplies.
- Monitored business levels and realigned team positions to provide optimal coverage for customer demands.
- Trained workers in every position, including food preparation, money handling and cleaning roles.
- Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
- Handled escalated customer complaints to provide full resolutions and promote loyalty.
- Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
- Assisted restaurant ownership with pricing by providing information about ingredient costs and correct portioning.
- Maximized food quality by closely monitoring shipments, preparation and food handling by team members.
- Established and enforced standards of personnel performance and service to provide customers with consistent and positive experiences.
- Coordinated optimal guest relations from initial contact through final check-out to boost satisfaction and brand loyalty.
- Kept food storage and preparation equipment in good working order to maximize safety and cost-efficiency of operations.
- Controlled portion sizes and garnishing for optimal cost controls.
- Sought out and implemented methods to improve service and team performance and boost business sustainability.
- Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
- Priced and ordered food products, kitchen equipment and food service supplies.
- Maintained operations in full compliance with alcohol service standards and legal requirements to prevent incidents of overserving or underage drinking.
Education and Training
South East Tech － City, StateSome College (No Degree)Business Management
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Excellent work! Many factors go into creating a strong resume and this sample resume has checked all the boxes. Great job!
Resume Strength
- Completeness
- Formatting
- Word choice
- Length
- Measurable results
- Strong summary
- Target job
- Clear contact info
- Typos
Resume Overview
School Attended
- South East Tech
Job Titles Held:
- Laborer Worker
- Owner/Operator
- Kitchen Manager
Degrees
- Some College (No Degree) Business Management
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