Livecareer-Resume
Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
Summary

I'm Talented and hands-on Machine Operator focused on precision. Strong understanding of mathematics and gauging techniques to inspect parts using standard measuring devices. Flexible, reliable and trained in [Area of expertise]. Diligent worker with demonstrated knowledge of manual numerical control (NC) and computer numeric controlled (CNC) machines, multi machine work stations and advanced trade mathematics. Effective at maintaining strong and productive relationships with co-workers. Hardworking manufacturing professional able to keep machines running at peak levels to produce high-quality [Type] products. Competent in working alone or with team members to identify and resolve defects. Reliable and punctual with excellent problem-solving abilities. Skilled [Job Title] with basic [Language] abilities and strong [Task] and [Task] skills ready for long-term position focused on producing [Type] components. Diligent about efficiently carrying out work and supporting production needs. Offer basic repair and maintenance abilities with strong technical knowledge. Reliable and detail-oriented Machine Operator pursuing [Job Title] role to apply [Number] years of success in [Industry] roles. Demonstrated ability to address manufacturing challenges and use critical thinking and troubleshooting experience to resolve issues and maintain efficiency. Talented Machine Operator with solid work history and proven ability to perform well in team and individually.

Productive Warehouse Associate prepared to take next step with new [Industry] team in [City] area. Detail-oriented with extraordinary problem-solving abilities. Skilled in receiving freight, shipping and maintaining and tracking inventory. Physically fit and agile with ability to lift over [Number] pounds.

Hardworking Warehouse Associate commended as reliable and safety-conscious individual with [Number] years of solid experience in warehouse operations. Proficient in operations of pallet movers, forklifts and swing-reach trucks. Expertise in shipping and receiving, loading and unloading trucks and order picking and packing.

Physically fit Laborer effective at completing difficult projects and tasks on schedule. Consistently follows through with all orders and instructions. Works well in a team setting.

Reliable [Job Title] offering [Number] years of experience refilling and rotating items to maintain well-stocked inventory. Methodical individual well-versed in cataloging and coding invoices, examining merchandise and attaching and changing price tags on items. Comfortable lifting up to [Number] pounds and training new staff in proper procedures.

Resourceful Warehouse Associate with established [Area of expertise] and [Area of expertise] talents. Offering [Number] years of hands-on experience in all warehouse areas, including [Duty] and [Duty]. Proficient in schedule and inventory maintenance, loss prevention and heavy equipment operation, including [Equipment] and [Equipment]. Available [Number] hours per week, including weekends and evenings.

Reliable [Job Title] with [Number] years of experience moving residential and commercial customers' items safely. Carefully moved large, heavy items in tight spaces without damaging property. Secured items in truck to prevent shifting, falling and breakage during transport.

Punctual Stocker bringing more than [Number] years of experience in [Type] industry. Experienced in updating records, inspecting shipments and resolving discrepancies. Dedicated to efficiently rotating stock to minimize spoilage and obsolescence.

Flexible and resourceful [Job Title] skilled in assembly production and [Type] machine operation. Adept in [Skill], [Skill] and maintenance of [Type] equipment. Committed to adhering to strict deadlines and working collaboratively. Offering [Number] years experience in [Type] manufacturing and warehouse operations.

Dedicated [Job Title] with [Number] years of experience transporting materials in warehouse setting. Consistently accurate when attaching proper documentation to shipments. Priority on avoiding damage to items by working carefully.

Efficient mover with [Number] years of experience transporting wide variety of items from one location to another. Quick to assess items, apply protective wrapping and load into truck according to weight and size. Maintained quality of work while meeting strict deadlines.

Responsible [Job Title] with more than [Number] years of experience in construction. Motivated and capable of getting along well with others and completing difficult tasks in timely manner. In-depth knowledge of [Type] and [Type] equipment operations. Skilled in laying or installing brick, block, stone, tile or other related materials and mixing cement, sand and water to produce concrete, grout and slurry.

Skills
  • Enjoy learning anything new and how it functions
  • Learn and catch on quickly
  • Hard working and focused
  • Prompt and reliable
  • Kitchen cleanliness and organization
  • Sandwich artistry
  • Concise time management
  • Guest service
  • Quality control
  • Creative problem solving
  • Meticulous execution of tasks
  • Cash register operations
  • Cleaning and sanitation
  • Customer service
  • Order taking
  • Allergies, Tables
  • Attention to detail, Time management
  • Cash register, Type
  • Closing, Well-organized
  • Concise
  • Cooking
  • Creative problem solving
  • Credit
  • Customer satisfaction
  • Customer service
  • Decision-making
  • Fast
  • Image
  • Italian
  • Machinery
  • Materials
  • Windows
  • Ons
  • Peak
  • Promotional materials
  • Quality
  • Quality control
  • Recording
  • Safety
  • Sales
Experience
Laborer, 09/2019 to 09/2019
Stella-Jones Inc.Noble, LA,
  • Set up and tended to [Type] and [Type] machinery to keep site work efficiently moving.
  • Collaborated with [Job title]s to complete large-scale [Type] projects, promoting team-oriented atmosphere.
  • Adhered to [Type] and [Type] safety regulations on job sites to minimize falls and accidents.
  • Removed waste and trash from job sites before, during and after shift completion to keep work areas clean and organized.
  • Identified issues, including [Type] and [Type] and promptly notified [Job title] for assistance with remediation.
  • Monitored and supported site safety initiatives to protect team members and prevent accidents.
  • Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
  • Documented labor hours, crew attendance and individual performance.
  • Signaled equipment operators to facilitate alignment, movement, and adjustment of machinery, equipment, and materials.
  • Trained in how to complete skilled job tasks such as [Task] and [Task].
Machine Operator, 06/2017 to 02/2018
Scientific GamesWood Dale, IL,
  • Maintained accurate and timely completion of log books and inspection reports.
  • Completed minor machine maintenance, including oiling parts and cleaning components.
  • Made appropriate offset corrections for tool wear, broken tools and casting variations.
  • Detected work-piece defects and machine malfunctions, maintaining machines to prevent future malfunctions.
  • Monitored machines in operation to detect malfunctions and identify product defects.
  • Monitored feed and speed of machines during machining process.
  • Planned and laid out work to meet production and schedule requirements.
  • Operated equipment in accordance with company procedures and customer requirements.
  • Removed and replaced worn machine accessories to keep products within desired tolerances.
  • Set-up machines for various jobs up to ensure high-quality manufacturing and waste reduction of film, track and butterfiles.
Sandwich Artist, 01/2012 to 07/2012
Renown HealthSparks, NV,
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Monitored dining area and quickly cleaned up spills, reset tables and removed trash to keep area presentable and ready for use.
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Organized food preparation stations and replenished supplies to maximize efficiency.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
  • Completed efficient store opening and closing procedures each day to maintain preparedness for all customer needs.
  • Dispensed, poured and mixed water, soft drinks and [Type] beverages.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Completed opening, closing and shift change tasks to promote store efficiency.
  • Answered guest questions, delivering most accurate and updated information available.
  • Verified orders and bagged items for easy transport.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Quickly prepared accurate orders within expected [Number]-minute timeframe.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Cleaned and sanitized kitchen equipment, service and dining areas to prevent spreading germs.
  • Accepted payments and made change to process transactions.
  • Monitored and counted food stock and supplies to reorder on time.
  • Took orders, prepared foods and processed payments in full-service [Type] establishment.
  • Informed customers of regular deals or monthly specials, upselling [Number]% of orders.
  • Restocked kitchen supplies by rotating food according to dates and [Action].
  • Assisted customers, including answering questions and preparing orders.
  • Washed and sanitized dishes after every use to protect customers.
  • Cleaned food preparation equipment, work areas and counters to maintain hygienic, sanitary establishment.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Worked with food service team members to handle every customer need and build brand loyalty.
  • Took customers' orders by recording requested menu items, substitutions and add-ons.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Cleaned and maintained all food preparation stations.
  • Used [Type] system and cash register to receive payments by cash, check, credit card and voucher.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Cooked and prepared [Type] food items by chopping, dicing and [Action] ingredients.
  • Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
  • Prepared food items such as deli and hot sandwiches to meet customer specifications.
Pizza Cook, 08/2009 to 02/2010
Glenwild Golf Club And SpaPark City, UT,
  • Created from-scratch pizza dough daily in large quantities following authentic Italian recipe.
  • Assisted customers, including answering questions and preparing orders.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Kept stations stocked and ready for use to maximize productivity.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Organized food preparation stations and replenished supplies to maximize efficiency.
  • Prepared more than [Number] dishes per day in fast-paced [Type] environment while maintaining high customer satisfaction rate.
  • Stocked freezers and refrigerators [Number] times per week to maintain adequate supply of ingredients and products.
  • Provided customer service to over [Number] customers per day by imputing customer orders, processing credit and cash transactions and responding to questions and concerns.
  • Created [Number] pizzas per shift by topping pizzas with ingredients per customer orders.
  • Promoted pizza products and distributed promotional materials through [Action] and [Action].
  • Executed proper techniques when preparing menu item ingredients.
  • Improved overall kitchen efficiency through [Action], leading to [Result].
  • Cooked various items, including [Type], [Type] and [Type], providing customers with perfectly-cooked options and sides.
  • Safely operated ovens, fryers and grills to prevent injuries and accidents.
  • Cleaned grill each [Timeframe] and when requested by customers with food allergies to remove food residue and prevent cross-contamination issues.
  • Cooked and prepared over [Number] fast food menu items, making substitutions requested by customers.
  • Properly utilized various cooking utensils to prepare range of food items.
  • Sliced and [Action] meats to prepare for cooking and assembly of menu items such as [Type] and [Type].
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Cooked food following specific measurements and recipes.
  • Chopped, diced and sliced ingredients for salads, stir-fries and other dishes.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Batch cooked food items during peak service hours to minimize wait time.
  • Worked closely with Cashiers to obtain order information and accurately complete customers' orders.
  • Sanitized workstation at end of shift to prevent foodborne illnesses.
  • Prepped [Type] and [Type] menu items according to specific measurements and recipes.
  • Prepped vegetables and [Type] ingredients by washing, chopping, [Action] and dicing.
  • Rotated stock items and ingredients to maintain efficiency and freshness.
  • Put together multiple, concurrent orders during customer rushes, including dinner and lunch hours.
  • Built pizzas using proper amount of dough and quantities of toppings according to specifications.
  • Operated all kitchen equipment safely to avoid injuries.
  • Followed recipes to maintain restaurant standards and satisfy customers.
  • Set up work stations prior to opening to minimize prep time.
  • Properly garnished and arranged orders on plates and trays.
Education and Training
High School Diploma: , Expected in 05/2010
North Greene High School - White Hall, IL
GPA:
Activities and Honors

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Resume Overview

School Attended

  • North Greene High School

Job Titles Held:

  • Laborer
  • Machine Operator
  • Sandwich Artist
  • Pizza Cook

Degrees

  • High School Diploma

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