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Industrial Cleaner Resume Example

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C
INDUSTRIAL CLEANER
Summary
Skills
  • Detail-oriented
  • Supply inventory management
  • Mixing cleaning chemicals
  • Sanitization techniques
  • Team player
  • Cleaning and sanitizing
  • Event and meeting planning
  • Spreadsheet development
  • Employee management
  • Picking and packing
  • Excellent with kids
  • Patient education and counseling
  • Purchase orders
  • Basic animal care
  • Supply stocking
  • Beverage assembly
  • Confidentiality
  • Problem resolution
  • Report writing and analysis
  • Task delegation
  • Lockout and tagout procedures
  • Respiratory equipment setup
  • Customer or student assistance
  • Lift safety
  • Recordkeeping
  • Payment verification
  • Helpdesk administration
  • Sales and marketing
Experience
Industrial Cleaner
Blue Springs, MSMacLellan Integrial Services/May 2018 to Jan 2020
  • Completed hourly custodial rounds, including floor sweeping and vacuuming, glass entryway cleaning and trash collection.
  • Maintained inventory of cleaning supplies and documented items requiring reorder.
  • Responded to requests promptly to clean and sanitize areas after accidents.
  • Safely operated equipment such as vacuum cleaners, floor buffers and carpet machines and trained other [Job Title]s in proper usage.
  • Responded to [Job Title] and [Job Title] requests for building and maintenance repairs and cleanups immediately.
  • Notified building managers about needed repairs and replacement equipment immediately to reduce machinery downtime.
  • Disinfected and mopped [Type] and [Type] areas to maintain sanitation and cleanliness standards.
  • Sorted and disposed of trash and recycling materials to keep common areas clean and organized.
  • Utilized manual and electric cleaning equipment, adhering to all safety processes to minimize risk.
  • Helped set up venue for special events by locating furniture and building desired arrangements.
  • Checked inventory for required supplies, including [Type] and [Type] and made lists for [Job title], documenting needed cleaning products.
  • Maintained all janitorial equipment and performed minor repairs to extend life and avoid malfunctions.
  • Implemented step-savers that reduced cleaning time per room by [Time] to [Time] while maintaining company quality standards.
  • Supported special [Type] events by setting up, arranging and removing decorations, furniture and supplies.
  • Swept and mopped floors with proper signage to prevent customer injury.
  • Performed daily cleaning, including vacuuming, mopping and disinfecting of facility with [Number] rooms.
  • Boosted customer satisfaction by trained new staff on proper cleaning methods and procedures.
  • Maintained [Type] and [Type] equipment on [Timeframe] basis, improving overall longevity of custodial machines.
  • Streamlined [Type] processes to improve efficiency of cleaning.
  • Immediately cleaned up spills and wet areas on floors resulting from ceiling leaks to prevent customer and personnel falls.
  • Wiped down various surfaces, including [Type] and [Type], using approved cleaning products to prevent growth of bacteria and viruses.
  • Identified major repair and maintenance needs and notified management of concerns.
  • Thoroughly cleaned [Type] establishment, including rooms, lobbies, lounges and restrooms to maintain organized and welcoming environment.
  • Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
  • Cautiously operated [Type] and [Type] equipment while adhering to all corporate safety measures.
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Mixed water and detergents in containers to prepare chemical cleaning solutions, adhering to all safety measures to avoid accidents and exposure to poisonous gases.
  • Disposed of trash, cleaned and organized [Type] areas and maintained supply inventory.
  • Monitored supply levels and requested new items to maintain ability to complete daily cleaning tasks.
  • Emptied all trash cans and replaced liners, disposing of all refuse in proper receptacles for garbage and recycling collections.
  • Performed deep cleaning duties such as floor buffing, carpet cleaning, duct cleaning and wall washing on [Timeframe] basis.
  • Organized custodial closets to reduce time looking for needed shift items.
  • Cleaned, restocked and maintained facility bathrooms for optimal sanitation and ease of use.
  • Assessed functionality of cleaning equipment and performed repairs when needed.
  • Moved heavy furniture, equipment and supplies with hand trucks.
  • Handled, mixed and stored chemical cleaners in compliance with safety requirements and standard operating procedures.
Restaurant Manager
New Albany, MSThe Hot Spot/Feb 2017 to May 2018
  • Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
  • Championed 100% guest satisfaction by providing excellent dining experience.
  • Mentored front of house personnel on company policies customer service techniques and professional communication.
  • Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
  • Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
  • Monitored business levels and realigned team positions to provide optimal coverage for customer demands.
  • Developed and implemented strategies to enhance team performance, improve processes and increase efficiency.
  • Efficiently resolved problems or concerns to satisfaction of all involved parties.
  • Developed and maintained exceptional customer service standards.
  • Managed accounts payable, accounts receivable and payroll.
  • Handled escalated customer complaints to provide full resolutions and promote loyalty.
  • Maintained cleanliness and sanitation across all food service, storage, and preparation stations.
  • Determined root cause of performance trends and developed process improvement plans which targeted assurance in safety, health, quality and customer satisfaction.
  • Ensured proper cleanliness was maintained in all areas of bar and front of house.
  • Regularly updated computer systems with new pricing and daily food specials.
  • Communicated well and used strong interpersonal skills to establish positive relationships with guests and employees.
  • Scheduled and directed staff in daily work assignments to maximize productivity.
  • Prepared weekly payroll to keep up with projected weekly revenue.
  • Trained all front of house staff on restaurant policies and procedures, guest service techniques and communication skills to ensure positive experience.
  • Collaborated with Executive Chef to analyze and approve all food and beverage selections.
  • Performed checkouts of servers and bartenders to ensure that all tickets were accounted for.
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality.
  • Performed restaurant walk-throughs to gauge timeliness and excellent service quality.
  • Worked closely with [Job title], chef and cooks to determine menu plans for special events or occasions.
  • Counseled and disciplined staff, addressing issues promptly and providing constructive feedback.
  • Built sales forecasts and schedules to reflected desired productivity targets.
Personal Care Assistant
Myrtle, MSSunshine Inn Assisted Living/Apr 2013 to Jul 2015
  • Monitored vital signs and medication use, documenting variances and concerning responses.
  • Laundered clothing and bedding and changed linens [Number] times per [Timeframe] to prevent spread of infection.
  • Worked with supervisory medical staff to review cases and improve care.
  • Recorded client status progress and challenges in logbooks and reports.
  • Provided patients and families with emotional support and instruction in preparing healthy meals, independent living skills and adaptation to disability or illness.
  • Directed patients in simple prescribed exercises, including passive and active ROM to maintain musculoskeletal functions and increase strength.
  • Completed general housekeeping work to help clients, including preparing healthy meals and keeping personal areas neat.
  • Helped clients maintain daily living standards by assisting with personal hygiene needs.
  • Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
  • Reported concerns to supervisory [Job title] to maintain optimal care for all client needs.
  • Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
  • Built strong and trusting rapport with clients and loved ones.
  • Assisted patients with daily personal hygiene tasks by providing bathing, dressing and grooming.
  • Planned and prepared nutritious meals and snacks to meet client dietary requirements such as diabetic, low sodium and high protein.
  • Monitored health and well-being of each client, including any significant health changes.
  • Ambulated patients in personal spaces, across facilities and in public locations with supportive care and attention to personal requirements.
  • Completed scheduled patient check-ins and progress reports for all clients.
Education and Training
Some College (No Degree): Prenursing StudiesItawamba Community CollegeTupelo
CNA Certificate And License: CNA LicenseNortheast Community CollegeDec 2019Booneville, MS
Certifications

*Certified Pressure Washer

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Resume Overview

Companies Worked For:

  • MacLellan Integrial Services
  • The Hot Spot
  • Sunshine Inn Assisted Living

School Attended

  • Itawamba Community College
  • Northeast Community College

Job Titles Held:

  • Industrial Cleaner
  • Restaurant Manager
  • Personal Care Assistant

Degrees

  • Some College (No Degree) : Prenursing Studies
    CNA Certificate And License : CNA License

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