LiveCareer-Resume

general labor resume example with 7+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • Home: (555) 432-1000
  • Cell:
  • resumesample@example.com
  • :
Summary

To seek an entry level position in which my skills will be utilized

Personable and responsible Cashier with 5 years in retail and customer service. Solid team player with upbeat, positive attitude.

Highlights

Navigating the internet, Microsoft word excel and power point


Certificates Held


Food handlers card, G.E.D


Active listening skills

Seasoned in conflict resolution

Courteous demeanor

Energetic work attitude

Large cash/check deposits expert

Store maintenance ability

Inventory control familiarity

Adaptive team player


  • Demolition
  • Detail-oriented
  • Friendly and hardworking
Accomplishments

Customer Interface

  • Greeted customers upon entrance and handled all cash and credit transactions.
  • Assisted customers over the phone regarding store operations, product, promotions and orders.

Food Preparation

  • Supported all kitchen operations when chef was absent.Answered telephone calls and responded to inquiries.Checked temperatures of freezers, refrigerators, and heating equipment to ensure proper functioning.Cleaned and inspected galley equipment, kitchen appliances, and work areas.Cleaned and organized eating, service and kitchen areas.
Experience
general labor, 02/2013 to 10/2014
Del Monte FoodsToppenish, WA,

Built and disassembled scaffolds, bracing and barricades.Cleaned all construction areas to avoid hazards.Completed indoor and outdoor residential and commercial construction projects.Continually cleaned work areas and equipment.Arranged and stored materials, machines, tools and equipment.Painted walls, exteriors and interiors of buildings and furniture using brushes, rollers and spray guns.Used a pick and shovel to dig, spread and level dirt and gravel.

Cashier, 04/2012 to 02/2013
Noodles & CompanyWestern, IA,
  • Accepted payment from customers and made change as necessary.Apportioned and served food to facility residents, employees, or patrons.Assisted co-workers.Checked the quantity and quality of received productsChecked the quantity and quality of received productsCleaned and prepared various foods for cooking or servingCleaned bars, work areas, and tablesCleaned up spilled food, drink and broken dishes, and removed empty bottles and trashManaged preparation and presentation of the desserts for all catered events.Responsible for daily set up of five stations.Examined trays to ensure that they contained required itemsGreeted customers in the restaurant or drive-thru, took and rang up orders, handled payment and thanked customersLoaded dishwashers and hand-washed items such as pots, pans, knivesPerformed dishwasher dutiesPerformed serving, cleaning, and stocking duties in establishmentsPlaced food servings on plates and trays according to orders or instructionsPlanned and prepared food for parties, holiday meals, luncheons, special functions, and other social eventsPortioned and wrapped foodPrepared a variety of foods according to customers' orders or supervisors' instructionsStocked and rotated products, stocked supplies, and paper goods in a timely basisStocked cabinets and serving areas with condiments, and refilled condiment containerStocked supplies in serving stations, cupboards, refrigerators, and salad barsStored clean equipment and utensilsTook orders from patrons for food or beveragesTransferred supplies and equipment between storage and work areasUsed all food handling standardsWeighed, measured, and mixed ingredients according to recipes using various kitchen utensils and equipmentWrote patrons' food orders on order slips, memorized orders, and entered orders into computers for transmittal to kitchen staffCleaned, cut, and cooked meat, fish, or poultryComplied with scheduled kitchen sanitation and ensured all standards and practices were metCooked food properly and in a timely fashion, using safety precautionsCooked the exact number of items ordered by each customer, working on several different orders simultaneouslyPackaged take-out foods and served food to customersRemoved trays and stacked dishes for return to kitchenResponded to resident or guest complaints regarding food or serviceSeasoned and cooked food according to recipes or personal judgment and experienceServed customers in eateries that specialized in fast and inexpensive carry-out foodServed residents and guests during meal times with speed and efficiencySet tables with clean linens, condiments, and other suppliesSorted and removed trash, placing it in designated pickup areas
Stock clerk, 09/2010 to 01/2011
Serco GroupMontgomery, AL,
  • Receive and count stock items, and record data manually or using computer.
  • Pack and unpack items to be stocked on shelves in stockrooms, warehouses, or storage yards.
  • Verify inventory computations by comparing them to physical counts of stock, and investigate discrepancies or adjust errors.
  • Store items in an orderly and accessible manner in warehouses, tool rooms, supply rooms, or other areas.
  • Mark stock items using identification tags, stamps, electric marking tools, or other labeling equipment.
  • Clean and maintain supplies, tools, equipment, and storage areas to ensure compliance with safety regulations.
  • Determine proper storage methods, identification, and stock location based on turnover, environmental factors, and physical capabilities of facilities.
  • Keep records on the use or damage of stock or stock-handling equipment.
  • Examine and inspect stock items for wear or defects, reporting any damage to supervisors.
  • Provide assistance or direction to other stockroom, warehouse, or storage yard workers.
Cashier/cook, 03/2007 to 06/2010
Eldorado Resorts, Inc.Bettendorf, IA,
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Issue receipts, refunds, credits, or change due to customers.
  • Assist customers by providing information and resolving their complaints.
  • Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
  • Greet customers entering establishments.
  • Answer customers' questions, and provide information on procedures or policies.
  • Process merchandise returns and exchanges.
  • Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.
  • Stock shelves, and mark prices on shelves and items.
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Verify that prepared food meets requirements for quality and quantity.
  • Cook and package batches of food, such as hamburgers and fries, which are prepared to order or kept warm until sold.
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Measure ingredients required for specific food items being prepared.
  • Take food and drink orders and receive payment from customers.
  • Clean, stock, and restock workstations and display cases.
Child Care Worker, 06/2005 to 03/2007
Seven Hills FoundationWorcester, MA,
  • Maintain a safe play environment.
  • Dress children and change diapers.
  • Observe and monitor children's play activities.
  • Communicate with children's parents or guardians about daily activities, behaviors, and related issues.
  • Sanitize toys and play equipment.
  • Keep records on individual children, including daily observations and information about activities, meals served, and medications administered.
  • Support children's emotional and social development, encouraging understanding of others and positive self-concepts.
  • Identify signs of emotional or developmental problems in children and bring them to parents' or guardians' attention.
  • Assist in preparing food and serving meals and refreshments to children .Instruct children in health and personal habits, such as eating, resting, and toilet habits.
  • Office Equipment.
  • Fax ,copier ,phones etc.
Education
GED: , Expected in 2004 to Lynwood High Adult School - Lynwood, CA
GPA:
Skills

Cash handling,able to lift 80 pounds,Professional and friendly,Careful and active listener,Multi-tasking,10-Key,Email

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Resume Overview

School Attended

  • Lynwood High Adult School

Job Titles Held:

  • general labor
  • Cashier
  • Stock clerk
  • Cashier/cook
  • Child Care Worker

Degrees

  • GED

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