LiveCareer-Resume

equipment operator resume example with 11+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • :
Summary

Alert Equipment Operator with experience inspecting and maintaining equipment to manufacturers' specifications. Troubleshoots mechanical issues quickly and efficiently and finds solutions to difficult technical problems. Maintains safe working conditions and adheres to OSHA regulations.

Effective construction worker with experience inspecting, repairing and operating construction equipment to meet job-site demand. Team-oriented and reliable with patient and hardworking nature focused on completing work accurately every time. Good supply management skills and spatial awareness.

Seasoned Equipment Operator with 4 years of experience specializing in dirt work. Successful at reading and following plans, operating various equipment and using tools to complete required tasks. Versatile, flexible and hardworking with history supporting teammates and receiving praise for jobs completed properly.

Hardworking Construction workerknown for observing all safety protocols and procedures during shift. Committed to daily inspections of equipment and vehicles. Meets and exceeds productivity standards and quickly adapts to changes in work environment.

Hardworking construction worker with terrific work ethic, outstanding communication and various skills. Diligently maintained equipment and performed repairs. Consistently supported of corporate safety initiatives.

Responsible Equipment Operator bringing expertise carefully operating equipment and working quickly. Expert at smoothly using tools to complete work. Versed in safety regulations and possess drivers license with clean driving record.

Safety-minded Equipment Operator offering 4 years of experience completing wide range of jobs with speed and accuracy. Proficient in moving materials, grading earth and pouring concrete. Positive attitude when taking direction from others and strong team communication skills.

Reliable Equipment Operator with 4years of experience operating front end loaders, bulldozers and excavators. Efficiently loads and moves dirt, rocks, concrete, equipment and materials while taking action to avoid potential hazards and obstructions. Continuously monitors condition of equipment to remain operationally ready at all times and minimize downtime.

Dedicated Heavy Equipment Operator with experience supporting team members and job requirements with safe performance. Collaborates closely with site team members to complete work on time and without incidents.

Talented Equipment Operator with experience in excavation, installations and equipment maintenance. Highly skilled at completing repairs and operating machinery in safely to complete projects according to schedule. Proactive with focus on staying organized and cleaning worksite debris daily.

Skills
  • Materials transportation
  • Expert in heavy equipment
  • Front end loader
  • Excavator
  • Backhoe
  • Skidsteer
  • Sheepsfoot roller
  • Steel wheel roller
  • Laydown machine
  • Earth mover
  • Grading experience
  • Construction quality standards
  • Safety procedures
  • Maintenance procedures
  • Pre-operational equipment inspections
  • Team collaboration
  • Heavy equipment operator
  • Safe equipment operation
  • Following project plans
Experience
Equipment Operator, 01/2018 - Current
Cargill, Inc. Great Falls, MT,
  • Checked equipment for defects before and after shift and submitted report indicating equipment condition.
  • Used equipment to complete jobs quickly and correctly.
  • Kept equipment fueled and ready for immediate use to support scheduling demands.
  • Learned about new equipment and related attachments while maintaining knowledge of items used daily to meet job requirements.
  • Inspected and repaired equipment to maintain durability and optimal performance.
  • Performed grading of site land and smoothed surfaces as part of projects or finish work.
  • Followed signals from ground crew and other operators to safely move materials and prevent dangerous interactions or missed cues.
  • Observed company safety protocols for trench safety and perimeter establishment to reduce job site accidents.
  • Operated various equipment to perform earthmoving in support of utility infrastructure build activities.
  • Removed tools and machinery from job site and secured location at end of shift.
  • Maintained machinery by repairing and replacing broken and malfunctioning components.
  • Steered forklifts, hand trucks, scissor lifts and other equipment to move materials around work sites.
  • Relocated vehicles by driving to and from work sites and maintained clean driving record.
  • Located and marked underground pipes and wires to determine accurate digging locations.
  • Operated front end loader to move dirt and different base materials.
  • Put up and attached structural components, poured concrete and completed other construction-related tasks.
  • Performed pre-shift and post-shift equipment inspections and accurately completed reports to support company policy.
  • Operated excavators and other construction equipment to properly grade land.
  • Employed heavy equipment operation best practices resulting in minimal complaints or incidents.
  • Transported materials around construction sites to work locations.
  • Created holes and trenches for underground stormwater sewer infrastructure.
  • Promoted company's strict safety protocols for operation of machinery to reduce accidents and injuries.
  • Maintained clean, safe working environment by removing waste from job site prior to shift completion.
  • Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
  • Sustained safety protocols to maintain secure, proper handling of equipment and materials.
  • Met company and OSHA safety guidelines for work site operations to minimize worker risk.
  • Addressed and resolved on-site problems to keep teams on-task and avoid development of larger concerns.
  • Logged inventory of materials to maintain access to supplies.
  • Managed daily work assignments by delegating tasks and monitoring progress.
  • Kept track of supplies and materials to prevent inventory losses.
  • Communicated effectively with customers and workers alike, answering inquiries and questions and responding to complaints.
  • Motivated and supported field workers completing work to increase work quality and team productivity.
  • Coordinated schedules and day-to-day activities of crew to satisfy project needs.
  • Assigned work to employees based on project requirements and individual team member strengths.
  • Estimated time, employee expenses and material costs for projects.
  • Supervised aspects of construction projects, lending communication and hands-on assistance.
  • Created weekly schedules and daily workflows to support adequate project coverage.
Line Cook, 08/2014 - 07/2018
Golfsuites Lubbock, TX,
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Kept stations stocked and ready for use to maximize productivity.
  • Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
  • Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
  • Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Grilled and deep fried various foods from meats to potatoes.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Assisted in preparation of menu items ranging from burgers to sandwiches.
  • Washed and peeled ingredients to prepare for different meals and recipes.
  • Precooked certain items during slow periods to reduce wait times during lunch and dinner rush.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
  • Marinated food items according to corporate-provided instructions and recipes.
  • Created nutritious, visually appealing, innovative and properly prepared and flavored food.
  • Modified standard recipes to account for ingredient issues, customer requests or substitutions for allergen concerns.
  • Precooked garnishes for later use to top off fresh dishes.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Cooked multiple orders simultaneously during busy periods.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
  • Supervised cooks and kitchen staff, providing direction in preparing specialty items and ethnic cuisine.
  • Developed process to accurately track food costs more efficiently, saving in food waste.
Cheese Maker, 07/2016 - 02/2018
Tucumcari Cheese Factory City, STATE,
  • Cut and formed cheese into desired shapes for packaging different types of cheeses.
  • Managed cheese making vats and associated touch-screen controls to precisely control factors such as pH.
  • Controlled curdling process to separate fat and protein from whey and water.
  • Maintained clean, organized work area at all times and encouraged similar dedication in team members to maximize group efficiency.
  • Observed strict food safety and sanitation rules and practices to avoid illnesses like E.coli and salmonella.
  • Contributed to positive work environment for all staff members through active listening and effective communication.
  • Removed final products, packaged in designated containers and prepared items for shipment or further processing.
  • Checked malfunctioning equipment and applied troubleshooting measures to get machines back up and running.
  • Used paddles and agitators in large vats to heat, mix and blend ingredients.
Like Cook, 07/2010 - 08/2014
Russell’s Truck And Travel Center City, STATE,
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Chopped, diced and sliced vegetables and fruit ahead of dinner rush.
  • Grilled and deep fried various foods from meats to potatoes.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Replenished food items from inventory and rotated ingredients.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Precooked certain items during slow periods to reduce wait times during lunch and dinner rush.
  • Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Modified standard recipes to account for ingredient issues, customer requests or substitutions for allergen concerns.
  • Precooked garnishes for later use to top off fresh dishes.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Developed processes to streamline food-preparation and presentation tasks, recommending changes as necessary to boost food-cost savings.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
  • Made recommendations regarding future food and equipment purchases to maintain product effectiveness.
Education and Training
High School Diploma: , Expected in 12/2008
-
Dalloway High School - Dalloway, MA
GPA:
Status -

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

Your data is safe with us

Any information uploaded, such as a resume, or input by the user is owned solely by the user, not LiveCareer. For further information, please visit our Terms of Use.

Resume Overview

School Attended

  • Dalloway High School

Job Titles Held:

  • Equipment Operator
  • Line Cook
  • Cheese Maker
  • Like Cook

Degrees

  • High School Diploma

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

*As seen in:As seen in: