people skills. Hands on learning. Quick learner. Hard worker .good work and attendance ethic. Have a family and want to build myself to better for them .computer skills . Very organized. I will do my best and try at everything I do. Christian and have good morals
Skills
Very social person and very clean and organized. I have communication skills for adults and children. I have done some computer work in high school and completed a few computer classes with certificates. I am trying to build my skills eventually want to go back to college to get a degree
Education and Training
Marmaduke High SchoolMarmaduke, ARExpected in 05/2012 ā āHigh School Diploma: - GPA:
Black River Technical CollegePocahontas, ARExpected in ā āBasics :General Studies - GPA:
Experience
Catholic Health Initiative - Environmental Services Oxnard, CA, 02/2021 - Current
Tracked cleaning supplies and inventory, reordering when necessary to maintain appropriate stock.
Inspected public bathrooms on [Timeframe] basis.
Resolved guest issues with room quality and cleanliness to improve satisfaction and service.
Replaced linens and made beds efficiently to meet demanding daily schedules.
Utilized personal protective equipment reduce chemical splashing incidents.
Exceeded company standards for cleanliness, sanitation and presentation.
Swept and damp-mopped private stairways and hallways.
Disposed of hazardous materials in appropriate containers.
Removed soiled linens from guest rooms, replacing with fresh towels, sheets and toiletries.
Added new soaps, shampoos and other amenities to each room.
Used [Type] cleaning products for sanitizing bathrooms and kitchens to reduce spread of germs and prevent illness.
Laundered sheets and removed stains to restore linens to pristine condition.
Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
Interacted pleasantly with clients and guests when performing daily duties.
Hendry County Schools - Paraprofessional Labelle, FL, 01/2018 - 05/2019
Provided students with personalized educational, behavioral and emotional support.
Planned and led activities to develop students' physical, emotional and social growth.
Encouraged students to be understanding of and helpful to others.
Supported students in developing strategies for individual needs and classroom group dynamics.
Supplied one-on-one attention to each student while maintaining overall focus on entire group.
Modeled and taught basic and advanced social skills, conflict management techniques and study approaches to students.
Cleaned and organized classrooms, materials and supplies to support maximum efficiency.
Assisted [Number] children per station during small group learning periods.
Administered minor first aid to injured students and notified school nurse to render additional aid.
Applied positive reinforcement for performance to redirect negative behaviors.
Observed students to supply teachers with feedback regarding potential learning blocks and opportunities for support.
Met with parents about student needs to garner additional support.
Conducted small group and individual classroom activities based on differentiated learning needs.
American Veterinary Group - Kennel Technician Huntersville, NC, 05/2017 - 12/2017
Bathed animals to remove dust, debris or contaminants and maintain wellbeing.
Maintained clean and orderly play yards, kennels and cages.
Applied knowledge of animal husbandry to meet livestock needs and minimize disease risk.
Euthanized sick or aging animals to maintain stock health.
Monitored safety and security of every animal to prevent injuries from other animals or environmental hazards.
Stayed on top of housekeeping requirements such as laundry, sweeping and disinfection during slow periods.
Followed consistent safety procedures, including maintaining visible pet identification and checking tags to minimize care errors.
Observed animals and conducted examinations to identify signs of injury, illness or disease.
Assisted grooming staff with nail clipping, fur blow drying and combing out matted fur during high-volume periods, including holidays.
Calculated payments by keeping accurate daily log of time spent with dogs, detailing activities and services provided.
Supported animal health by keeping all areas clean, neat and properly sanitized.
Pitched in with laundry duties, including washing, drying and folding towels during busy periods, ensuring consistent workflow.
Walked animals outside for potty breaks [Number] times per shift to avoid accidents in play areas and on bedding.
Kept dogs safe by remaining alert to environmental conditions such as [Type].
Prepared food and formulas to meet individual needs of animals under care with safe and nutritious meals.
Refilled shampoo bottles, sanitized clippers, combs and brushes and placed clean towels at each station following shift completion.
Removed animal waste from kennels, runs and exercise areas, placing in trash receptacles or in-ground septic systems.
Attended to sick or injured animals by securing veterinary care and notifying owners quickly of pet's condition.
Washed, groomed and trimmed each animal to enhance coat health.
Promoted optimal [Type] and [Type] health by feeding and watering every animal on regular schedule.
Agia - Waitress Carpinteria, CA, 01/2012 - 08/2015
Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Communicated with kitchen staff frequently to stay up-to-date on supply availability and potential customer wait times.
Minimized customer wait times by efficiently taking and filling large volume of orders each day.
Maintained accuracy while handling payments, giving change and printing receipts to customers.
Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
Updated repeat customers on menu changes and new food and beverage offerings to maintain quality service relationships.
Assisted kitchen staff with food counts by determining number of items required for complete service.
Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
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