Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,

Organized Sandwich Artist consistently contributing to dynamic fast food team. Offers great organizational, time management and food preparation skills. Punctual employee engaging with patrons. Meticulous fast food team member well-versed in food preparation standards and managing complex details. Brings positive attitude and solid work ethic every challenge. Friendly Sandwich Artist with [Number] years of experience preparing food and managing customer expectations to promote satisfaction. Punctual team player dedicated to providing meals to please customers. Skilled in customer customization and POS system operations. Customer-centered [Job Title] successful at interacting with guests and co-workers. Handles multiple tasks simultaneously in fast-paced eating establishments. In-depth knowledge of deep fryer, griddle and food processor operations. Talented [Job Title] consistently handles high-volume over long shifts while keeping focus. Background communicating clearly to complete orders. Multitasker with history of supporting team and customer needs. Outgoing [Job Title] offering [Number] years of experience in fast-paced [Type] environments. Proven customer service, multitasking and organization skills. Always works to drive customer loyalty and increase sales. Responsible [Job Title] known for applying excellent communication skills and attention to detail to promptly prepare food. Collaborative individual offering great customer service, time management and multitasking abilities. Commended for delivering unparalleled service and quality food. Reliable fast food worker experienced in basic food and beverage preparation. Maintains clean, tidy spaces to entice customers and encourage business. Always ready to help team members and assist customers. Punctual [Job Title] delivering service with smile while remaining calm in busy food establishments. Consistently delivering top-notch service to create repeat customer base. Flexible hard worker ready to learn and contribute to team success.

  • Food handling and sanitization
  • Sandwich artistry
  • Kitchen cleanliness and organization
  • Food service standards
  • Creative problem solving
  • Concise time management
  • Guest service
  • Sales transaction management
  • Superior communication skills
  • Task delegation
  • Inventory
  • Meal prep
  • Cooking procedures
  • High level of integrity
  • Menu item familiarity
  • Phone orders
  • Safe food handling
  • Cash register operations
  • Guest inquiries
  • Opening and closing procedures
  • Payment transactions
  • Schedule management
  • Cleaning and sanitation
  • Food and beverage preparation
  • Order taking
06/2021 to 09/2021 DSP Easter Seals Southern Georgia | Waycross, GA,
  • Maintained clean and well-organized environment for client happiness and safety.
  • Transported clients to doctor's appointments and errands.
  • Enhanced patient wellbeing by supporting participation in recreational activities.
  • Supervised medication administration, personal hygiene and other activities of daily living.
  • Tracked and reported clients' progress based on observations and conversations.
  • Followed care plan and directions to administer medications.
  • Developed strong and trusting rapport with patients to facilitate smooth, quality care.
  • Monitored client's well-being, safety and comfort under physician direction.
  • Documented current patient information to update vital signs, behaviors and eating habits.
  • Aided with mobility and independence for disabled individuals and continually monitored safety.
  • Helped patients adjust to hospital routines and thrive in structured environments.
  • Documented client progress in charts and logbooks.
  • Improved patient outlook and daily living through compassionate care.
  • Served meals and assisted immobile or disabled individuals with eating.
  • Assisted client with personal hygiene, mobility and transportation.
  • Built strong and trusting rapport with clients and loved ones.
  • Prepared food and helped patients eat to support healthy nutrition.
  • Monitored health and well-being of clients and reported significant health changes.
  • Changed bed linens, made bed and laundered soiled linens to keep patients' bed clean.
  • Recorded client status progress and challenges in logbooks and reports.
  • Kept detailed records of patient care, [Type] progress, medication administration and changes in health or other conditions.
  • Checked mail, shopped for groceries and handled bill payments.
  • Assisted patients with bladder and bowel needs by helping to restroom, [Action] and [Action].
  • Cared for wounds by changing bandages, dressings and binders to promote healing.
  • Collected and recorded patients' blood pressure, pulse and respirations (TPRs) to evaluate and note basic health status.
  • Worked with patients and families to design meal, rehabilitation and other plans for long-term success.
  • Liaised between doctors and patients about care plans, progress and changing health conditions.
  • Coached patients on [Type] at-home care, adjusting plans and schedules based on patient conditions, needs and overall health.
  • Authored and maintained household office and operations manuals to define staff expectations, confidentiality requirements and household and office procedures.
07/2020 to 12/2020 Line Worker Spectrum Brands | Nashua, NH,
  • Built and packaged products to comply with multiple work orders and deadlines.
  • Inspected and repaired products to meet project expectations.
  • Moved items between machines, conveyors and transport equipment to meet production needs.
  • Examined final products for conformance with quality and design standards.
  • Assembled component parts of items and completed hand-finishing of final products.
  • Troubleshot equipment problems to repair or report diagnostics.
  • Sorted and packaged products to prepare for processing or shipment.
  • Adjusted equipment to maintain optimal performance.
  • Managed and supervised daily activities of [Number] team members to verify fulfillment of customer orders and adherence to general warehouse operations.
  • Met or exceeded target of [Number]% on-time customer shipments with motivational approach to team leadership.
  • Identified and helped resolve nonconforming product issues to support accurate order fulfillment.
06/2019 to 09/2019 Sandwich Artist Gpm Investments | Midland, MI,
  • Kept customer and food preparation areas clean and well-organized.
  • Restocked counter supplies and condiment stations, cleaned windows and emptied trash cans during slow periods.
  • Organized food preparation stations and regularly replenished supplies.
  • Stored food properly to prevent spoilage, cross-contamination and illnesses.
  • Delivered superior customer service focused on quality and meeting customer needs.
  • Completed opening, closing and shift change tasks by following company guidelines.
  • Discussed menu options with customers and offered suggestions to meet individual needs and drive sales.
  • Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Verified orders and bagged items for easy transport.
  • Communicated with customer to provide menu offering details and assist with decision-making.
  • Answered guest questions, delivering most accurate and updated information available.
  • Used POS system and cash register to receive payments by cash, check, credit card and voucher.
  • Trained sandwich artists to apply attention to detail and commitment to quality.
  • Performed food preparation tasks by making salads, brewing coffee and tea and slicing meats.
  • Restocked kitchen supplies by rotating food according to dates and [Action].
  • Informed customers of regular deals or monthly specials to upsell orders.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Completed efficient store opening and closing procedures each day.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Complied with safety and sanitation guidelines to maintain health and well-being of customers and other staff.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Assisted customers, answered questions and resolved complaints.
  • Took orders, prepared foods and processed payments in full-service establishment.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Monitored and counted food stock and supplies to reorder on time.
  • Quickly prepared accurate orders within expected [Number]-minute timeframe.
  • Followed recipes to cut, chop and combine correct ingredients and quantities to meet quality standards.
Education and Training
Expected in 05/2021 to to High School Diploma | Switzerland County Senior High School, Vevay, IN GPA:
Additional Information
  • DSI- Worked with clients that were in collage and needed help
  • School experience - Worked with Electronics for the school replacing anything broken or any trouble shooting problem they may have had rather it was them coming to the class room or emailing me and fixing it by computer.
  • Amazon- Worked with electronics and hooking them into computers to fix trouble shooting problems replaced screens and made adjustments for customers needs.

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Resume Overview

School Attended

  • Switzerland County Senior High School

Job Titles Held:

  • DSP
  • Line Worker
  • Sandwich Artist


  • High School Diploma

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