(555) 432-1000,
, , 100 Montgomery St. 10th Floor

Devoted to helping patients living with mental illnesses adapt to hospital environments. Provide physical, mental and emotional support to meet individual patient needs. Compassionate and dedicated with observant nature and excellent time management abilities. Reliable DSP with 2 years of experience offering exceptional care in home environments. Passionate about supporting ideal patient progress by monitoring medication reactions, observing behaviors, and teaching habits for maintaining health and wellbeing. Focused dedication to patient safety, wellness and happiness. Detail-oriented DSP offering 2 years assisting clients with daily living activities, transportation and overall well-being. Seasoned expert with healthcare experience, including monitoring clients with developmental disabilities and adhering to patient care plans. Holds superior record of dedication and commitment to patients by promoting comfort and quality care. Multi-talented Personal Care Aide with 2 years supporting patients with tasks of daily living. Skilled at caring for patients' healthcare needs, grooming, and light housekeeping. Professional and clear communicator when instructing and assisting patients as well as when reporting information to supervisors. Compassionate Personal Care Aide with 10 years of experience working with patients. Known for providing individualized and thorough care and dedicated to long-term patient success.

  • Behavior redirection
  • Care plan management
  • Client safety and first aid
  • Nutrition
  • Compassionate client care
  • Transportation
  • Healthcare
  • Knowledge of state regulations
  • Client documentation
  • Community activities
  • Client satisfaction
  • Wound care
  • Meal preparation
  • Cash management experience
  • Medication administration
  • Active listening
  • Housekeeping
Education and Training
Lyman Hall High School Wallingford, CT Expected in 06/1989 High School Diploma : - GPA :
Bridgesmn - Direct Support Professional
Eau Claire, WI, 09/2019 - Current
  • Improved patient outlook and daily living through compassionate care.
  • Administered necessary medications as directed by care plan.
  • Tracked and reported clients' progress based on observations and conversations.
  • Transported clients to doctor's appointments and other related errands.
  • Documented client progress in charts and logbooks.
  • Enhanced patient wellbeing by supporting participation in recreational activities.
  • Documented current patient information to update supervising, including vital signs, behaviors and eating habits.
  • Supervised medication administration, personal hygiene and other activities of daily living.
  • Fostered independence in disabled individuals while closely monitoring safety at all times.
  • Maintained clean and well-organized environment to promote client happiness and safety.
  • Assisted patients with daily personal hygiene such as bathing, dressing and grooming.
  • Prepared food and helped patients eat to support healthy nutrition.
  • Assisted patients with bladder and bowel needs by helping to restroom.
  • Planned and prepared nutritious meals and snacks to meet special client diets such as diabetic, low sodium and high protein.
  • Changed bed linens, made bed and laundered soiled linens to keep patients' bed clean

Decatur County Memorial Hospital - Prep Cook, Grill Cook,cashier,catere
Greensburg, IN, 01/2014 - 06/2019
  • Grilled various cuts of meat and seafood items to meet customer specifications and food handling standards.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Helped customers find specific products, answered questions and offered product advice.
  • Dressed, seasoned and garnished appetizers and salads to prepare for food service.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Cooked food following specific measurements and recipes.
  • Processed transactions per day with exceptional accuracy.
  • Kept stations stocked and ready for use to maximize productivity.
  • Distributed prepared food to servers in efficient manner.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Operated grills and steamers to prepare vegetables, potatoes, rice and meats.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
  • Adhered to all regulatory standards regarding safe and sanitary food prep.
  • Supported other kitchen team members when needed.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Maintained quality and freshness of food by rotating stock.
  • Trained new employees in cashiering procedures, offering assistance in resolving any issues.
  • Worked closely with front-end staff to assist customers and maintain satisfaction levels.
  • Scanned customer purchases, supporting transactions to streamline sales process.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
Cafe George - Cashier, Caterer
City, STATE, 06/2011 - 12/2013
  • Served guest tables by transporting meals and beverages from kitchen and bar areas.
  • Finalized banquet configurations by conducting thorough inspections with clients prior to event start.
  • Successfully serviced events through collaboration with establishment managers by securing venue and scheduling adequate personnel.
  • Operated cash register, collected payments and provided accurate change.
  • Wrapped items and bagged purchases properly to prevent merchandise breakage.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
  • Properly verified customer identification for alcohol or tobacco purchases.
  • Processed all sales transactions accurately and promptly to prevent long customer wait times.
  • Inspected items for damage and obtained replacements for customers.
  • Kept customer and food preparation areas clean and well-organized for maximum efficiency.
  • Worked closely with front-end staff to assist customers and maintain satisfaction levels.
  • Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
  • Served plated dinners, buffet-style dinners and passed hors d'oeuvres for parties.
  • Trained new employees in cashiering procedures, offering assistance in resolving issues.
  • Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
Masonicare Health Center - CNA
City, STATE, 01/2008 - 08/2008
  • Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
  • Exhibited compassionate care and communication regarding issues surrounding death and dying.
  • Collaborated with interdisciplinary healthcare teams to provide high-quality patient care.
  • Consulted with nurses to develop patient care plans and evaluate treatment options.
  • Documented patient intake and dietary requirements, also assisting with feeding and monitoring.
  • Managed and maintained patient rooms, shared-living areas and nursing stations.
  • Responded to patient alarms and needs-assessment requests to identify course of treatment.
  • Examined and addressed lacerations, contusions and physical symptoms to assess and prioritize need for further attention.
  • Documented activities and recorded information in EMR system.
  • Collected specimens, monitored vitals and maximized patient comfort to maintain optimal environment.
  • Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
  • Rendered hands-on nursing care under direct RN supervision, adhering to medical center policies and procedures.
  • Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
  • Supported diagnostic and treatment procedures, including setting up and operating specialized medical equipment.
  • Engaged with patient family and friends to provide courteous, efficient visit experience.
  • Used mobility devices and equipment to transport patients.

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School Attended

  • Lyman Hall High School

Job Titles Held:

  • Direct Support Professional
  • Prep Cook, Grill Cook,cashier,catere
  • Cashier, Caterer
  • CNA


  • High School Diploma

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