cashier stock associate resume example with 15 years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
  • :

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

  • POS Systems
  • Cash Handling
  • Customer Service
  • Customer Relations
Cashier/Stock Associate, 06/2022 - Current
Darigold Jerome, ID,
  • Preserved appearance of store by arranging and replenishing displays and merchandise racks.
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Processed sales transactions to prevent long customer wait times.
  • Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
  • Collected payments and provided accurate change.
  • Answered product questions with up-to-date knowledge of sales and store promotions.
  • Discounted purchases by scanning and redeeming coupons.
Production Worker, 02/2017 - 09/2019
Getgo Meridian Hills, IN,
  • Unloaded and sorted products and transported items to proper locations.
  • Prepared for work to be completed by studying assembly instructions, blueprint specifications and part lists.
  • Weighed and loaded orders according to project specifications.
  • Examined final products for conformance with quality and design standards.
  • Sorted product components on work tables to maintain maximum organization and productivity.
  • Measured and weighed items to meet quality standards and prevent waste.
  • Met or exceeded target for on-time customer shipments.
  • Attached identification labels to finished packaged items or stamped lot number and shipping destination information on containers.
  • Moved items between machines, conveyors and transport equipment to meet production needs.
  • Separated products according to weight, grade and size of material to produce final product.
  • Attended regular training sessions to increase machine operating skills.
  • Produced quality products by palletizing, packaging and assembling finished items.
  • Used daily system logs to document production information, discussing issues with management.
  • Set up and operated production equipment according to daily work orders and safety procedures.
  • Recorded inspection results after production runs.
  • Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
  • Used hand trucks and forklifts to unload, load and transport items.
  • Monitored production line, watching for pile-ups or jams.
  • Kept operations area neat and orderly to minimize obstacles.
Waitress/Prep Cook/Cook/Shift Leader, 02/2005 - 01/2017
Pizza Hut City, STATE,
  • Handled advanced thawing and food pre-preparation for upcoming meals.
  • Operated variety of kitchen equipment to measure and mix ingredients.
  • Distributed food to service staff for prompt delivery to customers.
  • Followed "first in, first out" rule with every food and beverage item, tossing outdated and expired food products.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Cleaned and sanitized work stations and equipment, complying with regulatory procedures.
  • Followed recipes and procedures to prepare, season and cook food products.
  • Improved performance of team members resulting in high-quality meals produced daily.
  • Assessed inventory levels and placed orders to replenish goods before supplies depleted.
  • Trained kitchen workers on culinary techniques.
  • Sanitized counters and utensils used for preparation of raw meat, poultry, fish and eggs.
  • Served as lead cook, guiding and assisting training of less experienced cooks.
  • Set up work stations prior to opening to minimize prep time.
  • Taught kitchen staff about proper nutrition, food allergies and dietary issues.
  • Executed proper techniques when preparing menu item ingredients.
  • Cut, chopped and sliced meat and produce to prepare for cooking.
  • Adhered to regulatory standards regarding safe and sanitary food prep.
  • Prepared variety of foods according to exact instructions and recipe specifications.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Made meals in accordance with company standards and requirements.
  • Checked quality of food products to meet high standards.
  • Checked freezer and refrigerator each day to verify proper functioning.
  • Communicated with kitchen employees, answered questions and offered insight into food preparations.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Received and stored food and supplies.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Used computer to store and retrieve data and online orders.
  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
  • Checked completed orders for correct quantity and quality.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Kept kitchen, cooking utensils and storeroom clean and neat.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Gas Station Attendant, -
Gerbes City, STATE,
  • Collected cash payments from customers or charged purchases to credit cards.
  • Processed payments via cash, credit and debit cards and counted back change to customers to avoid cash drawer errors.
  • Attended to gas spills and accidents promptly and according to established guidelines.
  • Checked gas pumps for leaks or malfunctions and repaired faults.
  • Activated fuel pumps to fill fuel tanks of vehicles with gasoline or diesel fuel.
  • Refilled outdoor window maintenance stations with cleaning supplies and drink & food items.
  • Inspected identification to determine proper age of customers for alcohol and cigarettes.
Education and Training
: Nursing Assistance, Expected in
Columbia College - Osage Beach, MO,
Status -

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Resume Overview

School Attended

  • Columbia College

Job Titles Held:

  • Cashier/Stock Associate
  • Production Worker
  • Waitress/Prep Cook/Cook/Shift Leader
  • Gas Station Attendant


  • Some College (No Degree)

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