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Cashier/Drive Thru Resume Example

Resume Score: 80%

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CASHIER/DRIVE THRU
Professional Summary

Each and every job I have had has made me an even better worker. I have learned so much going from cashiering, to managing, to becoming a chef in training. I may not have the best experience at 19 years old. However I can guarantee I will shine through any employer I attend within months.

Thank you for overlooking my Resume, I hope to hear from you soon.

Work History
Chick-Fil-A Inc.. Riverdale , UTCashier/Drive Thru | 10/2017 - 05/2018
  • Educated customers on promotions to enhance sales.
  • Answered questions about store policies and concerns to support positive customer experiences.Goal to chick-fil-a is to ensure that every customer is left with positive feedback. Chick-fil-a wants every single customer to know that the company along with every employee cares about their opinion. Best part about that job is seeing customers come back frequently with great experiences.
  • Provided drinks and food in under 5 minutes to customers.
  • Kept a very positive attitude while dealing with unhappy customers while making sure guests leave satisfied.
  • Cleaned lobby, in charge of making sure each table was spotless for the next lucky customer.
  • Deep cleaned when slow.
  • Completed each daily task before clocked out.
Waffle Love. Bountiful, UTStore Manager | 05/2018 - 03/2019

-Assigned daily employee tasks and monitored activity and completion

  • Took on additional job duties, including deep cleaning and remodeling during unexpected backlog, resulting in meeting project target date
  • Cooked waffles to perfection to satisfy each Customers experience
  • Answered phone calls/customer complaints to easily resolve guests situation. Customers come first
  • Deep clean entire store
  • Replace broken/run down items in store such as light bulbs,ceiling panels.
  • Re-paint walls
  • Decorate store to draw people in.
  • Marketing such as bringing waffles to nearby companies to get more satisfied Customers.
  • Schedule making
  • Customer complaints.
  • Inventory every day/week also ensure everything is not expired or damaged.
  • First in first out.
  • Replace old with new.
  • Monthly meetings.
  • Increased saled by 10%
  • Brought in more marketing companies to help get more customers.

-Sadly waffle love in bountiful ended up closing down within three days, all of our hard work we put into our store suddenly didn't matter. Electrical problems caused waffle love to lose power to just about everything.

Benihana . Salt Lake City, UTLine Cook/ Chef in Training | 07/2019 - 01/2020
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination
  • Received food orders from servers and cooked items quickly to complete entire order together and serve hot.
  • Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
  • Under great amount of stress I tried my best to get every ticket order out within 10-20 minutes depending on what the dish was. Also providing delicious food for every customer.
Winco Foods . Salt Lake City, UTCashier | 04/2019 - Current
  • Operated cash register for cash, check and credit card transactions with 90-100 % accuracy
  • Checked prices for customers and processed items sold by scanning barcodes
  • Educated customers on promotions to enhance sales
  • Assisted customers by answering questions and fulfilling requests
  • Answered questions about store policies and concerns to support positive customer experiences
  • We make sure every customer leaves with the best experience. Customer service is my passion.
Pro Start

- I participated in a program at roy high school which is pro start. Pro start by definition; Gives you the exciting opportunity to learn all about the art of cooking and managing restaurants by training professional chefs and getting valuable classroom instruction.

-competitions called my name, Our team may not have gone very far in the competition,however we kept high hopes and had fun while we prepared and cooked food for professional chefs. such a great experience it led me to take my cooking/managing career to the next level.

Pro start taught me not only to be a great cook, this program taught me the nitty gritty in every restaurant establishment. going from proper hand washing to inventory checks onto customer satisfaction and so on. This experience changed my prospective of a restaurant which makes me want to take on the "toughest" job out there.

Skills
  • Personable
  • Goal-oriented
  • Customer-oriented
  • Very passionate at what I do
  • Never give up
  • Always try to go above and beyond
  • Customer service
  • Staff management
  • Strategic thinker
  • Team leadership
  • Positive and friendly
  • People-oriented
  • Natural leader
  • Quick learner
  • Motivated team player
Education
Canyon Heights Adult EdKaysville, UT07/2019High School Diploma

I graduated 1 year later then I was supposed to. However I did not give up, I did not want to be the one that didn't graduate. I am the second person in my immediate family to graduate and will be the first to attend college. I am a very passionate learner and I work as hard as I can to ensure I complete all my tasks in a timely manner.

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Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

Resume Overview

Companies Worked For:

  • Chick-Fil-A Inc.
  • Waffle Love
  • Benihana
  • Winco Foods

School Attended

  • Canyon Heights Adult Ed

Job Titles Held:

  • Cashier/Drive Thru
  • Store Manager
  • Line Cook/ Chef in Training
  • Cashier

Degrees

  • High School Diploma

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