Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • Home: (555) 432-1000
  • Cell:
  • :
Professional Summary

Friendly and reliable Job Title offering unmatched customer service and workplace focus. Quick and accurate in cash and card transactions with excellent multi-tasking aptitude.

Versatile Job Title with exemplary cash register system skills and proven commitment to store cleanliness and safety. Determined to lead and promote high levels of customer service and engagement efforts.

Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature.

Focused Job Title with strong understanding of retail operations. Offering extensive experience in high-volume settings. Highly service-minded and professional with customers and employees alike.

Punctual and honest Job Title with solid background in Type environments. Satisfies customers with exceptional service. Uses slow periods effectively to stay on top of daily chores while pursuing opportunities to help team improve service and reduce waste.

Dedicated Cashier experienced in high-end retail operations. Professional and friendly with remarkable customer service and sales abilities. Bringing experience and product knowledge to exceed revenue goals.

Trustworthy and dedicated Job Title with Number years of experience serving customers and operating register. Talented at correctly taking order information and serving to customers quickly. Cheerful when assisting customers with requests and meeting special needs.

Motivated cashier and stocker with Number years of experience in Industry. Accomplished various tasks daily, including Task, stocking shelves with Product or Service and collecting payments with cash registers. Cheerful when assisting customers and coworkers.

  • Work Task Prioritization
  • Merchandise Packaging
  • Customer Transactions
  • Gift Wrapping
  • Cash Register Operation
  • Cooperative Attitude
  • Product Location
  • Sweeping and Mopping
  • Inventory Stocking
  • Price Identification
  • Waiting Tables
  • Active Listening
  • Folding Clothes
  • Goal-Setting and Achievement
  • Billing and Payment Processing
  • Preparing Food Items
  • Stocking and Replenishing
  • Smoothie Making
  • Pizza Making
  • Chopping Vegetables
  • Cash Drawer Management
  • Wrapping and Boxing
  • Check Cashing
  • Positive Interactions
  • Payment Collection
  • Cashier Abilities
  • Collecting Carts
  • Basic Math Functions
  • Answering Customer Questions
  • Janitorial Duties
  • Guest Satisfaction
  • Bagging and Packaging
  • Kitchen Sanitization
  • Time Management
  • Speaking Clearly
  • Complex Problem-Solving
  • Collaborative Relationships
  • Food and Beverage Preparation
  • Critical Thinking
  • Reading Comprehension
  • Utensils and Equipment
  • Table Bussing
  • Condiment Refilling
  • Location Skills
  • Checkout Station Oversight
  • Coordination
  • Monitoring
  • Negotiation
  • Instructing
  • Mathematics
  • Speaking
Work History
Cashier, 07/2021 to 12/2021
Meijer, Inc.Jeffersonville, IN,
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Helped customers complete purchases, locate items and join reward programs.
  • Restocked and organized merchandise in front lanes.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Answered questions about store policies and addressed customer concerns.
  • Collected and authorized payments of guests.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Greeted over Number patients per day.
  • Performed cash, card and check transactions to complete customer purchases.
  • Operated cash register to record transactions accurately and efficiently.
  • Maintained current knowledge of store promotions and highlighted sales to customers.
Carhop Server, 08/2020 to 12/2020
SonicCity, STATE,
  • Answered guest questions and promoted special products.
  • Assisted customers in choosing menu items by providing food complementing information.
  • Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
  • Memorized orders and maintained Number% accuracy in high-traffic times.
  • Balanced orders on trays weighing over Number lbs and delivered them to cars.
  • Communicated with management and associates to set and exceed sales and customer satisfaction goals.
  • Identified price of goods and calculated bills with optical price scanners, calculators and cash registers.
  • Maintained customer service standards with over Number customers daily.
  • Interpreted food order slips per shift to prepare food according to customer orders.
  • Minimized customer wait times by Number minutes.
  • Completed company training program in record time.
  • Operated manual and electric appliances to peel, slice and trim food.
  • Completed milkshakes and ice cream desserts for customers.
  • Operated grills and fryers to prepare sandwiches and side items.
  • Brewed coffee and tea and changed out drink station syrups.
  • Accurately operated cash register to process customer payments.
  • Replenished condiments, beverages and supplies while maintaining cleanliness of service areas.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Backed up servers by setting up trays and completing some food deliveries.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
  • Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
  • Operated as full-service food provider in Type establishment by taking orders, preparing meals and collecting payments.
  • Reconciled receipt totals, cash and credit payments to address shortages.
  • Scanned shelves and product cases for expired stock and discarded outdated or spoiled items.
  • Prepared recipe ingredients by washing, peeling, cutting and measuring.
  • Observed customer purchases in line and differentiated between standard portions.
  • Prepared salads, soups and sandwiches for customers.
  • Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
  • Operated Type and Type kitchen gadgets to prepare meats, vegetables and condiments for service.
Restaurant Waitress, 06/2020 to 08/2020
Huddle HouseCity, STATE,
  • Maintained detailed knowledge of specials and currently available items to provide guests with informative menu descriptions.
  • Participated in dining room sidework such as refilling condiment bottles, preparing menus and arranging silverware packages.
  • Performed dining room sanitation tasks such as spill cleanup, table sterilization and removal of apparent waste or refuse.
  • Completed credit payments via card processing systems.
  • Operated Type POS systems to cash out customer checks and complete order transactions.
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
  • Increased sales significantly by upselling higher-end products to customers.
Diploma: , Expected in 01/2022 to Sparkman High School - Harvest, AL

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Resume Overview

School Attended

  • Sparkman High School

Job Titles Held:

  • Cashier
  • Carhop Server
  • Restaurant Waitress


  • Diploma

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