Cashier/cook Resume Example
Customer-focused hardworker with 5+ years of retail customer service and sales experience. Business-minded people-person with proven and documented success winning and keeping customers and helping management improve marketing and boost sales volume. Driven to deliver spotless store, organized to perfection for record-setting sales.
Friendly and engaging Cashier with history of delivering excellent customer service in busy retail settings. Strong payment processing and client engagement skills to promote seamless store operations.
Diligent hardworker with excellent multitasking, organizational, and time management abilities combined with expertise in promoting items and completing customer sales. Adept at suggesting purchasesto drive revenue and promoting positive experiences to strengthen customer loyalty. Familiar with customer service and sales, able to adapt easily to new processes and procedures.
Honest person capable of managing money, merchandising stock and assisting customers with locating desired items. Excellent oral and written communication, listening and time management skills with strong attention to detail and superior work ethic.
Energetic Cashier with 5+ years of experience assisting customers in any setting with speedy order processing. Expert at answering customers' questions, offering suggestions and using traditional and computer-based register systems. Skillfully boost sales by explaining current promotions, relating to customers and building rapport.
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Waterloo , IAEldorado Resorts, Inc./Jul 2019 to Oct 2019
- Provided assistance with purchases, locating items and signing up for rewards programs.
- Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
- Set up and performed initial prep work for food items such as hot subs, cold subs and salads.
- Created approximately 500-100 orders simultaneously during busy periods with high accuracy, maintaining customer satisfaction and loyalty.
- Chopped, diced, and sliced vegetables and fruit ahead of busy periods, including lunch rush.
- Operated all kitchen equipment safely to avoid injuries.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Sanitized workstation at end of shift to minimize salmonella and other foodborne illnesses.
- Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
Saint Albans City , VTMeridian Senior Living/Feb 2019 to Apr 2019
- Used sterilizing cleaning products for sanitizing bathrooms and kitchens to reduce spread of germs and prevent illness.
- Maintained exceptional guest satisfaction by working closely with management and reporting feedback from customers.
- Checked 20-25 rooms per day to verify vacancies post-checkout.
- Provided detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
- Interacted pleasantly with clients and patrons when performing daily duties.
- Requested maintenance orders to fix non-working equipment and address any room damage.
- Thoroughly cleaned establishments, including rooms, lobbies, lounges and restrooms to maintain organized and welcoming environment.
- Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
- Cleaned, sanitized and restocked bathrooms everyday to keep facilities fresh.
- Completed cleaning tasks while spending majority of day walking, twisting, bending, pushing and kneeling to get job done.
- Removed all trash from guest rooms, including emptying wastebaskets and properly disposing of all soiled linen.
Franklin , WIWaste Management/Jun 2018 to Nov 2018
- Supervised store opening and closing procedures, which included counting cash drawers and making bank deposits.
- Resolved customer problems by investigating issues, answering questions and building rapport.
- Motivated higher sales through incentives, reward-based programs and positive reinforcement of good sales practices.
- Maintained detailed and accurate accounting records by overseeing documentation of sales, purchases and requisitions.
- Connected with customers daily to understand needs, provide assistance and collect feedback to optimize operations.
- Maintained inventory accuracy by accurately counting stock-on-hand and reconciling discrepancies.
- Reviewed sales reports to enhance sales performance and improve inventory management accuracy.
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Resume Overview
School Attended
- Strayer University
- J F Ingram State Technical College
- J.F. Drake State Community And Technical College
Job Titles Held:
- Cashier/cook
- Housekeeper
- Cashier
Degrees
- Bachelor of Science : Criminal Justice And Forensic Science
GED
Some College (No Degree) : Business Management
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