Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000,
Professional Summary

Friendly Cashier offering more than 20 years of retail experience. Organized and enthusiastic with expertise in accurately processing payments and maintaining high levels of customer satisfaction in all interactions. Organized Cashier experienced in handling cash, processing payments and cementing patron relationships with excellent interpersonal abilities. Proven history of carefully managing funds to reduce discrepancies. Service-oriented team member with articulate communication skills and friendly demeanor. Committed and hardworking Crew and Management with over 20 years of experience processing transactions and assisting customers. Dedicated to resolving issues, answering customer questions and ringing up customers. Creative problem-solver versed in customer service. Versatile Cashier with exemplary cash register system skills and proven commitment to store cleanliness and safety. Determined to lead and promote high levels of customer service and engagement efforts. Responsible Cashier proficient in handling money, restocking merchandise and helping customers locate products. History of keeping work areas clean, neat and professionally arranged. Good listening skills combined with attentive and detail-oriented nature. Trustworthy and dedicated Cashier with over 20 years of experience serving customers and operating register. Talented at correctly taking order information and serving to customers quickly. Cheerful when assisting customers with requests and meeting special needs.

  • Refunds and exchanges
  • Payment collection
  • Customer assistance
  • Cash register operations
  • Credit card processing
  • Product upselling
  • Stocking and Replenishing
  • POS Systems
  • Point of Sale Knowledge
  • Liquor Law Compliance
  • Identification Checks
  • Bagging and Packaging
  • Merchandise Restocking
  • Product and Service Sales
  • Cash Register Operation
  • Maintaining Store Appearance
  • Cash Handling
  • Cleaning procedures
  • Bagging assistance
Work History
12/2019 to 04/2020 Cashier American Dining Creations | Saint Louis, MO,
  • Processed POS transactions, including checks, cash and credit purchases or refunds.
  • Restocked, arranged and organized merchandise in front lanes to drive product sales.
  • Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
  • Requested official identification for [Type] purchases and verified details, consistently meeting strict legal standards of underage sales.
  • Efficiently processed new orders, completing [Number]+ daily transactions with remarkable accuracy.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
  • Met and exceeded upsell goals by highlighting target merchandise with strategic promotional approaches.
  • Operated cash register for cash, check and credit card transactions with [Number]% accuracy.
  • Checked prices for customers and processed items sold by scanning barcodes.
  • Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
  • Assisted customers by answering questions and fulfilling requests.
  • Greeted customers and responded to requests for information.
07/2018 to 08/2019 Manager Raising Canes Chicken | Los Angeles, CA,
  • Developed and implemented productivity initiatives, in addition to coordinating itinerary and scheduling appointments.
  • Adjusted job assignments and schedules to keep pace with dynamic business needs, factoring in processes, employee knowledge and customer demands.
  • Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
  • Recorded inventory sales into organization's weekly income report.
  • Boosted team member productivity by enhancing performance monitoring and instituting motivational approaches.
  • Applied performance data to evaluate and improve operations, target current business conditions and forecast needs.
  • Trained and guided team members to maintain high productivity and performance metrics.
  • Set and managed schedules to give proper coverage to required areas and meet customer service demands.
  • Oversaw and optimized work of [Number] [Job title]s performing high-quality [Type] work.
  • Hired, trained and mentored staff to maximize effectiveness.
  • Cross-trained existing employees to maximize team agility and performance.
  • Conducted monthly inventories of raw materials and components on work floor.
  • Trained new employees in specific job requirements.
  • Executed regular process updates to reduce discrepancies and enhance scheduling across [Type] calendars and programs.
  • Demonstrated new products, procedures and techniques to employees.
  • Interviewed and hired strong candidates for team openings, using newspapers, job boards and social media to find applicants.
05/2017 to 06/2019 Child Nutrition Worker Brunswick County Schools | City, STATE,
  • Inspected meals served for conformance to prescribed diets, palatability and appearance.
  • Instructed children and families on appropriate therapeutic diets to help manage medical conditions, including [Type] and [Type] conditions.
  • Assisted children in finding appropriate seating upon entrance to cafeteria.
  • Used motivational interviewing techniques to encourage clients and caregivers to follow recommended guidelines for well-balanced diet.
  • Relayed order information to kitchen area and assisted other workers in preparing foods according to recipes.
  • Assessed nutritional needs of participants to provide individual and family nutrition education.
  • Developed and implemented action plans to improve nutrition deficiencies and excesses.
  • Generated menus for [Number] children based on preferences, wellness goals and dietary needs.
  • Replenished supplies such as napkins and condiments
  • Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
Expected in High School Diploma | Western High, Detroit, Michigan, GPA:
  • Coursework in [Subject], [Subject] and [Subject]
  • Business and Foods

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School Attended

  • Western High

Job Titles Held:

  • Cashier
  • Manager
  • Child Nutrition Worker


  • High School Diploma

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