LiveCareer-Resume

cashier resume example with 3+ years of experience

JC
Jessica Claire
Montgomery Street, San Francisco, CA 94105 (555) 432-1000, resumesample@example.com
Professional Summary

I’m a father of 3, I’ve been working since I was 18 trying to make ends meet as it were with paying the bills and rent as my the mother of my children continues to go to school. I’m headstrong and able to do most anything a job can offer as long as there’s some sense of training for me to grasp. I find it easy to work with others as well as deal with customers in a respectful and kind manner. My main goal for my future is to become self-sufficient and provide well for my children. I believe that my work history and skills should show that I’m at least malleable enough to learn new skills if deemed necessary by my employers and or coworkers, where as if it’s a position I’ve done before I will do everything in my power to own that position.

Skills
  • Customer assistance
  • Payment collection
  • Refunds and exchanges
  • Stocking and Replenishing
  • Point of Sale Knowledge
  • Bagging and Packaging
  • Product and Service Sales
  • ID Verification
  • Maintaining Store Appearance
  • Retail Merchandising
  • Cleaning procedures
  • Friendly demeanor
  • Receipt and refund issuance
  • Payment processing
  • Store merchandise stocking
  • Point-of-sale system operation
  • Payment accepting
  • Heavy lifting
  • Shelf-cleaning
  • Guest inquiries
  • Cash Handling
  • Checkout consistency
  • Adaptability
  • Bagging assistance
  • Order taking
  • Cash register operations
  • Product upselling
  • Credit card processing
  • POS Systems
  • Cash Drawer Management
  • Merchandise Restocking
  • Cash Register Operation
  • Refund Handling
  • Product Restocking
  • Coaching and mentoring
  • Basic math skills
  • Cash register skills
  • Cleaning and sanitizing
  • Multi-tasking ability
  • Time management skills
  • Money handling
  • Order monitoring
  • Product knowledge
  • Loss prevention
  • Purchase assistance
  • Cleanliness
  • Cash owed calculations
  • Coupons and gift cards
  • Computer proficiency
  • Customer direction
Work History
05/2018 to 04/2020 Cashier Cache Creek Casino Resort | Brooks, CA,
  • Checked prices for customers and processed items sold by scanning barcodes.
  • Processed POS transactions, including checks, cash and credit purchases or refunds.
  • Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
  • Requested official identification for [Type] purchases and verified details, consistently meeting strict legal standards of underage sales.
  • Answered questions about store policies and concerns to support positive customer experiences.
  • Educated customers on promotions to enhance sales.
  • Replenished sales floor merchandise and organized shelves, racks and bins for optimal appearance.
  • Used cash registers and POS systems to request and record customer orders and compute bills.
  • Assisted customers by answering questions and fulfilling requests.
  • Checked bills with counterfeit pens and examined coins to spot and refuse foreign currency.
  • Mentored new team members on POS system operation, customer service strategies and sales goals.
  • Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance.
02/2017 to 10/2017 Fry Cook Texas Roadhouse Holdings Llc | Oklahoma City-North (Memorial Rd.), OK,
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Stayed informed of daily menu to help coordinate cooking times.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Cleaned counters, food preparation areas and equipment with sanitizing spray to reduce risk of cross-contamination.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Tested temperatures of food at specified intervals by using food thermometers.
  • Prepared items like bacon ahead of time to promote efficiency in dish garnishing.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Cleaned, stocked and restocked workstations and display cases.
  • Operated deep fryer and griddle to cook and prepare meals at fast rate.
  • Maintained clean kitchen by wiping down counters and sinks, taking out trash and recycling and sweeping and mopping floors.
  • Prepared for food service by butchering meat, chopping vegetables and preparing sauces.
03/2016 to 01/2017 Trail Construction California Conservation Corps | City, STATE,
  • Used required tools to complete jobs, including hammers, saws, squares, levels and fastening devices.
  • Boosted team efficiency and project requirements by correctly operating site equipment.
  • Communicated with equipment operators to effectively assign equipment and manage smooth materials movements.
  • Kept tools and equipment cleaned, well-maintained and properly stored to promote team efficiency.
  • Determined materials needed for daily shift and loaded vehicles with equipment and supplies.
  • Erected and removed temporary structures such as trench liners and scaffolding to meet team needs.
  • Used radios and hand signals to coordinate communication between equipment operators and ground workers.
  • Cleaned, operated and maintained machinery for optimal team productivity.
  • Interacted daily with various project managers, subcontractors and municipal inspectors to complete construction projects.
  • Recognized and reported potential project challenges and assisted with solutions.
  • Prepared and cleaned surfaces for rebuilding purposes by removing damaged tiles, bricks and mortar.
  • Enhanced job site safety by vigilantly monitoring equipment and team members to prevent accidents.
  • Interpreted job site supervisor's orders and technical documentation to complete accurate work.
  • Gathered and disposed of work site debris to remove safety hazards and boost team productivity.
  • Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Actively attended safety trainings and workshops offered by employer, bolstering overall knowledge of appropriate measures and determining areas requiring improvement.
  • Efficiently prepared job sites by removing debris and setting up materials and tools.
  • Worked with speed and accuracy to consistently meet production standards.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
Education
Expected in 05/2012 High School Diploma | Lemoore High School, Lemoore, CA, GPA:

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Resume Overview

School Attended

  • Lemoore High School

Job Titles Held:

  • Cashier
  • Fry Cook
  • Trail Construction

Degrees

  • High School Diploma

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