Cashier Resume Example

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Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • Home: (555) 432-1000
  • Cell:

Cashier who processes customer transactions and bags items efficiently and accurately with three years of experience in food handling and customer service. Solid team player with upbeat, positive attitude. Fast food worker highly efficient at preparing food orders quickly while greeting all customers and managing the register meticulously. Dynamic team member, highly knowledgeable about FOH and BOH restaurant operations. Talented in creating a warm, friendly welcoming atmosphere for both patrons and co-workers. Customer-oriented fast food worker with deep experience with POS systems along with precise and rapid order processing skills.

  • Reliable and punctual
  • Cash handling
  • Neat, clean and professional appearance
  • Engaging personality
  • Excellent multi-tasker
  • Delivers exceptional customer service
  • Courteous demeanor
  • Strong organizational skills
  • Seasoned in conflict resolution
  • Adaptive team player
  • Opening/closing procedures
  • Meticulous
  • Hands-on
  • Recognized by peers and management for going above and beyond normal job functions.
  • Greeted customers upon entrance and handled all cash and credit transactions.
  • Assisted customers regarding store operations, product, promotions and orders.
  • Supervised and trained new employees
  • Safe Staff Certified
  • Assisted with obtaining food from buffet/serving table as needed.
  • Cleaned and organized eating, service and kitchen areas.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items and rotating stock.
  • Helped with preparation, set-up, and service for catering events.
  • Stocked service stations with items such as ice, napkins and straws.
  • Took food orders and relayed orders to kitchens or serving counters.
  • Communicated with customers regarding orders, comments and complaints.
  • Monitored food distribution, ensured meals were delivered to the correct recipients and notified kitchen personnel of shortages or special orders.
  • Packaged take-out foods and served food to customers.
Cashier, 01/2015 to Current
Grand View HospitalKulpsville, PA,
  • Computed accurate sales prices for purchase transactions.
  • Worked as a team member performing cashier duties, product assistance and cleaning.
  • Expressed appreciation and invited customers to return to the store.
  • Assisted customers with store and product complaints.
  • Responsible for ringing up customers in a timely manner and guaranteeing high level of customer service.
  • Assisted customers in finding out-of-stock items.
  • Recommended, selected and helped locate merchandise based on customer needs and desires.
  • Stocked and rotated inventory
  • Performed store opening duties, opening cash drawers and checking all equipment for proper functioning.
  • Courteous and professional demeanor
  • Effective multi-tasker
  • Flexible and adaptable
  • Executed daily production lists and goals.
  • Greeted each customer with friendly eye contact.
  • Located items requested by customers.
  • Conducted price checks for cashiers and service clerks.
  • Checked out customers and bagged items efficiently
  • Suggested additional items and offered samples of weekly promotional items to increase store sales.
Trainer, Cashier, Drive-Thru window, Pick-Up window, Dining Room Attendant, 08/2013 to 01/2015
Kerry Ingredients And FlavoursIndianapolis, IN,
  • Accepted payment from customers and made change as necessary.
  • Apportioned and served food to facility residents, employees, or patrons.
  • Assisted co-workers.
  • Cleaned and maintained the beverage area, display cases, equipment, and order transaction area.
  • Cleaned bars, work areas, and tables.
  • Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trash.
  • Greeted customers in the restaurant or drive-thru, took and rang up orders, handled payment and thanked customers.
  • Greeted guests and sat them at tables or in waiting areas.
  • Kept drink stations clean and ready for service.
  • Located items requested by customers.
  • Performed dishwasher duties.
  • Performed serving, cleaning, and stocking duties in establishments.
  • Placed food servings on plates and trays according to orders or instructions.
  • Portioned and wrapped food.
  • Prepared and served hot and cold beverages.
  • Took orders from patrons for food or beverages.
  • Transferred supplies and equipment between storage and work areas.
  • Ensured first-in-first-out system with all ingredients labeled and stored properly.
  • Conducted price checks for cashiers and service clerks.
  • Checked out customers and bagged items quickly.
  • Suggested additional items and offered samples of weekly promotional items to increase store sales.
  • Praised by management for being a fast and efficient worker, requiring little supervision.
  • Broke down heavy pallet loads of cases, boxes and bags.
  • Arranged and stocked department displays.
Salad Bar, Host, 03/2013 to 08/2013
Chuck's SteakhouseCity, STATE,
  • Assisted guests with any special requests during their visits.
  • Delivered exceptional service by greeting and seating customers in a timely, friendly manner.
  • Answered questions about salad selections and made recommendations when requested.
  • Regularly checked on guests to ensure satisfaction with each food course and beverages.
  • Effectively used items in stock to decrease waste and profit loss.
  • Prepared the buffet and salad bar for dinner service.
  • Continually kept carpets and floor clear of debris.
  • Maintained a professional tone of voice and words at all times, including during peak rush hours.
  • Politely answered phones promptly and recorded and confirmed reservations.
  • Greeted guests and communicated about wait time.
  • Guided guests through the dining rooms and provided needed assistance.
  • Routinely checked menus to verify they were current, clean and wrinkle-free.
  • Welcomed and acknowledge all guests in a friendly, service-oriented manner.
  • Completed opening and closing checklists according to set standards.
  • Regularly cleaned host stand and buffet area.
  • Assisted servers and dining room hosts and quickly responded to guests' needs.
  • Provided high quality service.
  • Greeted guests in a pleasant and courteous manner.
  • Supported other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance.
Bagger, 03/2012 to 04/2013
AlbertsonsCity, STATE,
  • Handled products and equipment in accordance with safety and sanitation guidelines.
  • Conducted price checks for cashiers and service clerks.
  • Helped set up attractive holiday and seasonal displays for merchandising program.
  • Checked out customers and bagged items quickly.
  • Suggested additional items and offered samples of weekly promotional items to increase store sales.
  • Served shoppers in a prompt, courteous and friendly manner.
  • Gathered and emptied trash and recycling bins.
  • Dusted and mopped all hard surfaces.
  • Cleaned public restrooms, including scrubbing sinks, toilets, counter tops and mirrors.
  • Emptied all trash cans and replaced liners.
High School Diploma: , Expected in 2014
Northeast High School - Oakland Park, FL
  • Cash handling
  • Professional and friendly
  • Careful and active listener
  • Multi-tasking
  • Customer service
  • Experienced

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Resume Overview

School Attended
  • Northeast High School
Job Titles Held:
  • Cashier
  • Trainer, Cashier, Drive-Thru window, Pick-Up window, Dining Room Attendant
  • Salad Bar, Host
  • Bagger
  • High School Diploma

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