(555) 432-1000,
Montgomery Street, San Francisco, CA 9XXX5

Hard worker with previous experience in this field. Acute attention to detail and creative and efficient organization skills. Experience in supervising and controlling daily operations. Great at interacting and collaborating with any and every one learned from serving for 3 years at an Irish Pub. I've been the lead or sole trainer shortly after joining at every job I've had. Strive to grow and enrich my life.

  • Forklift driving
  • Hand tool operations
  • Site preparation
  • Equipment maintenance
  • Carpentry
  • Materials handling
  • Problem resolution
  • Project organization
  • Organization
  • Planning and coordination
  • Inventory management
  • Repair work
  • Safety policy and procedure knowledge
  • Operational improvement
  • Special projects
  • Customer service
  • Administrative support
  • Business operations
  • Team management
  • Memorization
  • Workflow optimization
  • Effective customer upselling
  • Relationship management
  • Quality control
  • Prioritization
Education and Training
Mount Hebron High School Ellicott City, MD Expected in 06/2014 High School Diploma : - GPA :

Graduated with a 3.8 GPA. I was honor role all 4 years straight through high school. Participated in Football, Wrestling and Lacrosse all 4 years.

Was given athletic scholarships but went to Salisbury University on an academic scholarship.

Salisbury University Salisbury, MD Expected in : Mathematics - GPA :

Attended on an academic scholarship, I was majoring in math with a debated minor in either statistics or economics. I was an honor role student until dropping out my second semester.

Howard Community College Columbia, MD Expected in : Mathematics - GPA :

Pursuing a math degree I attended two semesters after Salisbury University. I achieved honor role for both semesters, however I never completed my degree.

The Culinary Institute Of America - Carpenter's Assistant
Napa, CA, 08/2020 - Current
  • Supported a safe and clean work environment.
  • Assembled products using hand and power tools safely and effectively.
  • Conserved carpentry resources by using equipment and supplies efficiently to accomplish job tasks.
  • Determined material requirements and dimensions by studying blueprints, sketches and building plans.
  • Read and interpreted specifications and construction drawings to determine best techniques to complete each job.
  • Supported project planning by collecting and documenting measurements, marking installation points and cutting materials to desired sizes for installation.
  • Promoted efficiency by consistently picking up excess materials and tools.
  • Moved supplies, tools and equipment in preparation for proceeding steps and organized based on expected needs.
Hersha Hospitality Management, Lp - Lead Server
Folsom, CA, 02/2017 - Current
  • Greeted customers with personable attitude and smile, answered questions and recommended supplements to increase profits.
  • Restocked essentials for the job in order to stay well-supplied.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods for every dish on a revolving menu.
  • Answered phone inquiries to resolve problems and schedule high-profit reservations and parties.
  • Provided exceptional service to multiple tables at once (14 at the most) keeping track of the individual requirements and phase in their experience.
  • Collaborated with host, bus person and cook (collaborating staff) to maximize efficiency and service.
  • Responded quickly to any concerns and inquiries and provided appropriate answers, and de-escalated any situations or issues that arose.
  • Worked directly with servers for more than 10 shifts on average during the training process. Currently I have personally trained every server that works at the restaurant.
  • Developed training plans, handouts, checklists, job aids and diagrams to aid with training.
  • Have reduced the training time period from 10-12 training shifts, on average, to 6-8 training shifts, on average.
  • Learned how to interact and associate with people from all walks of life and demeanors. (Randy and Dean like you know how hard that is?)
  • Received multiple good reviews on Yelp and other travel sites, without having a single negative one.
Akqa - Steward
Portland, OR, 08/2016 - 03/2017
  • Backed up coworkers during heavy work periods to maximize team coverage.
  • Replenished stations throughout hotel to meet employee and customer demands.
  • Maintained clean and well-organized work areas to promote efficiency.
  • Unboxed, stored and organized incoming supplies.
  • Interacted with and supported staff from various departments, including upper management and guests.
  • Carried a lot of the work load, including carrying out unique, complicated and frustrating tasks others refused.
  • Trained the next Steward hired after me and everyone that followed until leaving.
Vogt Foam Products LLC - Management Supervisor
City, STATE, 12/2014 - 08/2016
  • Recruited, hired and trained new employees, including monitoring and of individual performance.
  • Instructed employees 15 years plus my senior without problem through respectful wording and manipulating sentences so they wouldn't seem like "orders".
  • Contributed to programs to optimize productivity, streamline efficiency and boost profitability.
  • Devised schedules and strategies to quickly and efficiently complete weekly projects and anticipate timelines of both current and future projects.
  • Anticipation of repeat orders and calculated surplus on current orders for long term efficiency.
  • Monitored shipments both coming in and going out to verify quality, dimension specifications, and quantity.
  • Assessed, optimized and elevated operations to target current and expected demands.

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Resume Overview

School Attended

  • Mount Hebron High School
  • Salisbury University
  • Howard Community College

Job Titles Held:

  • Carpenter's Assistant
  • Lead Server
  • Steward
  • Management Supervisor


  • High School Diploma
  • Some College (No Degree)
  • Some College (No Degree)

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