carpenter journeyman resume example with 11+ years of experience
JessicaClaire
, , 609 Johnson Ave., 49204, Tulsa, OK100 Montgomery St. 10th Floor
Home: (555) 432-1000
Cell:
resumesample@example.com
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Summary
I have 10 years in construction experience, two years in maintenance technician and 5 year in restaurant management. I’m relabel hard working fast learner. Besides the two years of maintenance technician experience I also have about 10 years of car mechanic experience since my father be a mechanic. Went to IT school during high school for a year.I’m also looking for something to do even when I know there isn’t anything to be done. My ex employers would say I’m a great worker.
Skills
OSHA Training
Welding and Electrical Knowledge
Strong Analytical and Communication Skills
Flooring Construction
Mechanical
Critical thinking and problem solving
Good communication
Time management
Decision making
Leadership
Teamwork
Hard work ethic
Ability to learn quickly at fast pace
Technical Troubleshooting
Hand and Power Tool Operation
Mechanical Repair
Troubleshooting Strength
Wiring Installation and Repair
Relationship Building
Electrical Component Replacement
Safety-Oriented Mindset
Piping Systems Maintenance
Maintenance Scheduling
Reporting and Documentation
Experience
Carpenter Journeyman, 03/2020 to 05/2022 Mortenson – Sulphur, OK,
Cut timber, panels and other wooden materials according to measured dimensions.
Inspected and maintained tools and equipment.
Positioned wire mesh and rebar to reinforce concrete.
Used numerous types of power tools and other equipment daily.
Maintained safety of work areas by adhering to strict regulations.
Removed debris and waste to clean site after completing work.
Framework
Drywall framing
Stair framing
Blueprints
Maintenance Technician, 12/2018 to 03/2020 Ipic Entertainment – Chicago, IL,
Assembled, installed or repaired electrical or electronic components and pipe systems.
Completed basic carpentry tasks and installed shelves, hooks and closet rods to meet customer needs.
Installed new systems, replacement parts and components to maintain proper operation.
Set up and operated machine tools to repair or fabricate jigs, fixtures or tools.
Repaired machines, equipment or structures using tools or equipment.
Maintained clear and safe workspace areas to meet OSHA standards.
Estimated costs to repair machinery, equipment or building structures.
Implemented troubleshooting techniques to resolve issue.
Replaced wall sockets, ran lines and completed basic carpentry to finish installations.
Changed HVAC filters and cleaned condensation drains to perform preventive maintenance on HVAC systems.
Routinely inspected equipment for preventive and emergency maintenance needs.
Responded to personnel queries and troubleshooting requests to provide repair services to improve operations.
Aligned and balanced new equipment after installation.
Scheduled preventive maintenance programs to keep equipment in good working condition.
Operated hand and power tools to complete repairs.
Diagnosed and corrected mechanical problems using blueprints, repair manuals or parts catalogs.
Cleared clogged drains and replaced valves, faucets and fixtures.
Diagnosed equipment malfunctions and performed repairs to restore equipment and maintain uptime.
Concrete Laborer, 01/2015 to 12/2018 Mdu Resources Group, Inc. – Cascade, ID,
Positioned wire mesh and rebar to reinforce concrete.
Dismantled forms using basic and advanced tools.
Placed steel pins using sledgehammer.
Removed debris and waste to clean site after completing work.
Worked with teammates to move steel forms.
Finished surfaces by troweling, floating and brushing following project requirements and specifications.
Planned work based on verbal instructions, blueprints and written specifications.
Compacted grade using jumping jack or plate compactor equipment.
Set up and reinforced forms to accurately pour concrete for walkways and other structures.
Inspected and maintained tools and equipment.
Poured concrete into forms using pump hose and leveled.
Loaded and unloaded necessary tools, materials and machines from trucks and trailers.
Calculated concrete quantities needed for jobs.
Reviewed blueprints and other drawings to identify correct grades.
Operated excavators and loaders to prepare site.
Prepared and cleaned surfaces for finishing to reduce holes and cracks.
Prepared concrete by hand mixing sand and cement.
Lay down bricks following blueprints instructions
Cleaned and organized conex each day
Kitchen Manager, 03/2010 to 08/2014 Lodge Management Group – Chicago, IL,
Oversaw food preparation, production and presentation according to quality standards.
Received, organized and rotated paper goods and food ingredients.
Worked in close collaboration with team members to ensure customers received high-quality service.
Delegated work to staff, setting priorities and goals.
Maintained budgeted food costs using tools within inventory management system.
Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
Coached staff on strategies to enhance performance and improve customer relations.
Kept kitchen equipment properly functioning by following manufacturer's operating instructions and educating staff on proper use.
Trained new employees to perform duties.
Utilized various preparation and cooking methods to create menu items in accordance with recipes.
Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
Promoted safe working conditions by monitoring safety procedures and equipment.
Trained employees on cooking techniques, safety standards and performance strategies.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Distributed food to service staff for prompt delivery to customers.
Inspected dining and serving areas for cleanliness and proper setup.
Maximized team performance by training new employees on proper food handling and restaurant protocols.
Oversaw meal preparation and monitored food handling to encourage safety.
Planned kitchen staff schedules to maximize coverage and encourage collaboration.
Assisted restaurant owners with pricing by providing ingredient costs and portioning information.
Education and Training
GED: , Expected in 11/2015 to East Wake High School - Wendell, NC GPA:
: , Expected in to Salt Lake Community College - Salt Lake City, UT GPA:
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