Solar Panel Installer, Technician Resume Example
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SOLAR PANEL INSTALLER, TECHNICIAN
Summary
Motivated and hardworking line cook with 8 years of experience cooking delicious items quickly at fast food establishments. Expert at preparing various menu items using basic and advanced cooking methods. Customer-focused and dedicated to preparing orders exactly as requested.
Skills
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Experience
Solar Panel Installer, TechnicianJan 2018 to Current
Simmzys － Long Beach , CA
Simmzys － Long Beach , CA
- Communicated with potential customers to provide product knowledge, set appointments and answer questions.
- Attended meetings as scheduled and delivered project updates.
- Visually inspected and physically tested previously installed systems and modules to locate faults.-+
- Oriented systems to maximize solar access and optimize structural integrity.
- Completed in-depth checks of wiring, grounds and termination integrity prior to completing work.
Line CookJun 2015 to Jan 2017
Ultimate Kronos Group － Kansas City , MO
Ultimate Kronos Group － Kansas City , MO
- Maintained consistent quality and high accuracy when preparing identical dishes every day.
- Kept stations stocked and ready for use to maximize productivity.
- Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
- Marinated food items according to corporate-provided instructions and recipes.
- Created approximately 60-100 orders simultaneously during busy periods.
- Interacted effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
- Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
Technical Support EngineerMay 2014 to Oct 2014
Benchmark Hospitality － The Woodlands , TX
Benchmark Hospitality － The Woodlands , TX
- Developed, implemented and improved company disaster recovery plan.
- Advised customers and users regarding required maintenance practices of diverse software systems for OEM warranty requirements and industry best practices.
- Updated software versions with patches and new installations to close security loopholes and protect users.
- Advocated for end-users, performing tests and problem analysis for server, desktop and IT infrastructure work.
- Set up new desktop systems and configured laptops for incoming employees, loading required software and server permissions.
- Removed malware and viruses from laptops and desktop systems using specialized software.
- Explained technology-related details in easy-to-understand terms to individuals from all walks of life and in various job positions.
- Responded to assistance requests from users and directed individuals through basic troubleshooting tasks.
- Disassembled computer systems to troubleshoot and resolve hardware issues.
- Configured new employee work stations, including all hardware, software and peripheral devices.
- Created technical design solutions for end users, consultants and contractors.
- Consulted via telephone to understand user problems, run through testing scripts and ask probing questions to locate root causes.
- Reviewed current hardware and software and recommended modifications to increase system speed.
- Provided senior technical support to both in-house staff and user departments for all network applications.
- Documented repair processes and helped streamline procedures for future technical support actions.
- Worked with clients to analyze computing and network needs and installed appropriate solutions.
- Conferred with vendors to obtain replacement hardware or software and escalate more complex concerns.
Kitchen SupervisorOct 2012 to Apr 2014
Tiny's Bar And Grill － City , STATE
Tiny's Bar And Grill － City , STATE
- Coached kitchen team members and motivated performance in order to achieve demanding objectives in high-volume kitchen settings.
- Developed and standardized new recipes to diversify kitchen offerings.
- Planned and managed menus for weekly offerings and special events.
- Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
- Oversaw food preparation, production and presentation according to quality standards.
- Oversaw hiring, training and development of kitchen employees.
- Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
- Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Education and Training
GEDMay 2012Thomas R Proctor High School － City, State
References
References available upon request
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School Attended
- Thomas R Proctor High School
Job Titles Held:
- Solar Panel Installer, Technician
- Line Cook
- Technical Support Engineer
- Kitchen Supervisor
Degrees
- GED May 2012
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