server resume example with 10+ years of experience
JessicaClaire
Montgomery Street, San Francisco, CA94105609 Johnson Ave., 49204, Tulsa, OK
H: (555) 432-1000
C:
resumesample@example.com
Date of Birth:
India:
:
single:
Religion:
Military service:
:
Professional Summary
I would describe myself as a very dedicated, hard working and reliable individual. I always show up ready to work with a smile Or maybe some treats. I thoroughly enjoy the hospitality industry because of the wonderful people you meet along the way. I am creative as well as very fast and efficient ( once I am comfortable). I am self sufficient and always happy to help even when not asked. My job Goals are to find a permanent place to grow and learn and contribute as well as provide for myself and my girls. I am new to the area and ready to start fresh
Skills
Menu memorization
Dining area cleanliness
To-go order preparation
Tableside service
Point of sale knowledge
Guest relations management
High-volume dining
Stocking and replenishing
Bill computation
Order accuracy
Daily specials memorization
Cash handling expert
Guest seating arrangements
Hospitality service expertise
Order delivery practices
Beverage preparation
Sales expertise
Front-of-house display creation
Banquet coordination
Food preparation
Food preparation and safety
Communication skills
Food running
Menu presentation
Item promotion
Food spoilage prevention
Cash Handling
Table setting
Food station setup
Ordering procedures
Wine service
Work History
Server, 05/2013 - Current Human Good – Glendale, CA,
Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
Applied communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
Trained incoming staff on restaurant's practices, culture and procedures to maximize job satisfaction and productivity.
Performed complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Used correct cleaning, sanitizing and food handling procedures to maintain optimal protections for customers.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Greeted new customers, discussed specials, took drink orders and built immediate positive connections with guests.
Kept server areas clean and stocked during service hours to increase efficiency while serving tables.
Checked identification to enforce age regulations for alcoholic beverages.
Trained new team members on restaurant procedures, menu items and performance strategies.
Business Owner, 02/2011 - Current Huckleberry Treats – City, STATE,
Used print strategies such as newspaper ads, business catalogs and marketing brochures to bring in and capture new customer business.
Kept all building areas and equipment functional and well-organized to promote business performance.
Branded products through effective salesmanship and maintained long-term relationships with clients.
Self taught baker so my Skill level may not be perfect but I love learning new ways. Very quick and efficient
I was in charge of cooking for bed and breakfast guests (5 units) plus artisinal style breakfast, Lunch, coffee bar set up, specialty drinks, catering, specialty cakes/ desserts, to-go's, candies, cookies, daily treats as well as handling of all sales including an antique store
Daily organize as well as Detailed cleaning, stocking, decorating grocery shopping, box building, packaging and branding
Server/hostess, 04/2011 - 07/2012 Polly’s Pies – City, STATE,
Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
Prepared beverages and filled food orders for customers.
Arranged tables for customers, following established preparation procedures to provide guests with excellent experiences and foster repeat business.
Checked identification to enforce age regulations for alcoholic beverages.
Greeted and maintained relationships with regular customers.
Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
Bussed and reset [Number] tables per shift, working efficiently to keep dining room and work areas clean.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
Cleaned and coordinated cleaning of indoor and outdoor dining spaces- wiping tables, placing trash in receptacles and replenishing supplies.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Education
High School Diploma: , Expected in 06/2003 - Santiago High School - Corona, CA GPA: Status -
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