LiveCareer-Resume

server resume example with 13+ years of experience

Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • Religion:
  • Military service:
  • :
Summary

I will bring a strong work ethic, interpersonal skills and customer service expertise. I also have a high level of integrity and moral responsibility. I am well traveled, I grew up in Singapore and traveled throughout Asia and Europe frequently. With that experience, I have gained an understanding of different cultures from around the world.

Skills
  • Cash handling
  • Customer service
  • Bookkeeping
  • Strong communication skills
  • Accounting skills
  • Quick problem solver
  • Table clearing
  • Food and beverage specialist
  • Highly responsible and reliable
  • Upbeat, outgoing and positive
  • Point of Sale (POS) system operation
  • Payment processing
  • High-volume dining
  • Accounts receivable
  • Bookkeeping
  • Cash registers
  • Strong communication skills
  • Menu knowledge
  • Wine pairings
  • Liquor, wine and food service
Experience
Server, 11/2018 - Current
Lake Region Healthcare Corp. Elbow Lake, MN,
  • Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Promoted desserts, appetizers and specialty drinks.
  • Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests.
  • Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins.
  • Arranged each place setting attractively and verified all items were clean and free from water spots and chips.
  • Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.
  • Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
  • Managed closing duties, including restocking items and reconciling cash drawer.
  • Discussed alternative selections with chef for guests with food allergies or gluten-free requests.
  • Maintained table settings by removing courses, replacing utensils and refilling beverages promptly.
  • Restocked nonperishables and other items, including condiments and napkins from inventory to keep pantry well-supplied.
  • Recorded orders and partnered with team members to efficiently serve food and beverages.
  • Added special garnishes and other finishing touches to improve visual impact of plates and contrast or add flavor to dishes.
  • Assisted individuals in selecting meal options, including entrees and desserts and recommended alternative items for those with food allergies and gluten intolerances.
  • Checked patrons' identification to ensure minimum age requirements for consumption of alcoholic beverages.
  • Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
  • Cleaned dining area between guests with efficient sweeping, glass washing and spill removal.
Head Bookkeeper, 11/2010 - 03/2019
Coborn's Baxter, MN,
  • Maintained accounts receivable documentation electronically and on paper.
  • Entered weekly sales and customer count sheets for review by management.
  • Analyzed cost control and provided timely financial information to support corporate goals.
  • Researched and resolved collections and billing disputes with tact and efficiency.
  • Audit the cash registers to ensure financial accuracy.
  • Reconcile discrepancies within the registers.
  • Transact currency to and from the registers to maintain cash balance and manage all accounting.
  • Cash checks, both customer and employee.
  • Issue money orders.
  • Western union transactions.
  • Trusted to carry a scan card to override register errors.
  • Close out the day, which includes full cash accounting for all registers, and balancing the books, and securing the safe.
  • Manage and sign for the Guarda armored cash delivery and pickup.
  • Responsible for a considerable amount of cash on a daily basis.
  • Handle customer issues, resolve conflicts, satisfy complaints, and answer general questions.
  • Exemplify a positive and pleasant attitude at all times.
  • Resolve register problems.
Hostess, Busser, Server, 07/2017 - 07/2018
Dollar Tree Bradenton, FL,
  • Greeted customers as they entered the restaurant.
  • Assisted diners with seating as needed.
  • Assisted co-workers by bringing plates and drinks to the tables.
  • Cleaned bars, work areas, and tables.
  • Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trash.
  • Resolved customer issues as required in a positive way.
  • Maximized table turns and rotated seating for maximum guest satisfaction.
  • Discussed alternative selections with the chef for guests who had food allergies or required gluten-free options.
  • Quickly and thoroughly swept and mopped floors, removed trash and cleaned and stocked restrooms.
  • Checked on table at appropriate intervals to refill drinks and respond to requests.
  • Delivered exceptional, friendly and fast service.
  • Answered questions about menu selections and made recommendations when requested.
  • Maintained safe food handling and other standards at all times.
Photography Assistant, 12/2007 - 12/2008
Lynn Greene Photography City, STATE,
  • Assist with photo shoots.
  • Direct the clients.
  • Assist in selling.
  • Handle equipment.
Education and Training
Completed some courses: , Expected in
-
Folsom Lake College - Folsom, CA
GPA:
Status -
Diploma: , Expected in
-
El Dorado High School - Placerville, CA
GPA:
Status -
Activities and Honors

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Resume Overview

School Attended

  • Folsom Lake College
  • El Dorado High School

Job Titles Held:

  • Server
  • Head Bookkeeper
  • Hostess, Busser, Server
  • Photography Assistant

Degrees

  • Completed some courses
  • Diploma

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