Receiver resume example with 1+ years of experience
JessicaClaire
, , 100 Montgomery St. 10th Floor(555) 432-1000, resumesample@example.com
Summary
Sprouts receiver uses problem-solving and organizational skills to coordinate shipping and receiving duties. Accustomed to successfully examining shipments and facilitating vendor resolutions with little oversight. Excellent document management and deadline monitoring skills.
Skills
Loading and unloading inventory
Sales experience
Cost controls
Shipping coordination
Customer service
Inventory management
Organization
Invoice generation
Problem resolution
Relationship development
Experience
03/2020 to 08/2020ReceiverFestival Foods | Baraboo, WI,
Organized storage areas to maximize movement efficiency and minimize labor.
Utilized correct and safe operating procedures when using equipment such as forklifts and pallet jacks to load, unload and move materials.
Liaised with vendor representatives to rectify damages and shortages.
Helped reduce loss and maintain facility compliance by upholding requirements for controlling inventory, updating documentation and tracking movements.
Prepared accurate shipping orders and bills of lading to direct and route materials.
Compared shipment contents with paperwork to support inventory accuracy and records management.
Put merchandise in assigned area, added tags and secured larger pieces as required.
Maintained work areas in organized, safe and clean manner.
Investigated inventory discrepancies to maintain recordkeeping validity.
Placed products and rotated stock per established standards.
Input weights, charges, discrepancies and other data in spreadsheets.
Reported delays, accidents or other traffic and transportation situations.
Operated lift and hand trucks to transfer materials to and from target areas.
Performed inspections of shipment contents, verifying accuracy against invoices and manifests.
Rejected deliveries containing damaged items or shortages and corresponded with shipper to rectify issues.
Unpacked and examined incoming shipments to confirm consistency with records and routed materials to appropriate department.
Maximized beverage sales by suggesting appropriate food and drink pairings to suit unique customer preferences.
Calculated charges, issued table checks and collected payments from customers.
Plated food and assessed plate presentation to maintain highest standard of food quality.
Minimized customer wait times by efficiently taking and filling large volume of orders each day.
Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
Met or exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions.
Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
Increased sales of high margin menu items through effective upselling.
01/2019 to 12/2019Server Penn National Gaming | Joliet, IL,
Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
Promoted desserts, appetizers and specialty drinks to optimize sales.
Collaborated with host, bus person and cook to serve up food and beverage options.
Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
08/2016 to 12/2016BusserNordstrom | Pittsburgh, PA,
Restocked condiments and drink station supplies to maintain customer satisfaction.
Cleared tables efficiently to maintain high turnover rate and minimize wait times.
Monitored customer movements and quickly cleared empty tables for future customers.
Verified adequate levels of supplies such as linens and trays and restocked low items.
Led team in carrying out day-to-day tasks with customer service program in mind.
Managed inventory of dining room products, including condiments, linens and flatware.
Greeted guests with friendliness and professionalism.
Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
Education and Training
Expected in 05/2023Associate of Science | Business ManagementColorado State University - Pueblo, Pueblo, COGPA:
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