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Package Handler Resume Example

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Jessica Claire
Montgomery Street, San Francisco, CA 94105
Home: (555) 432-1000 - Cell: - resumesample@example.com - -
Summary

Hello I'm a 29 year old mother of 3 boys. I'm a great worker and fast learner. I have experience in custodial work, customer service, fast food industry, and ware housing. I also know how to paint, mow grass, unload trucks, count inventory, stock, basic computer skills, and have no problem with hard work. I also love learning new things. I'm seeking full time position either early morning or overnights, so I can still be home to tend to my kids. I would also like to join a company with advancement oppertuintes

Skills
  • Professional Skills
  • Mowing grass:
  • Intermediate
  • Painting: Competent
  • Counting invorty: Advanced
  • Cleaning all area's : Expert
  • Computer Entry: Intermediate
  • Cash register
  • Office
  • Painting
  • Supervisor
  • Team work
  • Time management
  • Administrative support
  • MS Office
  • CCTV
  • First Aid/CPR
  • Insurance billing
  • Security systems
  • Project organization
  • Supervision
  • Package preparation
  • Product sealing
  • Materials handling and transport
  • Invoice verification
  • Wrapping and boxing
  • Freight labeling
  • Product verification
  • Inventory organization
  • Shipping and receiving
  • Operational improvement
  • Team management
  • Process improvement
  • Communications
  • Organization
  • Invoice generation
  • Customer service
  • RFI Scanners
  • Business operations
  • Team building
  • Problem resolution
  • Planning and coordination
  • Relationship development
  • Inventory management
  • Package loading
Experience
02/2019 to Current
Package Handler G.Z.Q.S.O. Armada, MI,
  • Organized efficient daily work plans based on oral instructions and written directions to meet challenging objectives.
  • Assisted in loading delivery trucks with prepared packages.
  • Protected company inventory with well-organized and secure storage areas.
  • Palletized boxes for easy movement and shipment.
  • Sorted cargo for accurate shipment to target locations, preventing unnecessary delays and promoting productivity.
  • Ensured packages were sealed properly.
  • Resolved conveyor system issues by clearing jams and blockages.
  • Responded to job-related inquiries from supervisor quickly and professionally and provided updates on anticipated task completion times.
  • Cleared aisles, swept floors and reorganized inventory to keep warehouse neat and remove obstacles.
  • Operated forklifts and pallet jacks to move, pick or put away products.
  • Inspected 3,000 packages per shift to determine any product or package damage.
  • Gained complete understanding of duties and job tasks for each shift, prioritizing those requiring immediate completion.
  • Offered to assist QA with relabling packages and repackaging duties during busy periods, which led to development of additional skills and improved productivity within warehouse.
  • Braced, padded and supported shipments to prevent shifting and products.
  • Communicated with teammates and supervisors about potential hazards and other issues to resolve together.
  • Loaded completed orders on pallets according to delivery numbers.
09/2016 to Current
Custodian Boyd Gaming, Inc. Kansas City, MO,
  • Inspected previously washed dishes to check for cleanliness.
  • Wet mopped and spot mopped public corridors, washrooms and classrooms.
  • Implemented step-savers that reduced cleaning time per room by while maintaining company quality standards.
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Maintained and cleaned offices, staduim and classrooms spaces.
  • Notified building managers about needed repairs.
  • Wiped down various surfaces using approved cleaning products to prevent growth of bacteria and viruses.
  • Stripped, sealed, finished and polished floors to maintain appearance and remove scratches.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Responded to requests for building and maintenance repairs and cleanups immediately.
  • Completed routine maintenance checks, notifying management of any needed repairs.
  • Moved and carried equipment and furniture.
  • Cleaned components of public areas.
  • Washed and spot-cleaned furniture, blackboards, mirrors, wastebaskets and garbage cans, office machines and ashtrays.
  • Assembled basic furniture and supplies.
  • Requested maintenance orders to fix non-working equipment and address any room damage.
  • Cleaned dormitories, athletic buildings, lab and research areas, academic buildings and office areas.
  • Cleaned buildings and grounds, including bathrooms, fixtures, and windows.
  • Cleaned and restocked tissue, paper towels, and soap to support employee needs.
  • Operated janitorial equipment properly and safely.
  • Handled, used and stored hazardous chemical cleaners correctly to prevent injury.
  • Scraped gum off of hard surfaces and carpet.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Raked leaves, cut and watered grass and picked up garbage to maintain grounds.
  • Immediately cleaned up spills and wet areas on floors resulting from ceiling leaks to prevent customer and personnel falls.
  • Maintained accountability for building keys, master keys, and access cards.
  • Hosed down and swept steps and sidewalks.
08/2013 to 09/2016
Cook Alcatraz Cruises Steilacoom, WA,
  • Maximized efficiency of kitchen operation by overseeing daily product inventory, purchasing and receiving.
  • Prepared bakery and specialty products such as bagels, breads and pastries.
  • Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations.
  • Es
  • Operated all bakery equipment, including ovens, proofers, fryers, sheeters, rounders, scales and mixers.
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.shift start.
  • Replenished food items from inventory and rotated ingredients to use oldest products first.
  • Chopped, diced, and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Garnished and arranged dishes into creative presentations to delight patrons.
  • Measured and regulated oven, broiler and roaster operations for cooking at correct temperatures.organizing timely deliveries to each table.
  • Operated all kitchen equipment safely to avoid injuries.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Mixed, weighed and proofed ingredients to match exact recipe formula.
  • Emphasized food quality and specialized baking techniques to set items apart from competitor
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Created exceptional menu items executed with precision to regularly garner diner praise.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Sanitized workstation at end of shift to minimize salmonella and other foodborne illnesses.
  • Interacted professionally and effectively with wait staff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Estimated staffing needs and adjusted hourly schedules to match demand patterns, budget and local labor laws.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
  • Sourced vendors and negotiated agreements to cut supply costs without affecting quality.
  • Developed strategies to enhance catering and retail foodservice revenue and productivity goalmaintaining customer satisfaction and loyalty.
  • Decorated cakes, cupcakes, tarts and pastries, and skillfully handled special order items.
09/2008 to 11/2012
Team Member Baumhowers Victory Grill Loxley, AL,

Packed and scanned completed orders for accurate shipment

  • Monitored safety equipment.
  • Moved supplies, finished products and heavy machinery with help of forklifts and overhead cranes.
  • Completed skilled finishing work with excellent process knowledge and advanced manual dexterity.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Assisted newly hired team members by explaining company procedures and safety requirements and delivered positive feedback upon job task completion.
  • Upheld high standards of productivity and quality in all areas of operations.
  • Cleaned work areas following each shift by removing debris and trash and sweeping up metal parts.
  • Worked hard to learn all required tasks quickly and maximize performance.
  • Supported office administrative needs with timely and knowledgeable clerical assistance to maximize team performance and efficiency.
  • Coordinated work across disciplines to handle project needs and meet timelines with optimal efficiency.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Kept detailed production reports of daily progress to identify areas for improvement and maximize productivity.
  • Completed additional learning opportunities to advance knowledge and move into senior team member position.
  • Drafted meeting agendas, supplied advance materials and executed follow-up for meetings and team conferences.
  • Cleaned work areas regularly to keep team efficient and eliminate any safety concerns.
  • Inspected production equipment, troubleshot problems and completed minor repairs to maintain functionality.
  • Packed and scanned completed orders for accurate shipment to final destinations.
  • Worked hard to learn all required tasks quickly and maximize performance.
  • Unloaded trucks, moved containers to staging area and determined correct storage locations.
  • Built and maintained effective working relationships with peers and upper management.
  • Exceeded quality scores on consistent basis by diligently following production orders and maintaining company standards.
  • Exceeded quality scores on consistent basis by diligently following production orders and maintaining company standards.
  • Looked for ways to go above and beyond job requirements.
Education and Training
Expected in 2008
High School Diploma:
Ruston High - Ruston, LA
GPA:
La Delta Monroe la, campus Business Technology Second semester
Activities and Honors
Certifications
Intermediate Painting: Competent Counting invorty: Advanced Cleaning all area's : Expert Computer Entry: Intermediate
References
References Stephany Anglem Associate McDonalds (318) 243-9438 Etoya Mitchel Associate C&W Services (318) 461-1770 Roy Slaton Associate Aramark (318) 265-8566 Curlicia Turner Friend Mill company (409) 392-0060

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70Average

Resume Strength

  • Measurable Results
  • Personalization
  • Target Job

Resume Overview

School Attended
  • Ruston High
Job Titles Held:
  • Package Handler
  • Custodian
  • Cook
  • Team Member
Degrees
  • High School Diploma

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