Focused worker with knowledge of customer service, time management and effective planning. Skillful in handling phone duties and reservations. Very hard working and loyal. Well-versed in coordinating large-scale events and intimate dining. Proactive and friendly with a few months of hands-on experience within restaurants. Positive and upbeat restaurant professional able to make guests feel welcome while balancing diverse business requirements. Successful in maintaining efficiency and calm in fast-paced environments. Additionally certified in many things food, work and health related.
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Expediter/Food Runner:
Busser:
Hostess:
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