high lift operator resume example with 4+ years of experience

(555) 432-1000,
Montgomery Street, San Francisco, CA 94105

Reliable Food Service Worker able to take orders and prepare food quickly. Bringing 5 years of experience in food preparation and customer service.
Reliable team member with 5-year background in food service. Excel at multitasking in fast-paced environments to deliver exceptional food preparation and plating.
Reliable food preparation worker with strong background helping with customer orders, cooking and store cleanliness. Able to stand for long hours and complete demanding work in high-volume settings. Service-oriented, punctual and hardworking with excellent people skills.

Organized professional with superior work ethic and team player attitude. Exceptional quality control, inspection and inventory abilities. Commended for honesty, hard work and positive attitude. Consistent ability to stand for long periods of time and safely lift up to 80 pounds.

Ability to work independently and as a team player.

Ability to communicate effectively with all levels of the organization, including customers, vendors, and co-workers.

Proactive individual with great organizational, detail-oriented and motivational skills. Energetic and responsible with 5 years of experience working in fast-paced work environments.

Productive worker. Known for performing tasks and job duties quickly and with minimal supervision. Safety-oriented individual with superior knowledge of safety protocols and practices.

  • Ability to prioritize
  • Safety-conscious
  • Packing and scanning orders
  • Strong communication skills
  • Safety Orientation training
  • Multi-tasker
  • Lifts up to 80 pounds
  • Motivational leadership style
  • Team building
  • Sales techniques
  • Effective customer upselling
  • Flexibility
  • Strong team member
  • Safe serving knowledge
  • Outgoing personality
Education and Training
Berwick Area High School Berwick, PA Expected in 06/2016 High School Diploma : - GPA :
Alliance Building Services - High Lift Operator
New York, NY, 11/2019 - 02/2020
  • Used templates and hand tools to adjust machinery including alignment of drills, dies, and cutters.
  • Documented daily production data and submitted accurate, timely logs to keep management up to date on activities.
  • Read and understood blueprints, product specifications and tooling instructions to plan correct operational sequences and prevent materials waste.
  • Read diagrams and work orders to coordinate machine schedule.
  • Cleaned and removed damaged or otherwise inferior materials from supplies to prepare raw products for processing.
  • Utilized various types of equipment, including a hi-lo forklift, pallet jack, and a hoist in the safest, most effective manner and according to manufacturer instructions.
  • Maintained adequate productivity by setting and enforcing deadlines.
  • Provided extensive attention to detail while prioritizing job runs in order to complete work prior to deadlines.
  • Handled all delegated tasks, including job changes on machines and dumping the barrels of plastic waste from all assigned machines.
  • Positioned lifting devices around loaded pallets, skids and boxes to secure materials for transport to designated areas.
Chick-Fil-A - Sandwich Artist; Cashier; Shift Leader
Naples, FL, 12/2018 - 10/2019
  • Discussed menu options with customers and offered proactive suggestions to meet individual needs and drive sales.
  • Maximized time by restocking counter supplies and condiment stations, cleaning windows and emptying trash cans during slow periods.
  • Stored food in designated containers and proper storage locations to prevent spoilage, cross-contamination and illnesses.
  • Delivered superior customer service focused on quality and meeting customer needs quickly and efficiently.
  • Maintained clean, well-organized and properly sanitized front counter area to greet customers.
  • Organized food preparation stations and replenished supplies to maximize efficiency.
  • Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
  • Assisted in preparing food by cutting, chopping and marinating meats, vegetables and fruits.
  • Accepted payments and made change to process transactions.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
Council Cup Campground - Campground Store Co-manager
City, STATE, 08/2016 - 11/2018
  • Completed frequent walk-throughs and directed team members to correct any issues impacting store appearance or professionalism.
  • Encouraged professional growth and talent development in associates to increase performance in all areas.
  • Monitored supplier operations to verify quality, delivery schedule and conformance to contract specifications.
  • Helped team members deliver polite and positive service to every customer by closely monitoring behaviors and offering constructive guidance.
  • Monitored and reordered inventory items to fulfill displays and executed design changes to align with available inventory.
  • Enhanced store and display appearance utilizing seasonal promotions and trends to drive strategy.
  • Developed creative visual merchandising campaigns to focus on selling older inventory.
  • Improved customer satisfaction by finding creative solutions to problems.
  • Handled all delegated tasks, including booking campers in and out of camp site and collecting rent from campers.
  • Provided excellent service and attention to customers when face-to-face or through phone conversations.
  • Assisted guests at check-in, providing information on various services within the campsite.
  • Ensured that guest complaints were handled in the most effective manner possible and that complimentary services were offered for hardship cases.
  • Maintained open and professional team relationships to quickly identify and resolve issues.
Christos Greek Restaurants - Restaurant Server
City, STATE, 02/2015 - 06/2016
  • Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
  • Addressed any concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
  • Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service.
  • Met or exceeded sales targets on consistent basis with proactive promotional strategies and dessert mentions.
  • Checked menus to verify current selection availability and cleanliness.
  • Placed reservations through phone and email.
  • Frequently communicated with kitchen staff to stay up to date on supply availability and potential customer wait times.
  • Prepared and maintained buffet and salad bar by checking temperatures, restocking food and monitoring potential avenues of contamination.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Recorded orders and partnered with team members to efficiently serve food and beverages.
  • Discussed menu items and dietary concerns, noted special requests and suggested appetizers or other additional items to meet upsell goals.
  • Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
  • Calculated charges, issued table checks and collected payments from customers.
  • Increased sales of key menu items through effective upselling.
  • Prepared salads and appetizers to back up kitchen staff.

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Resume Overview

School Attended

  • Berwick Area High School

Job Titles Held:

  • High Lift Operator
  • Sandwich Artist; Cashier; Shift Leader
  • Campground Store Co-manager
  • Restaurant Server


  • High School Diploma

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