(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
Professional Summary
Creative professional with extensive project experience from concept to development. Talents include [areas of expertise].
  • Extensive food/beverage knowledge
  • Food regulation compliance
  • Skillful menu development
  • Accomplished in large event catering
  • Supply ordering ability
  • Meal preparation expertise
  • Party planning competency
  • Food Standards enforcement
  • Valid TN driver's license
  • Experience with catering and events
  • Food preparation experience
  • Food safety certified
  • General knowledge of computer software
  • Knowledge of standard portion sizes and recipes
  • Management and leadership experience
  • Knowledge of inventory practices
  • Willing to work late hours
  • Weekend availability
  • Able to keep a clean and sanitary work station
  • Excellent multi-tasker
  • Pushing heavy trash carts
  • Organizing data and compiling summaries and tabulations
  • Assumes 100% responsibility for quality of products
  • Comprehensive understanding of budgeting
  • Energetic, friendly and enthusiastic
  • Experience cleaning equipment
  • Opening and closing procedures
Kerman High Kerman, California Expected in 1995 High School Diploma : - GPA :
Work History
Hello Fresh - Drywall Installer
Paramus, NJ, 07/2016 - 09/2016

  • Prepared and cleaned construction sites by removing debris.
  • Loaded and unloaded building materials used for construction.
  • Completed tear-down of existing structures and prepared for new construction.
  • Provided accurate measurements and estimates for all projects.
  • Filled chipped, cracked and broken bricks and tiles with adhesives and grouting materials to correct surface imperfections.

Hyatt Hotels Corp. - Food Production
Greenville, SC, 05/2016 - 07/2016
  • Maintained high standards of customer service during high-volume, fast-paced operations.
  • Prepared all food orders within a 2-3 minute time frame.
  • Assembled food orders while maintaining appropriate portion control.
  • Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
  • Followed food safety procedures according to company policies and health and sanitation regulations.
  • Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.

Demo's - Waitress
City, STATE, 02/2012 - 02/2016
  • Responsible for coordination of up to 18 servers in restaurant with capacity of 200.
  • Inspected restrooms for cleanliness and availability of supplies and cleaned restrooms when necessary
  • Skillfully promoted items on beverage lists and weekly restaurant specials.
  • Routinely supported other areas of the restaurant as requested, including answering telephones and completing financial transactions for other staff members.
  • Restocked the salad bar and buffet, refilled condiments, organized pantry area and swept and mopped floors.
  • Conducted inventory and restocked items throughout the day.

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy


Resumes, and other information uploaded or provided by the user, are considered User Content governed by our Terms & Conditions. As such, it is not owned by us, and it is the user who retains ownership over such content.

How this resume score
could be improved?

Many factors go into creating a strong resume. Here are a few tweaks that could improve the score of this resume:


resume Strength

  • Personalization
  • Target Job
  • Typos

Resume Overview

School Attended

  • Kerman High

Job Titles Held:

  • Drywall Installer
  • Food Production
  • Waitress


  • High School Diploma

By clicking Customize This Resume, you agree to our Terms of Use and Privacy Policy

*As seen in: