Hardworking and reliable Food Service worker with strong background in operating cash registers, stocking merchandise and keeping areas clean and neat. Highly organized, proactive and punctual. Operates well within team-oriented environments. Polished and professional team member skilled at counting money, processing payments and building relationships with patrons. Precisely handle all funds to maximize accounting accuracy and meet strict food service compliance standards. Courteous and respectful with guests to maximize loyalty. Welcoming hostess and server with 4 years of hands-on experience in providing high-quality food service to restaurant patrons. Well-versed in POS systems. Familiar with food handling, storage and stock rotation procedures.
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