Backroom Expert Resume Example
Diligent Team Member, well-versed in accurately coordinating paperwork such as contracts, purchase orders, requisitions and refund requests. Experienced in working with stock inventory and keeping documentation up-to-date for optimal recordkeeping. Outstanding safety record. Hardworking Backroom Associate focused on maximizing team efficiency and customer service by retrieving, stocking and moving merchandise. Knowledgeable about customer service standards and sales processes. Handle team needs with forward-thinking strategies and strong focus on daily needs. Well-coordinated planner effective in coordinating schedules and workflows to meet business demands. Superior work ethic combined with resourceful and upbeat nature. Hardworking Shift Leader gifted at reviewing team tasks to assure quality. Engaging and personable coach and trainer of employees to maximize productivity. Consistently recognized for hard work, attention to detail and achievement of goals.
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- Received incoming merchandise and stored in correct stock locations.
- Assisted customers with transporting large merchandise to waiting vehicles.
- Evaluated supplies and product inventory to check for quality and quantity issues and returned unacceptable materials to vendors.
- Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
- Offered expertise in inventory management and current stock levels to internal teams and customers to facilitate accuracy and product availability.
- Kept all documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
- Maintained orderly stockroom for ease of retrieval.
- Distributed items orders via store's website.
- Executed lean manufacturing initiatives to support continuous improvement and facilitate on-time performance.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Evaluated employee skills and knowledge regularly, providing hands-on training and mentoring to individuals with lagging skills.
- Conducted routine inspections of incoming materials to check quality and compliance with established product specifications.
- Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.
- Analyzed equipment breakdowns using various troubleshooting methods.
- Inventoried materials on weekly basis to identify and resolve discrepancies, maintaining highly accurate and current records.
- Minimized resource and time losses by addressing employee or production issue directly and implementing timely solutions.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Verified proper portion sizes and consistently attained high food quality standards.
- Instructed junior team members on protocols and procedures of each station to maximize contributions.
- Kept work areas clean, organized and safe to promote efficiency and team safety.
- Conducted frequent equipment inspections and basic repair actions to keep machinery operating at peak levels.
- Maximized team knowledge and productivity by effectively training, monitoring and directing employees in application of best practices and regulatory protocols.
- Contributed to team success by completing jobs quickly and accurately.
- Developed strong cooperative relationships with coworkers and managers.
- Pursued learning opportunities to advance knowledge and take on leadership position.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared identical dishes numerous times daily with consistent care, attention to detail and quality.
- Ordered and received products and supplies to stock kitchen areas.
- Organized work areas to foster efficiency and model exceptional kitchen etiquette.
- Checked completed orders for accuracy and bagged meals for easy carrying.
- Reduced customer wait times by quickly and efficiently operating customer window and sales register.
- Met sales targets by encouraging customers to buy extra food items such as drinks, desserts and sides.
- Operated manual and electric appliances to peel, slice and trim food.
- Performed shift change tasks each day to keep store efficient and neat.
- Maintained clean, sanitized and well-organized food preparation zones.
- Efficiently prepared sandwiches and other menu items for guests.
- Communicated menu item information and offered suggestions to promote featured products.
- Provided product information and menu item explanation in consideration of dietary restrictions.
- Trained team members to prepare sandwiches and other items according to instructions.
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Resume Overview
School Attended
- Metropolitan Community College Longview
- Grandview Sr. High School
Job Titles Held:
- Backroom Expert
- Shift Leader
- Team Member
- Sandwich Artist
Degrees
- No Degree | Graphic Design
High School Diploma
