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Server Resume Example

Resume Score: 90%

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SERVER
Summary
  • Personable and responsible Cashier with 2 years in retail and customer service.
  • Solid team player with upbeat, positive attitude.
  • Dedicated Customer Service Representative motivated to maintain customer satisfaction and contribute to company success.
Highlights
  • TABC Certified
  • Strong organizational skills
  • Sharp problem solver
  • Active listening skills
  • Courteous demeanor
  • Energetic work attitude
  • Opening/Closing procedures
  • Store maintenance ability
  • Inventory control familiarity
  • Customer service expert
  • Adaptive team player
Experience
Server08/2015 to 10/2015Company NameCity, State
  • Accepted payment from customers and made change as necessary.
  • Apportioned and served food to facility residents, employees, or patrons.
  • Checked patrons' identification to ensure that they met minimum age requirements for consumption of alcoholic beverages.
  • Cleaned and maintained the beverage area, display cases, equipment, and order transaction areaCleaned up spilled food, drink and broken dishes, and removed empty bottles and trash.
  • Managed kitchen operations for high grossing, fast-paced fair concession kitchen.
Clerk/Cashier02/2015 to 05/2015Company NameCity, State
  • Maintained up-to-date knowledge of store policies regarding payments, returns and exchanges.
  • Prevented store losses using awareness, attention to detail and integrity.
  • Organized weekly sales reports for the sales department to track product success.
  • Interacted with customers and retail buyers to follow-up on shipping statuses and expedited orders.
  • Worked under strict deadlines and responded to service requests and emergency call-outs.
  • Promptly responded to general inquiries from members, staff, and clients via mail, e-mail and fax.
  • Successfully interacted with customers and retail buyers to expedite orders.
  • Assisted customers with store and product complaints.
  • Maintained adequate cash supply in cash drawers in multiple checkout stations.
  • Compiled weekly monetary reports and records for store managers.
  • Managed cash stock and inventory balances accurately.
  • Responsible for ringing up customers in a timely manner and guaranteeing high level of customer service.
  • Recommended, selected and helped locate merchandise based on customer needs and desires.
  • Communicated all merchandise needs or issues to appropriate supervisors.
  • Stocked and rotated inventory regularly.
  • Performed store opening duties, including counting cash drawers and checking all equipment for proper functioning.
  • Organized the store by returning all merchandise to its proper place.
  • Replenished merchandise shelves with items from the stockroom.
  • Processed merchandise returns and exchanges.
Inventory Manager10/2014 to 04/2015City, State
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Stock shelves, and mark prices on shelves and items.
  • Bag, box, wrap, or gift-wrap merchandise, and prepare packages for shipment.
  • Draw and cut patterns according to specifications.
  • Cut out parts following patterns or outlines, using knives, shears, scissors, or machine presses.
  • Construct, decorate, or repair leather products according to specifications, using sewing machines, needles and thread, leather lacing, glue, clamps, hand tools, and/or rivets.
  • Align and stitch or glue materials such as fabric, fleece, leather, or wood, in order to join parts.
  • Dye, soak, polish, paint, stamp, stitch, stain, buff, or engrave leather or other materials to obtain desired effects, decorations, or shapes.
  • Select materials and patterns, and trace patterns onto materials to be cut out.
  • Construct, decorate, or repair leather products according to specifications, using sewing machines, needles and thread, leather lacing, glue, clamps, hand tools, and/or rivets.
  • Check All Inventory.
Server/Cashier07/2014 to 10/2014Company NameCity, State
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Issue receipts, refunds, credits, or change due to customers.
  • Assist customers by providing information and resolving their complaints.
  • Greet customers entering establishments.
  • Answer customers' questions, and provide information on procedures or policies.
  • Stock shelves, and mark prices on shelves and items.
  • Offer customers carry-out service at the completion of transactions.
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Issue receipts, refunds, credits, or change due to customers.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Collect payments from customers.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Take orders from patrons for food or beverages.
  • Clean tables or counters after patrons have finished dining.
  • Present menus to patrons and answer questions about menu items, making recommendations upon request.
  • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
  • Inform customers of daily specials.
  • Stock service areas with supplies such as coffee, food, tableware, and linens.
  • Explain how various menu items are prepared, describing ingredients and cooking methods.
  • Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
  • Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
  • Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaningbathroom.
  • Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
  • Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.
  • Fill salt, pepper, sugar, cream, condiment, and napkin containers.
  • Collect payments from customers.
Education
High School Diploma2015Clyde High SchoolCity, State
Affiliations
Member of Health Occupations Students of America
Skills
attention to detail, closing, Cooking, Draw, credit, clients, Customer service, e-mail, fax, Hand tools, Inventory, Inventory control, Issue receipts, listening, mark, materials, Select materials, mail, next, Strong organizational skills, paint, policies, polish, problem solver, knowledge of store, retail, sales, sales reports, shipping, tables, team player, answering phones
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Resume Overview

School Attended

  • Clyde High School

Job Titles Held:

  • Server
  • Clerk/Cashier
  • Inventory Manager
  • Server/Cashier

Degrees

  • High School Diploma 2015

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