Montgomery Street, San Francisco, CA94105609 Johnson Ave., 49204, Tulsa, OK
H: (555) 432-1000
C:
resumesample@example.com
Date of Birth:
India:
:
single:
Religion:
Military service:
:
Summary
Hard worker with extensive experience with people, i’m dedicated to my assigned task and loyal to my employer. I‘m equipped with expert people skills, project management skills, and the ability to accomplish any task on any timeframe, as well as being able to achieve high proformance with minimal supervision.
Skills
Server analysis
Client safety and first aid
Compassionate client care
Verbal communication
Housekeeping
Client satisfaction
Special dietary requirements
Dining customer service
Safe food handling
Relationship management
ID verification
Credit and cash transactions
Cash management
Customer assistance
Organization and efficiency
Multi-line telephone skills
Security understanding
Recordkeeping and bookkeeping
Positive outlook
Excellent time management
Cheerful and energetic
Time management
Organized
Cash handling accuracy
Strong communication skills
Detail-oriented
Inventory control procedures
Flexible
Approachable
Perfect attendance record
Dedicated team player
Resolution-oriented
Experience
Server , 11/2018 - Current Anheuser-Busch Inbev – Seattle, WA,
Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
Restocked condiments and drink station supplies to maintain customer satisfaction.
Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
Delivered trays and bags to patrons and assisted with collecting items such as drinks, utensils and condiments.
Inspected restrooms for cleanliness and availability of supplies 18 times per shift.
Monitored customer movements and quickly cleared empty tables for future customers.
Checked menus to verify current selection availability and cleanliness.
Placed reservations through phone and email into our P.O.S.
Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
Recorded orders and partnered with team members to efficiently serve food and beverages.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Removed trash, spills and trays to keep areas clean and professionally organized.
Served average of 600 patrons daily at Longhorn restaurant with consistent recommendations for exceptional service.
Server Assistant, 01/2018 - 11/2018 St. Joe Company – Shalimar, FL,
Cleaned, sanitized and organized food speed racks, bins and dry storage racks to keep food storage areas neat and prevent food-borne illness.
Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests.
Restocked condiments and drink station supplies to maintain customer satisfaction.
Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
Kept tables neat, cleared away dirty dishes, wiped down surfaces and refreshed glasses.
Inspected restrooms for cleanliness and availability of supplies [Number] times per shift.
Monitored customer movements and quickly cleared empty tables for future customers.
Checked menus to verify current selection availability and cleanliness.
Placed reservations through phone and email into [Software].
Cleaned and inspected food preparation areas for safe and sanitary food-handling practices.
Recorded orders and partnered with team members to efficiently serve food and beverages.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Wiped down and sanitized food preparation areas using dishcloths, hot water and cleaning products.
Removed trash, spills and trays to keep areas clean and professionally organized.
Carried dirty dishes to kitchen to keep dining areas clean and promote efficiency.
Served average of patrons daily at [Type] restaurant with consistent recommendations for exceptional service.
Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
Carhop, 09/2015 - 12/2017 Sonic Drive-In – Terrell, TX,
Worked with food service team members to handle every customer need and build brand loyalty.
Carried trays weighing up to 15 pounds to correct cars.
Reported issues with customers and orders to supervisors.
Offered customers nostalgic appeal by completing all work on roller skates, including balancing trays weighing up to 15 pounds.
Checked order accuracy and food quality before delivering to customers.
Monitored premises to identify and address issues such as lot trash or improperly discarded trays.
Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
Maximized satisfaction by assisting customers with navigating menus and customizable combinations.
Elderly Caregiver, 05/2013 - 06/2016 Trinity Health Corporation – Wilmington, DE,
Completed general housekeeping work to help clients, including preparing healthy meals and keeping personal areas neat.
Ambulated individuals with safe and effective strategies around home, public and medical locations.
Helped clients maintain daily living standards by assisting with personal hygiene needs.
Monitored vital signs and medication use, documenting variances and concerning responses.
Helped clients handle all personal needs, from simple cleaning and daily exercise to bathing and personal grooming.
Assisted patients with daily personal hygiene such as bathing, dressing and grooming.
Monitored clients' progress to report necessary changes.
Performed light housekeeping duties such as, making beds, sweeping floors and sanitizing surfaces.
Took and recorded patient temperature, pulse, respiration and blood pressure to monitor health statistics.
Supervised and supported activities of daily living such as medication administration and personal hygiene.
Laundered clothing and bedding and changed linens multiple times per hour to prevent spread of infection.
Planned and prepared nutritious meals and snacks to meet client dietary requirements such as diabetic, low sodium and high protein.
Administered all necessary medications as directed by care plan.
Ambulated patients in personal spaces, across facilities and in public locations with supportive care and attention to personal requirements.
Education and Training
High School Diploma: , Expected in 05/2017 - Westside High School - Jonesboro, AR GPA: Status -
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