server resume example with 5+ years of experience
Energetic server bringing four years of background in service industry. Talent in fostering repeat business through advanced interpersonal skills. Recognized for physical coordination and strong memory. Intelligent and focused with in-depth knowledge of wine and craft beers. ServeSafe Certified. Highly versatile and adaptable to fast-paced, changing restaurant environments with discerning customers and high standards.
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- Satisfied customers by keeping drinks topped off and anticipating needs such as condiments and extra napkins.
- Arranged each place setting attractively and verified all items were clean and free from water spots and chips.
- Operated POS terminals to input orders, split bills and calculate totals.
- Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.
- Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests.
- Managed closing duties, including restocking items and reconciling cash drawer.
- Discussed alternative selections with chef for guests with food allergies or gluten-free requests.
- Regulated children's schedules to balance rest, learning and play.
- Planned fun excursions to enhance physical abilities and expose children to stimulating, educational activities.
- Monitored playtime to prevent overuse of technology, television or other detrimental influences.
- Transported children to and from school, extra-curricular activities and play-dates.
- Cooked nutritious meals for family of 5 each afternoon and evening to promote healthy diet.
- Tutored and assisted with homework, monitored for completion and guided with cognitive problem-solving.
- Sparked creativity and imagination by teaching children new ideas each day.
- Helped with bathing, dressing, teeth brushing and diapering to promote healthy personal hygiene and good oral health.
- Minimized TV and mobile device time
- Read weekly sales inserts and monitored price changes.
- Cleaned work areas, equipment and utensils.
- Verified compliance with all sanitation and safety requirements.
- Maintained work areas by cleaning surfaces, equipment and floors, removing trash and providing machinery upkeep
- Protected food from spoilage by storing according to safety procedures.
- Upheld food safety standards at all times.
- Thoroughly cleaned and sanitized dining ware and kitchen equipment.
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Resume Overview
School Attended
- University of Kentucky
Job Titles Held:
- Server
- Private Nanny
- Cashier
Degrees
- Bachelor of Arts
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