Ready to bring high energy, early intervention knowledge and dedication to children and take on new role with The Stubbs Family. Focused on planning diverse activities and experiences to enrich learning and promote individual growth. Positive, upbeat and motivated to positively impact every student. Not only am i bringing this high energy im also willing to learn from the center as well.
Skills
Buffing and waxing
Janitorial equipment familiarity
Customer service-focused
Team player
Excellent communication skills
Detail-oriented
Cash drawer balancing
Cash register operation
Cash counting machine operations
Customer greeting
Customer assistance
Team leadership and supervision
Customer service skills
Quality assurance controls
Employee engagement
Food preparation
Stocking ingredients
Kitchen equipment cleaning
Stocking supplies
Housekeeping abilities
Lesson plan development
Reading skills
Behavior management techniques
Sanitation understanding
Staff development
Age-appropriate discipline
Safe food handling
Produce knowledge
Education and Training
Carroll High SchoolMonroe LA, Expected in 05/2011 ā āHigh School Diploma: - GPA:
Experience
Cmc - Janitor Cayce, SC, 11/2019 - Current
Responds to emergency cleaning requests hourly.
Steam cleaned and shampooed carpets to prolong life of fibers and boost color.
Maintained a safe working environment through the prevention of accidents, the preservation of equipment, and adhere to OSHA standards of safe working practices.
Handled, used and stored hazardous chemical cleaners correctly to prevent injury or illness.
Cleaned public restrooms, including scrubbing sinks, toilets, countertops and mirrors to mitigate germs and risk of illness.
Washed and spot-cleaned furniture, blackboards, mirrors, wastebaskets and garbage cans, office machines and ashtrays.
Emptied all trash cans and replaced liners, disposing of all refuse in proper receptacles for garbage and recycling collections.
Wet mopped and spot mopped public corridors, washrooms and classrooms.
Immediately cleaned up spills and wet areas on floors resulting from ceiling leaks to prevent customer and personnel falls.
Organized custodial closets to reduce time looking for needed shift items.
Assessed functionality of cleaning equipment and performed repairs when needed.
Maintained inventory of cleaning supplies and documented items requiring reorder.
Maintained all janitorial equipment and performed minor repairs to extend life and avoid malfunctions.
Erickson Living - Cashier Naples, FL, 11/2017 - Current
Trained new team members in cash register operation, stock procedures and customer service.
Assisted customers with account updates, new service additions and promotional offers.
Built relationships with strategic partners leading to business development opportunities.
Assisted cashiers with completing end-of-day counts and securing funds to prevent loss or theft.
Observed company return policy when processing refunds, including inspecting merchandise for wear or damage.
Completed daily recovery tasks to keep areas clean and neat for maximum efficiency.
Welcomed customers, offering assistance to help find necessary store items.
Worked closely with front-end staff to assist customers.
Wrapped items and bagged purchases properly to prevent merchandise breakage.
Shepherd Of The Valley - Dietary Cook Boardman, OH, 06/2014 - 01/2016
Maintained routine meal schedules and serving times.
Devised new healthy seasonal menu items by researching latest health food trends.
Cleaned and maintained kitchen facility and ensured staff adhered to all standards.
Tracked activities in daily logs and weekly update reports.
Prepared meals in accordance with operational policies, food safety guidelines and health code requirements.
Established nutritious menus in line with health standards and budget guidelines.
Interviewed, hired and trained new team members.
Emphasized fast, friendly customer service.
Educated guests on daily specials and menu offerings such as appetizers, entrees and desserts.
Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
Prepared special orders including cakes, holiday dishes and party platters.
Swept floors and maintained sweep logs.
Managed inventory to achieve targeted gross profit margin.
Aegion Corp - Crew Trainer Springfield, IL, 11/2011 - 04/2015
Worked closely with Cashiers to obtain order information and accurately complete customers' orders.
Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
Safely operated ovens, fryers and grills to prevent injuries and accidents.
Executed proper techniques when preparing menu item ingredients.
Identified, investigated and corrected operational issues such as inventory waste or theft to keep business operating at optimal levels.
Trained workers in every position, including food preparation, money handling and cleaning roles.
Maintained clean and orderly appearance throughout kitchen and dining area.
Instructed new team members on correct procedures for all areas of operations.
Collaborated with team to deliver timely service of items.
Handled escalated customer complaints to provide full resolutions and promote loyalty.
Estimated supply requirements based on historical needs and projected business levels by accounting for special local events or sports games.
Kept facility and equipment in good working condition through regular preventive maintenance and repair schedules.
Cooked food following specific measurements and recipes.
Rotated stock items and ingredients to maintain efficiency and freshness.
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