Bar Server Resume Example
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BAR SERVER
Summary
Responsible Bartender and server, skilled at making custom drinks and maximizing business revenues with top-notch service. Work well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities.
Skills
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Experience
Bar ServerMarriott International | Costa Mesa , CA | September 2019 - December 2019
- Managed inventory of dining room products, including condiments, linens and flatware.
- Restocked condiments and drink station supplies to maintain customer satisfaction.
- Carried dirty dishes to kitchen to keep dining areas clean and promote efficiency.
- Applied proactive and resourceful nature to create pleasant guest experiences.
- Supported serving staff in delivering accurate and well-presented food orders.
- Executed cash transactions quickly and accurately.
- Greeted guests with friendliness and professionalism.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Proactively assessed customer needs and provided beverage refills, condiments and other services.
- Suggested additional items and offered samples of weekly promotional items to increase store sales.
- Delivered trays and bags to patrons and assisted with collecting items such as drinks, utensils and condiments.
- Monitored customer movements and quickly cleared empty tables for future customers.
Bartender and WaitressLowe's | Longview , WA | September 2017 - September 2019
- Collected food, wine and appetizer orders from patrons and promoted upsell items.
- Multitasked to meet customer, business operations and server needs with minimal errors or delays.
- Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
- Checked identification of customers to verify age requirements needed for purchase of alcohol.
- Ordered and maintained inventory of bar products, including alcohol, soft drinks and supplies to drive high volume of sales.
- Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Kept close track of bar tabs and transferred open tabs to dining area seamlessly, providing pleasant dining experience to customers and smoothing process for wait staff.
- Made product recommendations to customers based on preference, food pairings and special promotions.
- Worked with management to plan and implement special events to boost customer numbers and profits.
- Stocked server areas with supplies before, during and after shifts to boost performance of serving staff.
- Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items.
- Applied safe food handling and optimal cleaning strategies to protect customers and maintain proper sanitation.
- Calculated charges, issued table checks and collected payments from customers.
- Addressed any concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
- Attended to new customers quickly to inquire about drinks and start off dining experience with prompt beverage service.
- Checked on guests to verify satisfaction with meals and suggested additional items to increase restaurant sales.
- Discussed alternative selections with chef for guests with food allergies or gluten-free requests.
- Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing silverware.
- Checked order accuracy and food quality before delivering to customers.
CashierMcdonalds | City , STATE | July 2015 - July 2017
- Trained new team members in cash register operation, stock procedures and customer service.
- Helped customers find specific products, answering questions and offering advice.
- Maintained high productivity by efficiently processing cash, credit, debit and voucher program payments for customers.
- Worked closely with front-end staff to assist customers.
- Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
- Reacted calmly and efficiently in emergency situations, closely following protocols and maintaining productivity.
- Handled escalated customer complaints to provide full resolutions and promote loyalty.
- Assisted management with monthly inventory control and weekly stock ordering.
Education and Training
Some College (No Degree): BiochemistryUniversity of Arizona | City
Some College (No Degree): Biochemistry University of Pittsburgh - Johnstown | City, State
High School DiplomaIndiana Area Senior High School | | City, State | June 2017
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Resume Overview
School Attended
- University of Arizona
- University of Pittsburgh - Johnstown
- Indiana Area Senior High School
Job Titles Held:
- Bar Server
- Bartender and Waitress
- Cashier
Degrees
- Some College (No Degree) : Biochemistry
Some College (No Degree) : Biochemistry
High School Diploma
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