Jessica Claire
  • Montgomery Street, San Francisco, CA 94105
  • H: (555) 432-1000
  • C:
  • Date of Birth:
  • India:
  • :
  • single:
I seek a place in the market to put my skills into practice and collaborate with work teams, with the organization's growth and personal and professional development as the main.

  • Database servers
  • Skilled with RedHat servers
  • Servers and storage
  • Food Handlers License and Alcohol Servers Certification
Servers, 06/2017 - 03/2020
Red Robin International, Inc. Davenport, IA,
Help in all organization and services of events such as, welcoming guests, serving drinks and food, cleaning tables, dismantling the event
Banquet Server, 05/2017 - 03/2020
Enchantment Resort Scottsdale, AZ,
Interact with Guests,Set up Banquet Area,Serve Food and Beverages,Bus Dishes,Maintain Cleanliness.
Housekeeper, 01/2018 - 12/2019
Story County Medical Center Nevada, IA,
  • Requested maintenance orders to fix non-working equipment and address any room damage.
  • Provided detailed and timely cleaning services while working in fast-paced environment with multiple interruptions.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.
  • Swept and vacuumed floors, hallways and stairwells.
  • Interacted pleasantly with clients and patrons when performing daily duties.
  • Followed proper handling procedures for chemical cleaners and power equipment to prevent damage to floor and fixtures.
  • Hand dusted and wiped clean office furniture, fixtures and window sills.
  • Used [Type] equipment and chemicals by following all manufacturer instructions to avoid burns, injuries and workplace accidents.
  • Responded to guest requests for linens and [Type] items quickly, which increased patron satisfaction rates by [Number]% on company scorecards.
  • Checked [Number] rooms per day to verify vacancies post-checkout.
  • Changed and laundered sheets, removing stains by using [Type] cleaner to restore all linens to pristine condition.
  • Used [Type] cleaning products for sanitizing bathrooms and kitchens to reduce spread of germs and prevent illness.
  • Coordinated delivery of extra room furniture, bedding, linen and towels to meet guests needs.
  • Performed basic cleaning tasks by polishing furniture, replacing trash bags, cleaning bathroom surfaces and replacing dirty linens and towels.
  • Moved beds, sofas and [Type] furniture to wipe down baseboards and alleviate dust and dirt from hard-to-reach areas.
  • Draped and folded guests' clothing, paired shoes and neatly arranged toiletries.
  • Swept and damp-mopped private stairways and hallways.
  • Created [Type] and [Type] reports with [Software] to maintain housekeeping budget.
  • Completed more than [Number] jobs each [Timeframe] while maintaining [Number]% satisfaction rating from customers.
  • Collected trash from premises and removed to designated areas to alleviate bad odors.
  • Performed [Number] point cleaning system saving cleaning time per room from [Number] to [Number] minutes while maintaining hotel quality standards.
  • Dusted ceiling air conditioning diffusers and ventilation systems.
  • Washed and polished glass windows and doors to keep entryways clear and professional.
  • Stocked toilet tissue and paper towels, as well as other restroom supplies.
  • Created checklists for daily stocking of housekeeping carts to improve inventory management and prevent unnecessary trips to stockroom.
  • Dusted and vacuumed [Number] assigned rooms, wiped baseboards, removed scuff marks and cleaned mirrors, toilets, sinks, showers, tubs and marble floors daily.
  • Trained [Number] new employees to meet all quality and efficiency goals, boosting customer satisfaction rating [Number]%.
  • Set up and cleaned banquet and conference rooms.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Cleaned rooms to satisfaction of over [Number] daily clients.
  • Saved $[Amount] in annual labor costs through [Action] and [Action].
  • Implemented innovative [Type] step-savers, reducing average cleaning time per room from [Number] minutes to [Number] minutes.
  • Spot cleaned carpets using industrial carpet cleaner.
  • Supplied guests with extra towels and toiletries when requested.
  • Replenished hotel amenities such as drinking glasses and writing supplies.
  • Led [Type] and [Type] training to boost customer satisfaction rating from [Number]% to [Number]%.
  • Managed client laundry with proper care and attention to needs of different linens and articles of clothing.
  • Cleaned and returned vacant rooms to occupant-ready status.
  • Reported all maintenance issues to the housekeeping status board.
Hostess, 09/2016 - 04/2017
Healthcare Services Group Henderson, NV,
Entertaining clients and / or guests, assisting waiters in cleaning and organizing the restaurant.
Education and Training
Bachelor of Business Administration: Business, Expected in 12/2010
Universidade Do Leste De Minas - Brasil, BR
Post Graduation in Industrial Project Engineering: Industrial Projects, Expected in 09/2014
Universidade Do Leste De Minas - Brasil, BR

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School Attended

  • Universidade Do Leste De Minas
  • Universidade Do Leste De Minas

Job Titles Held:

  • Servers
  • Banquet Server
  • Housekeeper
  • Hostess


  • Bachelor of Business Administration
  • Post Graduation in Industrial Project Engineering

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