Server Bartender Resume Example Oles Guacamole

SERVER BARTENDER

Professional Summary

Proactive employee with 6 years of experience working in restaurants. Focused and efficient team member knowledgeable in food safety and sanitation guidelines. Commended for having perfect attendance record and delivering exceptional customer service. Well versed in Corporate business and local business. I have picked up many useful tips from each restaurant that I've learned from.

Skills

Menu memorization
Order accuracy
High-volume dining
Cash handling

Sales expertise
Dining area maintenance
Stocking and replenishing

Work History

Server Bartender , 12/2018 to 03/2020
Oles Guacamole – Johnson City , TN

Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Monitored guests for intoxication and immediately reported concerns to management, contributing to safe and welcoming environments for all patrons.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Kept register accurate through correct billing, payment processing and cash management practices.
Checked identification to enforce age regulations for alcoholic beverages.
Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
Prepared beverages and filled food orders for customers.
Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
Greeted and maintained relationships with regular customers.

Cashier, Food Runner, Bartender , 02/2018 to 12/2018
Project Waffle – Greeneville , TN

Processed POS transactions, including checks, cash and credit purchases or refunds.
Checked identification for proof-of-age and refusing alcohol and tobacco sales to underage customers.
Reviewed and resolved differences between accounting information and cash drawer.
Restocked, arranged and organized merchandise in front lanes to drive product sales.
Helped customers complete purchases, locate items and join reward programs to promote loyalty, satisfaction and sales numbers.
Counted cash in register drawer at beginning and end of shift.
Answered questions from restaurant patrons regarding menu items.
Kept register accurate through correct billing, payment processing and cash management practices.
Conferred with cooks to produce accurate orders, verifying accuracy prior to delivery.
Applied excellent organizational and multitasking abilities to handle simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
Refilled condiments on each table when running low.
Garnished dishes and quickly delivered items to customers, minimizing wait times.

Server , 12/2017 to 12/2018
Gondilier Italian Restuarant – Greeneville , TN

Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Created orders, documented special requests and followed up with kitchen personnel to foster top-quality service and minimize complaints.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
Enhanced operational efficiency by using slow periods to restock employee and customer supplies, including ice, condiments, utensils, napkins, trays and delivery bags.
Supervised restocking of salad bar and buffet for lunch and dinner service.
Replenished food items and other supplies, which included paper products and canned goods to keep pantry well-stocked during busy periods.
Prepared beverages and filled food orders for customers.
Greeted and maintained relationships with regular customers.

Server , 10/2013 to 10/2017
Cheddars Casual Cafe – Johnson City, TN

Worked with POS system to place orders, manage bills and handle complimentary items for dissatisfied customers.
Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Collaborated with kitchen team to support order preparation, manage efficient deliveries and minimize customer service issues by verifying meals.
Helped customers place orders, explained menu items and suggested appropriate options for food allergy concerns.
Prepared beverages and filled food orders for customers.
Greeted and maintained relationships with regular customers.

Education

High School Diploma: 05/2012
Greeneville High School - Greeneville, TN

Associate of Science: Business EconomicsETSU - Johnson City, TN

Musician, Artist, Producer

When I'm not at work i am usually at home in my studio making music or painting. I sell my art and I'm working on a full project with my engineer. I hope to have a long future in the Arts.

Resume Overview

Companies Worked For:

Oles Guacamole
Project Waffle
Gondilier Italian Restuarant
Cheddars Casual Cafe

School Attended

Greeneville High School
ETSU

Job Titles Held:

Server Bartender
Cashier, Food Runner, Bartender
Server

Degrees

High School Diploma : 05/2012
Associate of Science : Business Economics

Server Bartender Resume Example

Resume Score: 80%

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