LiveCareer-Resume

cleaner resume example with 8+ years of experience

Jessica Claire
  • Montgomery Street, San Francisco, CA 94105 609 Johnson Ave., 49204, Tulsa, OK
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
  • Religion:
  • Military service:
  • :
Summary

Organized [Job Title] offering [Number] years of experience performing custodial duties. Self-motivated, reliable and trustworthy with eye for detail and knowledge of machines used for heavy cleaning.

Meticulous [Job Title] skilled in handling multiple cleaning and repair projects simultaneously. Efficiently cleans, sanitizes, dusts and vacuums rooms and halls, restrooms, offices and other work areas. Possesses familiarity with vacuums, floor polisher and associated cleaning products.

Talented [Job Title] and team leader offering [Number] years of success in [Type] environments. Strategic thinker with [Area of expertise] proficiency. Offers proven ability to build effective teams and [Task]. Committed to identifying and leveraging opportunities for growth. Certified in [Area of certification].

[Type] executive offering [Area of expertise] expertise gained through [Number] years of [Industry] successful contributions. Motivating leader with history of building and managing [Type] teams. Proficient at identifying [Type] issues and integrating [Type] solutions to achieve [Result]. Strong relationship builder works well with stakeholders and corporate teams.

Skills
  • Stocking bleach and cleaners
  • Waste control
  • Organizational management principles
  • Supervising team
  • Verifying orders
  • Auditing inventory
  • File and records maintenance
  • Order picking
  • Managing inventory
  • Customer order recording
  • Cash drawer balancing
  • Quick learner
Experience
Cleaner , 01/2016 - Current
The Tjx Companies, Inc. Londonderry, NH,
  • Completed custodial rounds, including sweeping and vacuuming, glass cleaning and trash collecting.
  • Restocked supplies, replacing toiletries, liners and soaps.
  • Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks, toilet seats and shower area.
  • Maintained safety protocols through proper, cost-effective and safe handling of equipment, chemicals and material usage.
  • Performed dusting, leather and wood surface polishing and wall washing on [Timeframe] basis.
  • Vacuumed all carpeted areas and mopped solid surfaces with proper chemical solutions.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Wiped down various surfaces using approved cleaning products to prevent growth of bacteria and viruses.
  • Moved heavy furniture, equipment and supplies with hand trucks.
  • Performed deep cleaning duties such as floor buffing, carpet cleaning, duct cleaning and wall washing on [Timeframe] basis.
Cook, 10/2017 - 04/2020
Encompass Health Corp. Daytona Beach, FL,
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Enforced proper sanitation practices to prevent spoiling or contamination of foods.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Created approximately [Number] orders simultaneously during busy periods.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Developed processes to streamline food-preparation and presentation tasks, recommending changes as necessary to boost food-cost savings.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
Cook, 08/2016 - 10/2017
Hyatt Hotels Corp. Coral Gables, FL,
  • Established and maintained open, collaborative relationships with kitchen team to maximize efficiency.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries and cookies.
  • Prepared bakery and specialty products such as bagels, breads and pastries.
  • Regulated oven, broiler and roaster operations for cooking at correct temperatures.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Placed frequently used food such as [Type] and [Type] in proper storage containers and placed perishable items in refrigerator.
  • Coordinated average of [Number] to [Number] daily food orders, organizing timely deliveries to each table.
Manager , 01/2013 - 02/2016
Panera Bread Co Mchenry, IL,
  • Greeted and encouraged feedback from customers to implement in-store operational changes.
  • Opened and closed store by processing daily paperwork, balancing register drawers, producing staffing schedules and preparing deposits.
  • Facilitated exceptional sales and performance results by focusing on continuous improvement approaches and capitalizing on emerging market opportunities.
  • Conducted inventory counts by assessing current state of inventory integrity against target accuracy levels and tracking variances.
  • Trained employees on additional job positions to maintain coverage of roles at all times.
  • Assisted negotiation with vendors and suppliers to reduce cost by [Number]%.
  • Assigned tasks to associates to fit skill levels and maximize team performance.
  • Recruited, hired and trained new employees, including monitoring and review of individual performance.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Inputted customer data into [Software] system, safeguarding financial and personal information to avoid breaches.
  • Remained calm and professional in stressful circumstances and when dealing with unhappy customers, effectively diffusing situations.
  • Created [Timeframe] schedules for [Job title]s to keep every shift well-staffed during holidays and busy periods.
Education and Training
High School Diploma: , Expected in 05/2010
-
Fernandina Beach High School - Fernandina Beach, FL
GPA:
Status -

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Resume Overview

School Attended

  • Fernandina Beach High School

Job Titles Held:

  • Cleaner
  • Cook
  • Cook
  • Manager

Degrees

  • High School Diploma

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