Customer-oriented restaurant professional well-versed in the food and beverage industry. Strong team leader and trainer of staff. Experienced in supporting servers, bartenders, hosts, delivering food and bussing tables. Good interpersonal and multitasking skills in fast-paced environments. Diligent about restocking supplies and keeping customer areas clean. Strong ability to improve team performance and grow sales through exceptional customer service and leadership skills. Motivated, service-oriented Bartender with over six years high-volume restaurant experience. Extensive wine, beer and cocktail knowledge coupled with creative mixology skills. Works well with team members to meet all customer needs in fast-paced environments. Good money handling, problem-solving and time management abilities.
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