Mail Distributor Resume Example
Focused mail distributor with expertise in post office operations and hands-on experience in high-volume mail distribution centers. Dedicated mail processing professional with background in detailed performance. Disciplined worker with success in working within busy, fast-paced settings. Skilled in building positive personal and professional relationships. Knowledgeable about processes and main carrying restrictions. Polished and professional team member skilled at counting money, processing payments and building relationships with patrons. Precisely handle all funds to maximize accounting accuracy and meet strict compliance standards. Courteous and respectful with guests to maximize loyalty. Hardworking and reliable worker with strong background in operating cash registers, stocking merchandise and keeping areas clean and neat. Highly organized, proactive and punctual. Operates well within team-oriented environments. Conscientious Crew Leader dedicated to staying poised in all situations. Outgoing demeanor focused on task management, overseeing employees and monitoring complex workflows and conditions. Promotes effective interpersonal and adaptability skills to complete project tasks safely and to specification. Hardworking Crew Leader skilled in managing multiple projects and working closely with highly capable teams. Focused employee known for careful materials management and inventory oversight. Dedicated approach to handling all aspects of project management and completion. Seasoned Crew Trainer focused on maximizing team success. Possesses detailed understanding of safety and sanitization standards and procedures. Willingness to engage in multiple, concurrent project elements to achieve organizational goals.
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- Loaded letters into automated processing equipment and maintained continuous flow when feeding letters to be sorted.
- Operated mail processing equipment and manually sorted mail.
- Demonstrated leadership by making improvements to work processes and helping to train others.
- Contributed to development, planning and completion of project initiatives.
- Motivated and encouraged team members to communicate more openly and constructively with each other.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Collaborated with expediter and runner trainees to document and resolve potential customer concerns to drive brand satisfaction and loyalty.
- Instructed new team members on correct procedures for all areas of operations.
- Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
- Drove team success by completing assigned task quickly and accurately.
- Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person.
- Upheld high standards of productivity and quality in all areas of operations.
- Kept activities moving smoothly by coordinating schedules and personnel.
- Utilized approved food recipes and production standards to monitor quality, serving temperatures and standard portion control.
- Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
- Maximized customer satisfaction by quickly addressing and resolving complaints with food or service.
- Kept customer and food preparation areas clean and well-organized for maximum efficiency.
- Verified orders and bagged items for easy transport.
- Accepted transaction payments, making change for cash payments and processing credit cards, debit cards and gift cards.
- Resolved customer concerns and relayed relevant information to supervisor.
- Entered requested menu items into POS terminal, modifying with substitutions and add-ons to customize orders.
- Navigated job responsibilities and completed regular tasks by interacting effectively with other employees.
- Followed all restaurant guidelines in regards to food safety and hygiene to prevent illness.
- Stocked condiments, toppings and other food items during slow hours to avoid dashing to kitchen during peak times.
- Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
- Operated POS terminals to input orders, split bills and calculate totals.
- Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
- Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
- Operated and maintained cleaning equipment and tools, including dishwasher, hand wash stations, pot-scrubbing station and trash compactor.
- Processed customers' payments and provided receipts.
- Addressed concerns or complaints quickly to improve service and escalated more advanced issues to management for resolution.
- Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
- Minimized customer wait times by efficiently taking and filling large volume of orders each day.
- Promoted to trainer due to hard work and flexibility of learning most of the other positions.
- Cashier Training - 2019
- Expediter/Runner Training - 2019
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Resume Overview
School Attended
- Hendrickson High School
- Austin Community College
Job Titles Held:
- Mail Distributor
- Crew Trainer
- Restaurant Team Member
Degrees
- High School Diploma
Master of Healthcare Administration : Business Administration And Management
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