LiveCareer-Resume
Jessica Claire
  • , , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
  • H: (555) 432-1000
  • C:
  • resumesample@example.com
  • Date of Birth:
  • India:
  • :
  • single:
Summary

Friendly cosmetologist with deep knowledge of cosmetology/esthetics and effective treatments. Excellent sales, customer service and communication skills to build relationships and maintain loyal business. Organized and detail-oriented to manage efficient and effective store operations. I am hardworking, reliable, highly organized, proactive and punctual with a team-oriented mentality.

Skills
  • Outstanding client care
  • Problem-solving abilities
  • Courteous demeanor
  • Technologically savvy
  • Adaptive team player
  • Willingness to learn
  • Ability to multitask
  • Attention to detail
  • Sense of urgency
Experience
Licensed Cosmetologist, 08/2019 - Current
Soothe Lemont, IL,
  • Evaluated client's hair and physical features to determine style and cut plans.
  • Kept notes listing preferences and services provided to clients for quick reference.
  • Backed up reception desk by answering phones, scheduling appointments and processing payments.
  • Fostered clean and sanitary work environment to protect customers and staff from infection.
  • Recommended treatment and styling products to customers to meet current needs or resolve specific concerns.
  • Collected payment from customers and scheduled next appointments.
  • Double-checked inventories and stocking for treatment and sale areas.
  • Washed, colored, cut and styled hair for clients daily.
  • Scheduled appointments for clients.
  • Met with new clients, providing effective hair consultations detailing expectations for color, style and cut.
Server, 05/2018 - 03/2020
Fogo De Chao Minneapolis, MN,
  • Carefully transferred orders from kitchen area to tables and cleared plates as patrons finished food and beverage items.
  • Communicated effectively with patrons to establish preferences and dietary restrictions and make food and beverage recommendations.
  • Greeted newly seated guests quickly and efficiently.
  • Maintained knowledge of menu items, garnishes, ingredients and preparation methods to assist guests with menu selection.
  • Performed walked throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Calculated charges, issued table checks and collected payments from customers.
  • Prepared and served cold and hot beverages to guests.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
Bartender, 05/2014 - 05/2018
Aparium Hotel Group Montclair, NJ,
  • Balanced daily registers and generated sales reports to support financial and administrative objectives.
  • Managed bar area.
  • Optimized bar inventory and storage to effectively meet expected business levels with adequate stock of alcohol, soft drinks and other supplies.
  • Monitored patrons to keep alcohol consumption at designated levels.
  • Checked identification of customers to verify age requirements needed to purchase alcohol.
  • Kept close track of bar tabs and transferred open tabs to dining area seamlessly, smoothing process for wait staff.
  • Made product recommendations to customers based on preference, food pairings and special promotions.
  • Supported servers by preparing specialty drinks for patrons in all areas of establishment.
  • Prepared and served over drinks in high-volume restaurant environment.
  • Engaged in small talk with patrons to build rapport and earn repeat business.
  • Multitasked to meet customer, business operations and server needs with minimal errors or delays.
  • Collected food, wine and appetizer orders from patrons and promoted upsell items.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Stocked bar with beer, wine, liquor and related supplies.
Veterinary Nursing Supervisor, 01/2004 - 04/2012
Shadowridge Veterinary Hospital City, STATE,
  • Inoculated animals against various diseases such as rabies and distemper.
  • Triaged incoming patients arriving for scheduled appointments or on emergent bases to route to appropriate surgeon or treatment area.
  • Provided direct care for animal patients in post-operative recovery, closely monitoring vital signs and progress.
  • Managed clinic operations, including supervising vet techs, scheduling and appointments.
  • Recommended products to sustain optimal wellness, including vitamins and supplements, dental cleaning, flea control, geriatric care and dietary measures.
  • Checked animals for injury and illness, writing notes regarding symptoms for veterinarian's review.
  • Operated x-ray machines and exposed radiographic films.
  • Conducted initial exams on pets, took vital signs and collected samples for lab.
  • Assisted veterinarian with surgical procedures by assembling and sterilizing instruments and administering anesthesia.
  • Administered oral, intramuscular and IV medications to patients and monitored responses.
  • Listened to clients' questions and concerns regarding pets and delivered timely responses and information on treatment protocols and procedures.
  • Performed routine laboratory procedures such as hematology, microbiology, parasitology, exfoliative cytology, blood chemistry, coprology, urinalysis and serology.
Education and Training
: General Education , Expected in 06/2002
-
Vista High School - Vista, CA
GPA:
: General Education, Expected in
-
Palomar College - San Marcos, CA
GPA:
Registered Veterinary Technician. : Veterinary Medicine , Expected in 01/2006
-
Online Veterinary Technician Training - Vista, CA
GPA:
Licensed Cosmetologist : Cosmetology/Esthetics, Expected in 08/2019
-
Palomar Institute Of Cosmetology - San Marcos, CA
GPA:

Completed 75 hours cross training in the Esthetician Program.

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Resume Overview

School Attended

  • Vista High School
  • Palomar College
  • Online Veterinary Technician Training
  • Palomar Institute Of Cosmetology

Job Titles Held:

  • Licensed Cosmetologist
  • Server
  • Bartender
  • Veterinary Nursing Supervisor

Degrees

  • Some College (No Degree)
  • Registered Veterinary Technician.
  • Licensed Cosmetologist

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