don pacos resume example with 1+ years of experience
Dynamic Waiter with [Number] years in FOH and BOH functions. Engaging communicator with exceptional customer service and food handling skills. Mesmerizes menu items and orders, upselling additional products and taking accurate drink and food orders. Sociable Waiter skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Enthusiastic team player successful at multitasking and delivering friendly, prompt service to all customers. Well-versed in maintaining clean and orderly tables, making personalized menu recommendations and managing closing duties such as reconciling cash drawers and restocking items to prepare for following shift. Hardworking [Job Title] with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty. Experienced [Job Title] with solid background in food service and history tackling various tasks to support team. Knowledgeable about safe food handling and order taking with high standards for organization and cleanliness. Skilled [Job Title] offering expertise in order taking, money handling and product promotion. Greets guests with genuine smile, builds rapport and promotes enjoyable dining experience. Maintains thorough knowledge of menu to make recommendations.
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- Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
- Operated POS terminals to input orders, split bills and calculate totals.
- Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
- Promoted desserts, appetizers and specialty drinks to optimize sales.
- Collaborated with host, bus person and cook to serve up food and beverage options.
- Arranged place settings with fresh tablecloths, tableware and flowers to create appealing tables.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
- Cleared table and bussed dishes to allow for quick setups.
- Maintained accuracy while handling payments, giving change and printing receipts to customers.
- Stocked server areas with supplies before, during and after shifts.
- Resolved customer concerns with friendly and knowledgeable service.
- Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
- Greeted guests and gathered information to seat groups or place on waitlist.
- Supported serving staff, food runners and bussers to keep dining room presentable and ready for guests.
- Operated cash register, collected payments and provided accurate change.
- Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
- Wiped down counters and conveyor belt to remove debris and maintain cleanliness.
- Worked closely with front-end staff to assist customers.
- Trained new team members in cash register operation, stock procedures and customer service.
- Promoted to [Job Title] due to [Action] and [Action] that achieved [Result].
- Realized [Result] in ongoing effort to boost revenue while reducing costs.
- Consistently maintained high customer satisfaction ratings.
- Developed relationships with [Number] new clients and typically exceeded sales goals by [Number]%
- Improved delivery of [Product or Service] by [Action], realizing overall increase in customer satisfaction and cost efficiency.
- Wrote and introduced robust policies to comply with OSHA, HIPAA and CLIA guidelines.
- Matched supply volume to patient load to streamline blood collection process.
- Improved inventory control measures, leading to $[Number] cost savings.
- Collected over [Number] specimens while maintaining [Number]% error-free track record.
- Recommended revised collection procedures, leading to [Number]% reduction in specimen collection errors.
- Trained phlebotomy students on standard venipuncture techniques and pain minimization strategies
- [Area of certification] Training - [Year]
- Certified [Job Title], [Company Name] - [Year]
- Phlebotomy Technician (PT)
- [Area of certification] Training - [Year]
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Resume Overview
School Attended
- Fred W Eberle Technical Center
Job Titles Held:
- Don Pacos
- Buffalo Wild Wings
- Wendys
Degrees
- High School Diploma
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