Dairy Milker Resume Example
Hardworking Farm Hand with experience operating wide range of agricultural equipment, including rotary tillers, tractors and plows. Talented at handling day-to-day operations for smooth farm operations. Excellent technical skills and hand-eye coordination. Regularly lifted 10 lbs or above. Dependable and hardworking farm helper dedicated to promoting animal health, wellness and obedience through diligent riding, training and health monitoring. Able to organize and maintain equipment, keep thorough records and devise new strategies for improving animal behaviors while securing welfare. Desire to advance professionally in growth-oriented position with Whirlwind Acres. Diligent Kitchen helper with experience keeping dishes and utensils clean and organized for customer use. Expert at maximizing safety and team efficiency by applying hard work and attention to detail. Well-organized and focused with good time management and multitasking abilities.
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- Safely milked 180 cows using pulverized system for 2 times a day.
- Closely followed strict feeding and animal care schedules to increase lifespans.
- Tested milk using mastitis meter prior to shipment to check compliance with distribution regulations.
- Decreased equipment maintenance costs by 20% through effective preventative maintenance and inspections.
- Safely transported over 24-64 per group cows to milking area daily.
- Inspected equipment, prepared cows for milking and followed detailed pre-milking recommendations for each cow daily.
- Closely monitored cow behavior to maintain health and safety of 180 cows and average 45 lbs per cow of milk.
- Kept detailed feeding, medication, cleaning and behavior notes to increase lifespans of animals average of 3 or more years.
- Repaired buildings, fences and other pertinent structures using hand tools and battery operated to keep animals properly contained.
- Herded small groups of cows livestock to transport vehicles, fields and barns using specialized techniques for safety of animals.
- Examined animals to detect illnesses, injuries or disease, as well as monitor both anticipated and undesirable physical changes.
- Fed, watered and monitored dairy animals to keep all stock in peak health and optimal reproductive status.
- Assisted in breeding procedures for various farm animals, including Heifers.
- Milked over 180 cows and goats daily, investigating machine issues and hand-milking when necessary.
- Repaired buildings, fences and other pertinent structures using hand tools and battery operated to keep animals properly contained.
- Maintained and repaired farming equipment to provide consistent usability, prime operational condition and alleviate downtime.
- Patrolled holding habitats and grazing areas to monitor animal safety and make timely repairs to equipment, gates and pens.
- Used all-terrain vehicles to patrol expansive land holding, pastures, and grazing areas to monitor animal activities.
- Updated records with data about animal growth, feeding patterns, costs and behaviors.
- Operated trucks, tractors and other large farm equipment to distribute feed to animals, move supplies and transport stock.
- Cultivated soil on designated areas of land to refine and prepare for planting.
- Checked fields for rocks or other obstacles to prepare land for tilling and physical preparation for spring planting.
- Identified pests, weeds and plants to determine appropriate selection of pesticides and fertilizers.
- Maintained clean and well-organized kitchen areas to promote efficiency.
- Backed up Chef and Waitress team members during heavy work periods to maximize team coverage.
- Kept dishware, glasses and utensils ready for all customer needs by quickly scraping, washing and restacking items.
- Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment through cleaning and disinfecting.
- Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
- Assisted Chef with keeping workspace clean upon dishwashing completion and during peak meal times.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Sanitized counters and wiped down surfaces following food preparation to prevent cross-contamination from raw meats.
- Cleaned dishes with detergent, rinsing and sanitizing chemicals in 3 compartment sink.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Repaired and maintained dishwashing machine to keep dishes clean and kitchen running smoothly.
- Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
- Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and displays.
- Scraped and pre-rinsed food from dirty dishes and placed items in dishwashing machine.
I won Districts for skills USA team build competition.
- ServSafe
- First Aid/CPR
- OSHA
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Resume Overview
School Attended
- Brandywine Heights High School
- Berks Career And Technology Center
Job Titles Held:
- Dairy Milker
- Farm Worker
- Kitchen Helper
Degrees
- High School Diploma
Some College (No Degree)
