Jessica Claire
, , 100 Montgomery St. 10th Floor (555) 432-1000,

Seasoned [Job Title] brings excellent communications over [Number] years of artisan bakery experience. Resourceful approach to meeting customer need in fast, demanding environment. Knowledgeable understanding of safety requirements to maintain safe workplace. Hardworking and reliable [Job Title] with strong ability in [Task] and [Task]. Offering [Skill], [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality. Results-focused [Industry] professional with strength in [Skill], [Task] and [Task]. Proactive leader with strengths in communication and collaboration. Proficient in leveraging [Area of expertise] and [Area of expertise] knowledge to promote [Result]. Adept at managing concurrent objectives to promote efficiency and influence positive outcomes.

  • Weights and measures
  • Maintaining sourdough starter
  • Product personalization
  • Artisan bread making
  • Health and Safety Regulations Management
  • Solid problem solver
  • Sanitation and cleanliness
  • Food trend knowledge
  • Flexible
  • Fluent in [Language]
  • Team player
  • Time Management
  • Calm under pressure
  • Customer Service
12/16 to 03/17 Cookie Decorator Marsden South | Miramar, FL,
  • Oversaw baking and cooking training to assist new staff members in professional development.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Designed appealing product displays to maintain unique presentation.
  • Offered product samples and answered questions for wholesale customers.
  • Maintained temperature, sweep and sanitation logs to document proper conditions.
  • Controlled spoilage by generating turn movement and maintaining monthly inventory.
  • Inspected products for quality assurance before display.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
01/15 to 06/16 Janitorial Cleaner Super King Market | Van Nuys, CA,
  • Used digital timekeeping system to document hours worked each day.
  • Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks, toilet seats and shower area.
  • Completed custodial rounds, including sweeping and vacuuming, glass cleaning and trash collecting.
  • Maintained safety protocols through proper, cost-effective and safe handling of equipment, chemicals and material usage.
  • Promoted building security, locking doors and checking electrical appliances for safety hazards.
  • Performed and documented routine inspection and maintenance activities to meet client expectations.
  • Transported trash and hazardous waste to appropriate disposal area.
  • Handled and stored hazardous chemicals safely to prevent injury or illness.
  • Restocked supplies, replacing toiletries, liners and soaps.
  • Vacuumed all carpeted areas and mopped solid surfaces with proper chemical solutions.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Maintained janitorial equipment and performed minor repairs to extend machine life and avoid malfunctions.
  • Maintained building interiors with routine deep cleaning of high-traffic areas.
03/11 to 06/14 Service Deli Clerk Safeway Inc | City, STATE,
  • Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
  • Made orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Organized ingredients and restocked supplies to prepare for busy periods.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
  • Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
  • Accepted and processed cash, check, card and mobile payments, maintaining [Number]% accuracy rate.
  • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
  • Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Cleaned utensils, dishes and glasses for customer use.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
to Lobby/Kitchen Hand Panera Bread | City, STATE,
  • Plated meals in appealing arrangement and placed in designated areas to deliver to patrons.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Cleaned utensils, dishes and glasses for customer use.
  • Restocked pantry with nonperishable food items to prevent stock from running low.
  • Employed knowledge of cutlery and culinary tools to prepare [Type] foods.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Education and Training
Expected in Medical Billing And Coding | Credentialated Peer Specialist Training La Frontera Center, Tucson, AZ, GPA:
  • Cum laude graduate
  • 3.0 GPA3.
Expected in 04/2010 | Volunteer Volunteer Nami, Tucson, AZ, GPA:
Expected in 12/2007 CDL Drivers License | Driver And Safety Teacher Education HDS Truck Driving Institute, Tucson, AZ GPA:

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School Attended

  • La Frontera Center
  • Volunteer Nami
  • HDS Truck Driving Institute

Job Titles Held:

  • Cookie Decorator
  • Janitorial Cleaner
  • Service Deli Clerk
  • Lobby/Kitchen Hand


  • Medical Billing And Coding
  • CDL Drivers License

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