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Cookie Decorator Resume Example

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COOKIE DECORATOR
Summary

Seasoned [Job Title] brings excellent communications over [Number] years of artisan bakery experience. Resourceful approach to meeting customer need in fast, demanding environment. Knowledgeable understanding of safety requirements to maintain safe workplace. Hardworking and reliable [Job Title] with strong ability in [Task] and [Task]. Offering [Skill], [Skill] and [Skill]. Highly organized, proactive and punctual with team-oriented mentality. Results-focused [Industry] professional with strength in [Skill], [Task] and [Task]. Proactive leader with strengths in communication and collaboration. Proficient in leveraging [Area of expertise] and [Area of expertise] knowledge to promote [Result]. Adept at managing concurrent objectives to promote efficiency and influence positive outcomes.

Skills
  • Weights and measures
  • Maintaining sourdough starter
  • Product personalization
  • Artisan bread making
  • Health and Safety Regulations Management
  • Solid problem solver
  • Sanitation and cleanliness
  • Food trend knowledge
  • Flexible
  • Fluent in [Language]
  • Team player
  • Time Management
  • Calm under pressure
  • Customer Service
Experience
Company Name | City, StateCookie Decorator12/2016 - 03/2017
  • Oversaw baking and cooking training to assist new staff members in professional development.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Designed appealing product displays to maintain unique presentation.
  • Offered product samples and answered questions for wholesale customers.
  • Maintained temperature, sweep and sanitation logs to document proper conditions.
  • Controlled spoilage by generating turn movement and maintaining monthly inventory.
  • Inspected products for quality assurance before display.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
Company Name | City, StateJanitorial Cleaner01/2015 - 06/2016
  • Used digital timekeeping system to document hours worked each day.
  • Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks, toilet seats and shower area.
  • Completed custodial rounds, including sweeping and vacuuming, glass cleaning and trash collecting.
  • Maintained safety protocols through proper, cost-effective and safe handling of equipment, chemicals and material usage.
  • Promoted building security, locking doors and checking electrical appliances for safety hazards.
  • Performed and documented routine inspection and maintenance activities to meet client expectations.
  • Transported trash and hazardous waste to appropriate disposal area.
  • Handled and stored hazardous chemicals safely to prevent injury or illness.
  • Restocked supplies, replacing toiletries, liners and soaps.
  • Vacuumed all carpeted areas and mopped solid surfaces with proper chemical solutions.
  • Mopped and vacuumed floors and dusted furniture to maintain organized, professional appearance at all times.
  • Maintained janitorial equipment and performed minor repairs to extend machine life and avoid malfunctions.
  • Maintained building interiors with routine deep cleaning of high-traffic areas.
Company Name | City, StateService Deli Clerk03/2011 - 06/2014
  • Gave exceptional customer service to all guests, including during peak business periods, which resulted in increased sales and [Number]% boost in revenues.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Worked with customers placing large or specialized orders, providing samples and recommendations and responding to requests.
  • Stayed calm and professional in all situations and resolved conflicts to customer satisfaction.
  • Made orders by slicing, weighing, packaging and pricing meats and cheeses.
  • Organized ingredients and restocked supplies to prepare for busy periods.
  • Updated displays, cases and other customer-facing areas to increase sales of special items.
  • Maintained work areas in clean, neat and sanitized manner to reduce potential for illness or injury.
  • Checked and recorded temperatures of refrigerator and freezer daily to verify proper working conditions.
  • Accepted and processed cash, check, card and mobile payments, maintaining [Number]% accuracy rate.
  • Answered telephone inquiries about available menu items, products and services and delivered appropriate information so customers could make valid choices.
  • Used mental math and available tools to total materials needed, costs and payment due quickly and efficiently.
  • Stored perishable food items in freezer or refrigerator to protect food from spoilage.
  • Cleaned utensils, dishes and glasses for customer use.
  • Followed recipes and customer requests to prepare high-quality, delicious meals.
Company Name | City, StateLobby/Kitchen Hand
  • Plated meals in appealing arrangement and placed in designated areas to deliver to patrons.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Cross-trained in other kitchen positions to support team and meet customer needs.
  • Cleaned utensils, dishes and glasses for customer use.
  • Restocked pantry with nonperishable food items to prevent stock from running low.
  • Employed knowledge of cutlery and culinary tools to prepare [Type] foods.
  • Maintained clean and sanitized work area in accordance with food safety guidelines, avoiding cross-contamination of raw and prepared food products.
Education and Training
La Frontera Center | CityMedical Billing And Coding in Credentialated Peer Specialist Training
  • Cum laude graduate
  • 3.0 GPA3.
Volunteer Nami | CityVolunteer04/2010
HDS Truck Driving Institute | City, StateCDL Drivers License in Driver And Safety Teacher Education12/2007
Volunteered for Liz"s Pantry

We went door to door gathering food for the Holidays with family, Utilizing our wagon. Gathering caned foods and stuffed toys for small Children. We gathered foods for Thanksgiving and Christmas for the years 2004 -2007. We also assisted with the Stuff the Bus at Walmart. for same years.

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78Average
Resume Strength
  • Completeness
  • Strong summary

Resume Overview

School Attended

  • La Frontera Center
  • Volunteer Nami
  • HDS Truck Driving Institute

Job Titles Held:

  • Cookie Decorator
  • Janitorial Cleaner
  • Service Deli Clerk
  • Lobby/Kitchen Hand

Degrees

  • Medical Billing And Coding in Credentialated Peer Specialist Training
    Volunteer
    CDL Drivers License in Driver And Safety Teacher Education

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