Jessica Claire
, , 609 Johnson Ave., 49204, Tulsa, OK 100 Montgomery St. 10th Floor
Home: (555) 432-1000 - Cell: - - -

Let's talk about hard worker and very dedicated to every job I've had. Always up for a challenge even if its something completely new. Fast at learning new things especially with hands on things. Anyone: friend, family members, even old and present co-workers would say I'm a joy to work with I make the work atmosphere laid back and fun. The kitchen is really what I exceed in but I'd like to expand my job opportunities. Work in car detailing and boat detailing. Also have worked retail and wearhouses. I'd like to get into the nitty gritty stuff like paint, mechanical work, construction. I'm open to trying new things and learn what the job qualifications are.

  • Self-motivated
  • Goal-oriented
08/2020 to Current
Car Dealer The Cliffs Resort Pismo Beach, CA,
  • Washing and detailing vehicle along with Evaluating vehicles before final pickup to check for damage report and completed delivery tasks if need be.
  • Kept calm and applied strong problem-solving and interpersonal skills to resolve conflicts.
  • Returned vehicles from pick ups.
  • Keeping area clean and organize
06/2019 to 08/2020
Lead Line Cook Bass Pro Shops Miami, FL,
  • Maintained consistent quality and high accuracy when preparing identical dishes every day.
  • Improved employee performance by providing constructive suggestions and encouragement.
  • Precooked garnishes such as bacon pieces for later use to top off fresh dishes.
  • Recorded and reported status of various ingredient stock levels to notify manager to reorder products.
  • Created nutritious, safe, visually appealing, innovative and properly prepared and flavored food.
  • Kept stations stocked and ready for use to maximize productivity.
  • Modified standard recipes to account for ingredient issues or customer requests, including allergen concerns.
  • Washed and peeled ingredients to prepare for use in different meals and recipes.
  • Maintained hygienic kitchen by regularly mopping, disinfecting workspace and washing all utensils and glassware.
  • Prepared sandwiches, specialty items and custom orders to meet guest requests.
  • Followed proper food handling methods and maintained correct temperature of food products resulting in consistently high scores on health inspections.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Marinated food items according to corporate-provided instructions and recipes.
  • Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Grilled and deep fried various foods, including meats, potatoes and fish.
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Set up and performed initial prep work for food items such as soups, sauces and salads.
  • Assisted in preparation of menu items such as steaks, burgers and sandwiches.
  • Interacted with waitstaff regarding special orders for customers, including those with food allergies and gluten intolerance.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
02/2019 to 06/2019
Boat Detailer Captain Marine City, STATE,
  • Waxed exterior of boats with orbital machine and hand waxing.
  • Assessed supply levels and restocked cleaning items to sustain inventory.
  • Conducted final finish details for deliveries of service boats, including upholstery, canvas, bilges, fiberglass and wood.
  • Completed required paperwork and forms for assigned work orders.
  • Inspected factory deliveries of new boats to prep for customer delivery.
  • Performed exterior wash, line detailing, polishing and buffing of boat fleets.
  • Maintained equipment to good operating standards, promoting continued reliability and functionality.
  • Vacuumed interior, cleaned upholstery, rugs and other surfaces and added air fresheners to interior of vehicle.
  • Applied wax to auto body and wiped and buffed surfaces with cloth or buffing machines to prevent oxidation.
  • Scrubbed, scraped and sprayed machine parts, equipment and vehicles using scrapers, brushes, cloths, cleaners, disinfectants, vacuums and hoses.
  • Maintained cleanliness and presentation of stockroom and organized chemical racks by size, style and color to promote visually appealing environment.
04/2018 to 10/2018
Prep Receiver Amazon Cross-docks City, STATE,
  • Maintained work areas in organized, safe and clean manner.
  • Organized storage areas to maximize movement efficiency and minimize labor.
  • Put merchandise in assigned area, added tags and secured larger pieces as required.
  • Utilized correct and safe operating procedures when using equipment such as forklifts and pallet jacks to load, unload and move materials.
  • Performed inspections of shipment contents, verifying accuracy against invoices and manifests.
  • Rejected deliveries containing damaged items or shortages and corresponded with shipper to rectify issues.
  • Unpacked and examined incoming shipments to confirm consistency with records and routed materials to appropriate department.
  • Prepared shipments for postage through careful packing, sealing and labeling of materials.
Education and Training
Expected in 05/2009
High School Diploma:
Flathead High School - Kalispell, MT

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School Attended

  • Flathead High School

Job Titles Held:

  • Car Dealer
  • Lead Line Cook
  • Boat Detailer
  • Prep Receiver


  • High School Diploma

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