Executive Chef
Milk and Roses Brooklyn,New York
Core Qualifications Executive Chef Menu Developing Chef de Cuisine Schedule , Food &Labor Executive Sous Chef Inventory &Ordering Sous Chef Microsoft Excel &Word Experience...Summary To obtain a challenging position where experience as an Executive Chef and a food handlers license will be utilized . And experience working for multiple James Beard Award winners...Experience 08/2016 to 02/2017 Executive Chef Milk and Roses - Brooklyn , NY Developed brunch , lunch , dinner and event menus Supervised ,
Executive Chef
The Cave Oxnard,California
we are doing the best possible job . Executive Sous Chef March 2010 to September 2010 ELEMENTS RESTAURANT - Santa Barbara , CA Working directly with Executive Chef and Owner creating seasonal , local...Executive Profile Seeking an opportunity to showcase my Talent , Education and Abilities as a Chef where my vast experience and demanding work ethic will be effectively utilized . Strong and diverse...literate in Word , Excel , Power Point , Photoshop ; Internet skills . Professional Experience Executive Chef February 2015 to Current The Cave - Ventura , CA Small Restaurant and wine bar , 40 - 60 seat
Executive Chef
just foof Catering Inglewood,California
Accomplishments Over 12 years of experience in managing food operations as an Executive Kitchen Manager / Executive Chef in High Volume Restaurants Strong troubleshooting abilities to identify problems...communicator with the ability to supervise , train and develop staff effectively . Experience Executive Chef 01/2007 to 02/2016 just foof Catering inglewood , ca Catering Expert specializing in special...Huntington Library and Gardens , Nestle USA , Wolfgang Puck and Valencia Country Club . Consulting Chef Food E - Commerce service : Jewel City Bowl , The Waffle , Saddle Ranch , Waffle Fusion restaurant
Executive Chef
Sodexo- Oxford College of Emory University Buford,Georgia
Summary Executive chef and certified chef for more than 8 years . Expertly trained in classic French cuisine at Le Cordon Bleu , and specializes in Caribbean , Mediterranean , Indian , Central American...award Number one account for monthly retention meetings FMPPCC Experience 02/2014 to Current Executive Chef Sodexo - Oxford College of Emory University - Oxford , GA Acting manager of staff of 50+ employees...with consumer tastes , nutritional needs , and budgetary considerations 04/2013 to 11/2013 R&D Executive Chef Compass Kitchens - Atlanta , GA Responsible for creating and testing recipes Shooting new plate
Executive Chef
Harris Ranch Inn and Restaurant Saint Augustine,Florida
Pacific Northwest . Casa Marina , Key West Florida . Executive Sous Chef 01/1983 to 01/1985 Hyatt Regency Hotel Columbus , Ohio Executive Banquet Chef 01/1981 to 01/1983 Hyatt Columbus , OH Education Associate...Executive Profile Award winning executive chef with comprehensive experience in kitchen , banquets , and a - la - carte operations , for hotels , resorts and restaurants . Culinary innovator known...Safety Program . Handled all functions related to Food and Beverage . Professional Experience Executive Chef 06/2003 to 01/2015 Harris Ranch Inn and Restaurant Coalinga , California CA 559 . 935 . 0717
Executive Chef
Saint Joseph's College of Maine Casco,Maine
Featured in Plate Magazine Guest Chef at the Northern New England Home and Garden Show Meet the Chef Series Taught Cooking Matters Classes Experience 09/2007 to 02/2015 Executive Chef Saint Joseph's College of...of Maine - Standish , ME 2007 rounds chef 2009 promoted to sous chef 2011 promoted to executive chef Meets all timelines for menus and ordering . Create a farm to table culture in the café at Saint Joseph's...6660Scott Walsh Friend and Chef Pearson's Café at Saint Joseph's College Known 6 years978 - 375 - 6251Tim Wright Friend Known 3 years207 - 233 - 5923Matt Benedetti Friend and Chef Pearson's Café at Saint
Executive Chef
Black Knight Country Club Beckley,West Virginia
including Word , Excel , Powerpoint , and Outlook . Implements effective systems Work History Executive Chef , 03/2014 to Current Black Knight Country Club – Beckley , WV Accountable for every aspect... , food storage , use of kitchen equipment and utensils , sanitation and safety issues . Executive Chef , 08/2009 to 09/2010 The Resort at Glade Springs – Daniels , WV Manage all food production... glass , silverware , and all smallwares . Manage a staff of up to 40ppl including an executive sous - chef , 2 sous chefs , externs and hourly staff . Responsible for all kitchen training including
Executive Chef
Vienna,West Virginia
Processing Mail handling Staff and operations management Forecasting and planning Work History Executive Chef , 07/2016 to Current Parkersburg Country Club – Vienna , WV Utilize Microsoft Word... Appropriately price banquets to ensure we are following the budgeted food cost , train sous chef and other kitchen employees on appropriate cooking techniques , discuss menu and party count...direction , and instruction to individuals when I do weekly training sessions with cooks and sous chef on the proper way to execute weekly features , and daily training on ways to prevent waste and
Executive Chef
1889 WhiteGate Inn & Cottage Swannanoa,North Carolina
Passionate Pastry Chef with ability to create wide assortment of baked goods . Artistically - adept individual designs and decorates dessert foods in pleasing style . Seasoned Executive Chef with 26 years...service expertise Fine - dining expertise Process improvements Work History 05/2020 to Current Executive Chef 1889 White Gate Inn & Cottage | Asheville , NC Coordinated and executed menu planning , recipe... focusing on food production , food safety and restaurant operations . 06/2018 to 04/2019 Executive Chef Woodfire Bar And Grille | Asheville , NC Coordinated and executed menu planning , recipe
Executive Chef
Diamond Jacks Casino and Resort Shreveport,Louisiana
Summary Devoted Executive Chef delivers excellent products by completing meal preparation . Comfortable serving as dedicated team member . Ready to enhance food prep and kitchen efficiency through diligent...Cleaning and sanitizing methods Food procurement Menu development Cleaning and sanitation Experience Executive Chef / Diamond Jacks Casino and Resort - Bossier City , LA 01/2019 - 05/2020 Monitored kitchen...drinking . Motivated kitchen staff by establishing goals to increase productivity and quality . Executive Chef / Hilton Garden Inn Tulsa - Tulsa , OK 11/2013 - 11/2014 Supervised preparation of specialty
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