Restaurant waitress, competitor for baking and pastries. Curious, excited, and ready to go into the working world.
Baker passionate about creating unique, delicious pastries using extensive knowledge of baking sciences and flavor combinations.
I came in second place last year in a mock chopped competition i was a competitor in for Riverview high school. i was a competitor two years in the pro-start culinary competition.
Quickly and courteously resolved all guest problems and complaints.Set up and performed initial prep work for food items such as soups, sauces and salads.Displayed a positive and friendly attitude towards customers and fellow team members.
this was a on site vocational class, were we went into the kitchen an we put out the food for the school. we have a small resturaunt there were we host small parties, and we do everything, from the preping to the serving, our class provides high class dinning.Courses in: Food Preparation, Kitchen Management, Patisserie and Confectionery, International Cuisine
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