My duties included seating guests, taking their orders, and delivering their food and drinks. I maintained a full knowledge of how a bar/restaurant is run. I also maintained a full knowledge of drink and food menu items. I learned how to calmly turn an escalating situation around, how to judge my patrons and what kind of service their needed. I became extremely well with working in a stressful environment and how to manage my time wisely. I am just fine with being on my feet for long periods of time. And I am very good at multitasking.
I was in charge of maintaining the bar. I worked alone. My duties included; mixing and serving drinks, keeping the bar clean, and ensuring overall customer satisfaction. I learned how to make new drinks and learned the difference between different alcohols. I also learned how to calmly resolve conflict between patrons to keep the peace. I extended my knowledge of working under pressure and handling the many requests of customers.
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