LiveCareer-Resume

server resume example with 11+ years of experience

Jessica
Claire
resumesample@example.com
(555) 432-1000,
Montgomery Street, San Francisco, CA 94105
:
Summary

I am a reliable employee who is skilled at coordinating supplies, records and schedules to keep office teams on-task and ready for daily demands. Proficient in using diverse software to produce professional spreadsheets, reports and correspondence. Positive, upbeat and service-oriented attitude toward completing tasks.

Skills
  • Dining customer service
  • Point of Sale (POS) system operations
  • Effective customer upselling
  • Check payment processing
  • Menu memorization
  • Sales Techniques
  • Service prioritization
Education and Training
Pembroke Junior-Senior High School Corfu, NY Expected in 06/2004 High School Diploma : - GPA :
Batavia BOCES Batavia, NY, Expected in 04/2015 Certified Nursing Assistant : Nursing Assistance - GPA :
Experience
Xanterra Parks & Resorts - Server
Estes Park, CO, 01/2018 - 06/2019
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Processed customers' payments and provided receipts.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Plated food and assessed plate presentation to maintain highest standard of food quality.
Guardian Elder Care - Certified Nursing Assistant
Surveyor, PA, 03/2015 - 07/2017
  • Conducted routine checks on standard patient vitals, including blood pressure, blood sugar and heart rate.
  • Documented activities and recorded information in EMR system.
  • Responded to patient alarms and needs-assessment requests to identify course of treatment.
  • Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.
  • Fostered relationships with patients, caregivers and healthcare teams to achieve individual care plan targets.
  • Documented patient intake and dietary requirements, also assisting with feeding and monitoring.
  • Engaged with patient family and friends to provide courteous, efficient visit experience.
  • Facilitated activities of daily living, including personal hygiene management, feeding and ambulation.
  • Managed and maintained patient rooms, shared-living areas and nursing stations.
Xanterra Parks & Resorts - Server
Los Angeles, CA, 05/2010 - 06/2014
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Educated guests on daily specials and appetizers, entrees, desserts and other menu items.
  • Satisfied customers by topping off drinks and anticipating condiments, napkins and other needs.
  • Prepared salads, appetizers and set up garnish stations to assist kitchen staff.
  • Greeted customers, answered questions and recommended specials, wine and desserts to increase profits.
  • Collaborated with host, bus person and cook to efficiently serve food and beverage options.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Restocked nonperishable food items, condiments and napkins to keep pantry well-supplied.
  • Assisted customers in selecting appetizers, entrees and desserts and recommended alternative items for food allergies and gluten intolerances.
  • Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
  • Adhered to minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Arranged place settings with fresh tablecloths, tableware and flowers to beautify table.
  • Applied safe food handling and optimal cleaning strategies to protect customers from foodborne illness and maintain proper sanitation.
  • Processed customers' payments and provided receipts.
  • Completed thorough and accurate opening and closing duties to facilitate smooth restaurant operations.
  • Plated food and assessed plate presentation to maintain highest standard of food quality.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
  • Welcomed guests with personable attitude and smile, offering to bring beverage orders while reviewing menu options.
  • Rearranged tables and chairs, located or rolled extra silverware and [Action] to prepare for large groups.
  • Greeted newly seated guests quickly and efficiently.
Meredith Corporation - Office Manager
Baltimore, MD, 01/2006 - 04/2009
  • Increased office organization by developing filing system and customer database protocols.
  • Handled scheduling and managed timely and effective allocation of resources and calendars.
  • Oversaw office inventory and timely reordering of supplies.
  • Oversaw day-to-day office operations, including receiving and organizing correspondence, answering and forwarding calls and creating business letters and records.
  • Supported office needs including taking messages, scanning documents and routing business correspondence.
  • Proactively identified and solved complex problems that impact management and business direction
  • Automated office operations to manage client correspondence, record tracking and data communications.
  • Generated financial reports for management review.

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Resume Overview

School Attended

  • Pembroke Junior-Senior High School
  • Batavia BOCES

Job Titles Held:

  • Server
  • Certified Nursing Assistant
  • Server
  • Office Manager

Degrees

  • High School Diploma
  • Certified Nursing Assistant

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