Hotel dining and catering professional well-versed in guest services and food and beverage operations. Experienced in large-scale events, as well as intimate gourmet dining and afternoon tea services. Successful at building relationships with customers to increase the likelihood of repeat business. Communicative server/ busser dedicated to going above and beyond to create unforgettable guest experiences. Establish rapport with management and staff through the quality of service and personal interaction. Offering 2 years of experience serving up to hundreds of guests at a fine dining restaurant. customer service with 5 years of cash handling and customer service experience in a grocery retail environment. Experienced Cashier with a background in customer service and retail. Detail-oriented, friendly and hardworking.
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