Versatile Hard worker possessing 3 years of restaurant experience. Effective coordinator of service efforts for settings ranging from fast-paced banquet events to casual dining rooms. Organized preparer of structured service and work plans, balancing needs of patrons and team members. Willing to go above and beyond what the task is given to me. Currently applying for Marine Officer Programs, specifically, Platoon Leaders Class where the purpose of Officer Candidates School is to train, screen, and evaluate officer candidates for services as a company grade officer in the United States Marine Corps. Highly motivated and eager for success.
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